IRIS
VOLPE, STEFANIA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
AS - Asia 1.689
EU - Europa 1.227
NA - Nord America 1.219
SA - Sud America 199
AF - Africa 36
OC - Oceania 3
Totale 4.373
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 1.139
SG - Singapore 750
RU - Federazione Russa 472
IT - Italia 408
CN - Cina 335
VN - Vietnam 283
BR - Brasile 153
HK - Hong Kong 109
DE - Germania 93
FR - Francia 65
GB - Regno Unito 47
IN - India 47
CA - Canada 45
FI - Finlandia 32
KR - Corea 31
UA - Ucraina 29
JP - Giappone 27
MX - Messico 26
BD - Bangladesh 23
TR - Turchia 14
AR - Argentina 13
IQ - Iraq 13
NL - Olanda 12
AT - Austria 10
CI - Costa d'Avorio 10
ZA - Sudafrica 10
IE - Irlanda 9
PH - Filippine 8
TH - Thailandia 8
EC - Ecuador 7
ES - Italia 7
ID - Indonesia 7
PL - Polonia 7
AE - Emirati Arabi Uniti 6
DK - Danimarca 6
CO - Colombia 5
PE - Perù 5
PK - Pakistan 5
TW - Taiwan 5
VE - Venezuela 5
BE - Belgio 4
CL - Cile 4
DO - Repubblica Dominicana 4
KZ - Kazakistan 4
CZ - Repubblica Ceca 3
DZ - Algeria 3
ET - Etiopia 3
GR - Grecia 3
JM - Giamaica 3
KE - Kenya 3
LT - Lituania 3
PY - Paraguay 3
RO - Romania 3
SA - Arabia Saudita 3
UY - Uruguay 3
BA - Bosnia-Erzegovina 2
BG - Bulgaria 2
BH - Bahrain 2
GM - Gambi 2
NO - Norvegia 2
NZ - Nuova Zelanda 2
RS - Serbia 2
SE - Svezia 2
UZ - Uzbekistan 2
AM - Armenia 1
AU - Australia 1
BO - Bolivia 1
BY - Bielorussia 1
CM - Camerun 1
EG - Egitto 1
GA - Gabon 1
HN - Honduras 1
HR - Croazia 1
HU - Ungheria 1
IL - Israele 1
IR - Iran 1
MU - Mauritius 1
MY - Malesia 1
NP - Nepal 1
PA - Panama 1
PS - Palestinian Territory 1
QA - Qatar 1
SI - Slovenia 1
TN - Tunisia 1
Totale 4.373
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Città #
Singapore 405
San Jose 207
Hefei 120
Moscow 113
Ashburn 105
Hong Kong 101
Ho Chi Minh City 95
Chandler 93
Beijing 89
Naples 79
Hanoi 54
Santa Clara 43
Lauterbourg 38
Council Bluffs 36
The Dalles 36
Napoli 32
Seoul 26
Millbury 22
Ottawa 21
Tokyo 20
Los Angeles 19
Buffalo 18
Portici 18
Boston 16
Dallas 16
Lawrence 16
Redondo Beach 16
New York 15
São Paulo 15
Chennai 14
Da Nang 14
Frankfurt am Main 14
Haiphong 14
Redwood City 14
Turin 14
Helsinki 13
Nuremberg 13
Mexico City 12
Des Moines 11
Lappeenranta 11
Milan 11
Wilmington 11
Falkenstein 10
Nanjing 10
Salerno 10
Jacksonville 9
Dong Ket 8
Hải Dương 8
Toronto 8
Cinisello Balsamo 7
Cuauhtémoc 7
Seattle 7
Denver 6
Manchester 6
Munich 6
Orem 6
Vienna 6
Battipaglia 5
Crispano 5
Montreal 5
Paris 5
Phoenix 5
Princeton 5
Ribeirão Preto 5
Rome 5
Shanghai 5
Warsaw 5
Amsterdam 4
Baghdad 4
Brasília 4
Brussels 4
Copenhagen 4
Dhaka 4
Jakarta 4
Johannesburg 4
Kronberg 4
Mercato San Severino 4
Monza 4
Mumbai 4
Rio de Janeiro 4
San Giuseppe Vesuviano 4
Tân Tiến 4
Addis Ababa 3
Atlanta 3
Bangkok 3
Basingstoke 3
Belo Horizonte 3
Bexley 3
Bogotá 3
Bologna 3
Boydton 3
Bucharest 3
Can Tho 3
Castellammare di Stabia 3
Catania 3
Caxias do Sul 3
Curitiba 3
Düsseldorf 3
Enna 3
Gragnano 3
Totale 2.328
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Nome #
Active casein coatings and films for perishable foods: Structural properties and shelf-life extension 211
Condensation and moisture regulation in packaged fresh-cut iceberg lettuce 152
Valutazione sensoriale della proteina dolcificante MNEI mediante metodi dinamici 150
Active biopolymer coating based on sodium caseinate: Physical characterization and antioxidant activity 146
Physical properties and antimicrobial activity of bioactive film based on whey protein and Lactobacillus curvatus 54M16 producer of bacteriocins 142
Prediction of secondary shelf-life of croissants: Survival analysis and cata questions methodologies 135
Metodi sensoriali per la valutazione della shelf life 134
Sviluppo e caratterizzazione di un imballaggio attivo a base di PLA, chitosano e oli essenziali 133
Microbiome dynamics, antibiotic resistance gene patterns and spoilage-associated genomic potential in fresh anchovies stored in different conditions 131
Active biopolymer film or coating for food packaging application: structure-properties relationship and shelf life extension 130
Temporal Sweetness Profile of MNEI and Comparison with Commercial Sweeteners 129
Use of chitosan and chitosan-caseinate coating to prolong shelf life of minimally processed apples 129
Correlating in silico elucidation of interactions between hydroxybenzoic acids and casein with in vitro release kinetics for designing food packaging 127
Valorization of organic biomass through the production of active biopolymer film based on sodium caseinate, guar gum, and beeswax 125
Kinetics of enzymatic browning of minimally processed iceberg salad 122
Physical properties of active biopolymer films based on chitosan, sodium caseinate, and rosemary essential oil 122
Active caseinate/guar gum films incorporated with gallic acid: Physicochemical properties and release kinetics 121
Effect of solid concentration on structure and properties of chitosan-caseinate blend films 119
Implication of different sensory methodologies and failure criteria on the shelf-life of a pumpkin-orange cake 119
Microbiome mapping in beef processing reveals safety-relevant variations in microbial diversity and genomic features 116
Temporal dominance of sensations and dynamic liking evaluation of polenta sticks 110
Biopolymer coatings as alternative to modified atmosphere packaging for shelf life extension of minimally processed apples 110
Effect of Plasma Activated Water and Sodium Caseinate Based Coating on the Quality of Minimally Processed Cherry Tomatoes during Storage 108
Active packaging based on PLA and chitosan-caseinate enriched rosemary essential oil coating for fresh minced chicken breast application 107
Effect of plasma-activated water and antioxidant packaging on the degradation kinetic of minimally processed fennel quality during storage 106
Role of quality assessment of the recycled packaging material in determining its safety profile as food contact material 106
Survival analysis and CATA questions methodologies to predict croissants’ secondary shelf-life 106
Environmental microbiome mapping in poultry processing chain and assessment of microbial dynamics in response to different storage conditions 102
Sensory changes of packed focaccia during storage time 102
Design of an active edible coating: Antimicrobial, physical, and sensory properties of sodium caseinate-guar gum blends enriched in essential oils 101
Valorization of spent coffee ground through the development of alginate-based composite antioxidant films: Physicochemical properties and release kinetics 95
Design of bioactive biopolymer coating based on Latilactobacillus curvatus 54M16 producer of bacteriocins to preserve the safety of minimally processed fennel 94
Improving physical properties of sodium caseinate based coating with the optimal formulation: Effect on strawberries’ respiration and transpiration rates 89
Investigating the impact of active PHBV films on the nutritional quality of minimally processed apples 87
Effect of biopolymer active coating on alteration kinetics of minimally processed fennel stored at different temperatures 85
Packaging design to extend food shelf life: The case of minimally processed iceberg lettuce. 70
Application of Releasing Systems in Active Packaging for Dairy Products 60
Impact of blanching and high hydrostatic pressure combined treatments on the physico-chemical and microbiological properties and bioactive-compound profile of an industrial strawberry smoothie 49
Effect of caseinate based edible coating on quality indices of whole pears during storage time 45
Totale 4.425
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Categoria #
all - tutte 13.406
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 13.406
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202110 0 0 0 0 0 0 0 0 0 0 0 10
2021/2022217 1 9 4 2 4 10 0 20 40 38 41 48
2022/2023264 26 24 14 13 40 32 6 27 52 2 12 16
2023/2024232 10 39 16 24 28 27 5 19 18 7 27 12
2024/20251.127 44 64 12 32 31 65 114 99 56 104 421 85
2025/20262.330 206 239 280 195 426 86 191 119 303 180 98 7
Totale 4.425