CIPRIANO, PAOLA
 Distribuzione geografica
Continente #
NA - Nord America 269
EU - Europa 190
AS - Asia 68
AF - Africa 14
Totale 541
Nazione #
US - Stati Uniti d'America 263
IT - Italia 139
CN - Cina 31
VN - Vietnam 28
NL - Olanda 16
CI - Costa d'Avorio 14
DE - Germania 8
FR - Francia 8
IE - Irlanda 7
CA - Canada 6
IN - India 5
FI - Finlandia 4
GB - Regno Unito 2
IR - Iran 2
KR - Corea 2
UA - Ucraina 2
ES - Italia 1
LT - Lituania 1
SE - Svezia 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 541
Città #
Chandler 80
Dong Ket 28
Naples 25
Ashburn 24
Napoli 21
Amsterdam 16
Beijing 13
Millbury 13
Forlì 7
Nanjing 7
Wilmington 7
Des Moines 6
Princeton 6
Lawrence 5
Nanchang 5
Ottawa 5
Seattle 5
Boston 4
Redwood City 4
Pagani 3
Rome 3
Salerno 3
San Mateo 3
Tianjin 3
Ardabil 2
Cardito 2
Grammichele 2
Monza 2
New Delhi 2
Paris 2
Pune 2
Torino 2
Washington 2
Augusta 1
Cascina 1
Cercola 1
Changsha 1
Chicago 1
Delhi 1
Dublin 1
Esslingen am Neckar 1
Fabriano 1
Ficarazzi 1
Fiumefreddo Bruzio 1
Gothenburg 1
Helsinki 1
Kronberg 1
Livorno 1
Los Angeles 1
Madrid 1
Miami 1
Nagold 1
Norwalk 1
Padova 1
Portici 1
San Giuliano 1
San Leucio 1
Seclì 1
Seui 1
Shenyang 1
Shenzhen 1
Tulsa 1
Vancouver 1
Šiauliai 1
Totale 345
Nome #
Effects of a Multifactorial Ecosustainable Isocaloric Diet on Liver Fat in Patients With Type 2 Diabetes: Randomized Clinical Trial 85
A whole-grain cereal.based diet lowers postprandial plasma insulin and triglyceride levels in individuals with metabolic syndrome 63
Effects of a diet naturally rich in polyphenols on lipid composition of postprandial lipoproteins in high cardiometabolic risk individuals: an ancillary analysis of a randomized controlled trial 59
Subjective satiety and plasma PYY concentration after wholemeal pasta 51
Association between different dietary polyphenol subclasses and the improvement in cardiometabolic risk factors: evidence from a randomized controlled clinical trial 49
Gastrointestinal effects of extra-virgin olive oil associated with lower postprandial glycemia in type 1 diabetes 48
Metabolic response to amylose-rich wheat-based rusks in overweight individuals 46
Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron response 45
Reduction in liver fat by dietary MUFA in type 2 diabetes is helped by enhanced hepatic fat oxidation 42
Fibre-enriched buckwheat pasta modifies blood glucose response compared to corn pasta in individuals with type 1 diabetes and celiac disease: Acute randomized controlled trial 40
A wheat aleurone-rich diet improves oxidative stress but does not influence glucose metabolism in overweight/obese individuals: Results from a randomized controlled trial 21
Reduction of De Novo Lipogenesis Mediates Beneficial Effects of Isoenergetic Diets on Fatty Liver: Mechanistic Insights from the MEDEA Randomized Clinical Trial 20
High Amylose Wheat Bread at Breakfast Increases Plasma Propionate Concentrations and Reduces the Postprandial Insulin Response to the Following Meal in Overweight Adults 8
Association between Diet Quality and Index of Non-Alcoholic Steatohepatitis in a Large Population of People with Type 2 Diabetes: Data from the TOSCA.IT Study 5
Totale 582
Categoria #
all - tutte 2.133
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.133


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20191 0 0 0 0 0 0 0 0 0 1 0 0
2019/202061 19 0 2 0 0 9 5 1 1 11 9 4
2020/202190 2 5 4 4 3 3 3 13 8 1 14 30
2021/2022106 4 10 1 7 2 2 3 2 8 10 30 27
2022/2023173 18 26 1 10 23 17 0 17 29 15 13 4
2023/2024101 3 15 25 12 5 14 2 20 2 3 0 0
Totale 582