IRIS
PEPE, OLIMPIA
 Distribuzione geografica
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Continente #
AS - Asia 5.867
NA - Nord America 5.709
EU - Europa 4.573
SA - Sud America 761
AF - Africa 181
OC - Oceania 22
Continente sconosciuto - Info sul continente non disponibili 2
Totale 17.115
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Nazione #
US - Stati Uniti d'America 5.504
SG - Singapore 2.692
RU - Federazione Russa 1.761
IT - Italia 1.370
VN - Vietnam 1.070
CN - Cina 1.022
BR - Brasile 602
HK - Hong Kong 474
DE - Germania 252
FR - Francia 243
FI - Finlandia 234
UA - Ucraina 133
IE - Irlanda 126
CA - Canada 111
GB - Regno Unito 106
JP - Giappone 92
SE - Svezia 92
IN - India 88
CI - Costa d'Avorio 72
MX - Messico 62
NL - Olanda 61
AR - Argentina 59
BD - Bangladesh 56
IQ - Iraq 52
PK - Pakistan 46
PL - Polonia 42
ZA - Sudafrica 38
KR - Corea 36
TH - Thailandia 35
ID - Indonesia 34
EC - Ecuador 32
PH - Filippine 31
ES - Italia 28
TR - Turchia 24
AU - Australia 19
CL - Cile 19
VE - Venezuela 16
AT - Austria 15
CH - Svizzera 15
EG - Egitto 15
IR - Iran 15
UZ - Uzbekistan 15
CO - Colombia 13
TW - Taiwan 13
PY - Paraguay 12
DZ - Algeria 11
LT - Lituania 11
BE - Belgio 10
RS - Serbia 10
SA - Arabia Saudita 10
MA - Marocco 9
AL - Albania 7
CZ - Repubblica Ceca 7
NP - Nepal 7
AE - Emirati Arabi Uniti 6
GR - Grecia 6
IL - Israele 6
KE - Kenya 6
PT - Portogallo 6
AZ - Azerbaigian 5
HN - Honduras 5
HR - Croazia 5
MY - Malesia 5
NG - Nigeria 5
TN - Tunisia 5
BB - Barbados 4
DK - Danimarca 4
KZ - Kazakistan 4
LB - Libano 4
SI - Slovenia 4
SY - Repubblica araba siriana 4
UY - Uruguay 4
DO - Repubblica Dominicana 3
HU - Ungheria 3
JM - Giamaica 3
JO - Giordania 3
KG - Kirghizistan 3
LU - Lussemburgo 3
MK - Macedonia 3
NI - Nicaragua 3
NZ - Nuova Zelanda 3
OM - Oman 3
RO - Romania 3
SK - Slovacchia (Repubblica Slovacca) 3
SN - Senegal 3
TT - Trinidad e Tobago 3
AF - Afghanistan, Repubblica islamica di 2
BH - Bahrain 2
BO - Bolivia 2
BY - Bielorussia 2
CR - Costa Rica 2
GT - Guatemala 2
MG - Madagascar 2
MT - Malta 2
PS - Palestinian Territory 2
QA - Qatar 2
YT - Mayotte 2
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
BG - Bulgaria 1
Totale 17.084
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Città #
Singapore 1.271
San Jose 848
Chandler 507
Moscow 474
Hong Kong 449
Ashburn 391
Dallas 344
Beijing 305
Ho Chi Minh City 296
Santa Clara 249
Napoli 216
Hanoi 212
Naples 159
Millbury 143
The Dalles 143
Lauterbourg 140
Jacksonville 139
Princeton 126
Los Angeles 111
Nanjing 103
Hefei 100
Munich 97
Tokyo 80
Boston 77
Rome 63
Buffalo 60
Des Moines 60
Helsinki 58
New York 58
Turku 56
Wilmington 56
Da Nang 55
Ottawa 55
Haiphong 52
Woodbridge 52
Redondo Beach 50
Houston 43
São Paulo 43
Dong Ket 36
Milan 36
Frankfurt am Main 35
Ann Arbor 32
Amsterdam 30
Bologna 29
Seattle 29
Nanchang 28
Chicago 25
Mexico City 25
Hebei 24
Brooklyn 23
Falkenstein 23
Orem 23
Lawrence 22
Norwalk 22
Bangkok 21
Council Bluffs 21
Palermo 21
Shenyang 21
Warsaw 21
Giugliano in Campania 19
Salerno 19
Caserta 18
Johannesburg 18
Redwood City 18
Seoul 18
Tianjin 18
Torino 18
Atlanta 17
Chennai 17
Hải Dương 17
Jiaxing 17
Pune 17
Rio de Janeiro 17
Toronto 17
Belo Horizonte 16
Stockholm 16
Baghdad 15
Biên Hòa 15
Boardman 15
Denver 15
London 15
Montreal 15
Phoenix 15
Washington 15
Changsha 14
Falls Church 14
San Francisco 14
Tashkent 14
Ercolano 13
Santo André 13
Aversa 12
Bari 12
Kronberg 12
Portici 12
Guayaquil 11
Lahore 11
Poplar 11
Bolzano 10
Vienna 10
Brasília 9
Totale 8.897
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Nome #
Biomass accumulation and heavy metal uptake of giant reed on polluted soil in southern Italy. 224
Giant reed growth and soil biological fertility in assisted phytoremediation of an industrial polluted soil. 190
Antimicrobial activity of Staphylococcus xylosus from Italian sausages against Listeria monocytogenes 186
The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants 179
The SIQUALTECA project: technological and probiotic characteristics of Lactobacillus and coagulase negative Staphylococcus strains as starter for fermented sausage manufacture 178
Chestnut green waste composting for sustainable forest management: Microbiota dynamics and impact on plant disease control 168
Characterization of leavened doughs for pizza in Naples. 168
Ricerca di potenziali plant growth promoting rhizobacteria (PGPR) selezionati come microrganismi in grado di migliorare lo sviluppo e la difesa delle colture agrarie e messa a punto di formulati con attività biostimolanti e protettive nei confronti di piante ortive per l'agricoltura convenzionale e biologica 167
Identification and Characterisation of a Pectinolytic Enzyme from Paenibacillus xylanolyticus 165
Bio-Based Succinate Production from Arundo donax Hydrolysate with the New Natural Succinic Acid-Producing Strain Basfia succiniciproducens BPP7 165
Genotyping of Streptococcus thermophilus evidenced by restriction analysis of ribosomal DNA 163
Cellulolytic Bacillus strains from natural habitats - A review 159
Compost and microbial biostimulant applications improve plant growth and soil biological fertility of a grass-based phytostabilization system 158
Antilisterial activity of thermophilin 347, a bacteriocin produced by Streptococcus thermophilus 158
Behaviour of Listeria monocytogenes during the traditional manufacture of water-buffalo Mozzarella cheese 158
Biostimulant activity of azotobacter chroococcum and trichoderma harzianum in durum wheat under water and nitrogen deficiency 156
Agronomic and microbiological quality assessment of chestnut bush composted biomasses 153
From microbiome to biostimulants: unlocking the potential of tomato root endophytes 151
Anaerobic Process for Bioenergy Recovery From Dairy Waste: Meta-Analysis and Enumeration of Microbial Community Related to Intermediates Production 150
Biochemical properties and beta propeller phytase from Bacillus sp. in soils under organic farming 148
Inoculation with a microbial consortium increases soil microbial diversity and improves agronomic traits of tomato under water and nitrogen deficiency 146
Microbial and functional diversity of C cycle microrganisms during natural degradation of different vegetable biomass 146
Bacterial and enzymatic activity diversity of Arundo donax lignocellulosic biomass 146
Lignocellulose-Adapted Endo-Cellulase Producing Streptomyces Strains for Bioconversion of Cellulose-Based Materials 146
Biodegradable mulching vs traditional polyethylene film for sustainable solarization: Chemical properties and microbial community response to soil management 146
Root inoculation with Azotobacter chroococcum 76A enhances tomato plants adaptation to salt stress under low N conditions 144
Development of in vitro screening method to select EPS-producing LAB for cereal based products 142
Copper accumulation in agricultural soils: Risks for the food chain and soil microbial populations 142
Comparative assessment of autochthonous bacterial and fungal communities and microbial biomarkers of polluted agricultural soils of the Terra dei Fuochi 141
Pre-treatment and inoculum affect the microbial community structure and enhance the biogas reactor performance in a pilot-scale biodigestion of municipal solid waste 140
Enhancing Succinic Acid Production by Sequential Adaptation of Selected Basfia succiniciproducens Strains to Arundo donax Hydrolysate 139
Characterization in the archaeological excavation site of heterotrophic bacteria and fungi of deteriorated wall painting of Herculaneum in Italy 138
Effect of Cellulase, Substrate Concentrations, and Configuration Processes on Cellulosic Ethanol Production from Pretreated Arundo donax 138
Exploring the microbiota dynamics related to vegetable biomasses degradation and study of lignocellulose-degrading bacteria for industrial biotechnological application 137
Antagonistic activity of lactic acid bacteria isolated from natural whey starters for water-buffalo mozzarella cheese manufacture. 136
Assisted phytoextraction of heavy metals: compost and Trichoderma effects on giant reed (Arundo donax L) uptake and soil N-cycle microflora 136
Soil tillage and compost amendment promote bioremediation and biofertility of polluted area 136
Development and application of low-cost and eco-sustainable bio-stimulant containing a new plant growth-promoting strain kosakonia pseudosacchari TL13 135
Trichoderma-based biostimulants modulate rhizosphere microbial populations and improve N uptake efficiency, yield, and nutritional quality of leafy vegetables 134
Chestnut Biomass Biodegradation for Sustainable Agriculture 133
Bioformulations with beneficial microbial consortia a bioactive compound and plant biopolymers modulate sweet basil productivity photosynthetic activity and metabolites 133
Assessment of plant growth promoting activities and abiotic stress tolerance of Azotobacter chroococcum strains for a potential use in sustainable agriculture 132
Changes in Soil Microbial Communities Induced by Biodegradable and Polyethylene Mulch Residues Under Three Different Temperatures 131
P-solubilizing streptomyces roseocinereus ms1b15 with multiple plant growth-promoting traits enhance barley development and regulate rhizosphere microbial population 131
Effect of leavening microflora on pizza dough properties 130
Use of Compost from Chestnut Lignocellulosic Residues as Substrate for Tomato Growth 130
Beneficial microbes useful for both biocontrol of plant pathogens and bioremediation of site contaminated by Methyl tert-butyl ether (MtBE). 129
Partial characterization of an antagonistic substance produced by Staphylococcus xylosus 1E and determination of the effectiveness of the producer strain to inhibit Listeria monocytogenes in Italian sausages 128
Gene expression of endo-1,4-??- Glucanase and enzymatic activity on different lignocellulose source. 127
Discovery of genes coding for carbohydrate-active enzyme by metagenomic analysis of lignocellulosic biomasses 127
Bioprospecting of exopolysaccharide-producing bacteria from different natural ecosystems for biopolymer synthesis from vinasse 126
CHARACTERIZATION OF DAIRY ENTEROCOCCI BY RESTRICTION-ENDONUCLEASE AND RDNA FINGERPRINTING 125
Influence of Arundo donax biomass amount in the bioethanol production 124
Isolation of new cellulase and xylanase producing strains and application to lignocellulosic biomasses hydrolysis and succinic acid production 124
Preliminary study of Bacillus spp. and Saccharomyces strain for Simultaneous Saccharification and Fermentation (SSF) of ligno-cellulose from giant reed 123
Technological activities of Staphylococcus carnosus and Staphylococcus simulans strains isolated from fermented sausages 121
Probiotic activities and root colonization of new Kosakonia pseudosacchari strains isolated from wheat rhizosphere under stress conditions. 121
Diversity, mechanisms and beneficial features of phosphate-solubilizing Streptomyces in sustainable agriculture: A review 120
Selection of cellulolytic bacteria for processing of cellulosic biomass. 119
2010-2013. Progetto MIPAF – BIOFORME, Biocarburanti da fonti completamente rinnovabili non in competizione con colture alimentari in ambiente mediterraneo. DM/2355217303/10 del 21/10/2010. 119
Chestnut composting: a study on microbial communities evolution 119
Polyhydroxyalkanoates (PHAs) from dairy wastewater effluent: bacterial accumulation, structural characterization and physical properties 119
Cloning and recombinant expression of a cellulase from the cellulolytic strain Streptomyces sp. G12 isolated from compost 118
Industrial waste based compost as a source of novel cellulolytic strains and enzymes 117
Draft genome sequence of Talaromyces adpressus 117
Methyl t-butyl ether-degrading bacteria for bioremediation and biocontrol purposes 117
Microbiological and physic-chemical characterization during chestnut composting for sustainable fertilization. 116
Improved production of succinic acid from Basfia succiniciproducens growing on A. donax and process evaluation through material flow analysis 116
Water retting process with hemp pre-treatment: effect on the enzymatic activities and microbial populations dynamic 114
Valorisation of hydrothermal liquefaction wastewater in agriculture: effects on tobacco plants and rhizosphere microbiota 114
Conjugal transfer of plasmid-borne bacteriocin production in Enterococcus faecalis 226NWC. 113
Selection of Lactobacillus strains from fermented sausages for their potential use as probiotics. 113
The effect of Pleurotus ostreatus arabinofuranosidase and its evolved variant in lignocellulosic biomasses conversion 113
Drosophila melanogaster and its microbiota: the response of the holobiont to xenobiotic challenge. 113
Securing of an industrial soil using turfgrass assisted by biostimulants and compost amendment 113
Saccharification of newspaper waste after ammonia fiber expansion or extractive ammonia 112
Effective degradation of organic pollutants in aqueous media by microbial strains isolated from soil of a contaminated industrial site 112
Selection of new fungal strain producing feruloyl esterases for biotechnological applications 112
Effect of iron-porphyrin treatment on soil microbial communities 111
Biomass conversion strategies and wastewater reuse: a deep focus on hydrothermal liquefaction as a circular economy approach 110
Bioreactors for lignocellulose conversion into fermentable sugars for production of high added value products 110
Application of an optimized pectinolytic bacterial consortium to boost hemp water retting 109
Technological and molecular diversity of Lactobacillus plantarum strains isolated from naturally fermented sourdoughs 109
Effectiveness of Plant Beneficial Microbes: Overview of the Methodological Approaches for the Assessment of Root Colonization and Persistence 108
Isolation and selection of Plant Growth Promoting Rhizobacterium strain for the decontamination of polluted soils 107
Effect of sourdough at different concentrations on quality and shelf life of bread 105
Fungal Biodeterioration and Preservation of Miniature Artworks 104
Influence of different lignocellulose sources on endo-1,4-beta-glucanase gene expression and enzymatic activity of Bacillus amyloliquefaciens B31C 104
Talaromyces borbonicus, sp. nov., a novel fungus from biodegraded Arundo donax with potential abilities in lignocellulose conversion 104
Rope-producing strains of Bacillus spp. from wheat bread and strategy for their control by lactic acid bacteria. 103
Mode of action of Lactococcus lactis Sa31 antimicrobial pepetide on Listeria monocytogenes 1/2 c 101
3rd International Symposium on Organic Greenhouse Horticulture 101
Plant-Rhizobium symbiosis, seed nutraceuticals and waste quality for energy production of Vicia faba L. as affected by crop management 101
The effect of bacterial and archaeal populations on anaerobic process fed with mozzarella cheese whey and buttermilk 101
Valorizzazione del compost ottenuto dalla pulitura dei castagneti attraverso la messa a punto di cumuli statici areati. 100
Bio-based chemical production from Arundo donax feedstock fermentation using Cosenzaea myxofaciens BPM1 100
Responses of bacterial community structure and diversity to soil eco-friendly bioremediation treatments of two multi-contaminated fields 100
Differential viable count of mixed starter cultures of lactic acid bacteria in doughs by using modified Chalmers medium 98
From earth to space: how bacterial consortia and green compost improve lettuce growth on lunar and martian simulants 97
16S-23S rDNA Intergenic Spacer Region polymorphism of Lactococcus garviae, Lactococcus raffinolactis and Lactococcus lactis as revealed by PCR and nucleotide sequence analysis. 97
Totale 13.013
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Categoria #
all - tutte 52.482
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 52.482
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202145 0 0 0 0 0 0 0 0 0 0 0 45
2021/2022902 22 5 8 13 13 30 19 37 140 52 241 322
2022/20231.128 167 92 53 79 158 142 16 126 180 37 60 18
2023/2024884 81 124 54 91 45 106 31 118 6 44 117 67
2024/20254.327 217 274 22 43 153 257 469 271 301 407 1.460 453
2025/20267.935 833 663 1.084 636 1.398 272 846 471 987 516 170 59
Totale 17.393