FOGLIANO, VINCENZO
FOGLIANO, VINCENZO
DIPARTIMENTO DI AGRARIA
Caratterizzazione molecolare, biochimica e sensoriale di ecotipi Campani di pomodoro
2004 Ercolano, MARIA RAFFAELLA; Carli, P.; Esposito, N.; Fogliano, Vincenzo; Frusciante, Luigi; Barone, Amalia
Effect of peeling and heating on carotenoid content and antioxidant activity of tomato and tomato-virgin olive oil systems.
2003 Graziani, G.; Pernice, R.; Lanzuise, S.; Vitaglione, Paola; Anese, M.; Fogliano, Vincenzo
Comparative characterization of food melanoidins
2005 Adams, A; Borrelli, Rc; Fogliano, Vincenzo; DE KIMPE, N.
Oleocanthal in Olive oil: between myth and reality
2006 Fogliano, Vincenzo; Sacchi, Raffaele
Durum wheat bran by-products: a novel functional ingredients
2005 Esposito, F; Arlotti, G; Napolitano, A; Vitale, D; Fogliano, Vincenzo
Bioavailability of trans-resveratrol from red wine in humans.
2005 Vitaglione, Paola; Sforza, S.; Galaverna, G.; Ghiaini, C.; Caporaso, Nicola; Vescovi, P; Fogliano, Vincenzo; Marchelli, R.
Polyphenol composition and qualitative characteristics of fresh-cut lettuce in relation to cultivar, mulching and storage.
2007 Pernice, R; Scuderi, D; Napolitano, A; Fogliano, Vincenzo; Leonardi, C.
Functional foods planning and development.
2005 Fogliano, Vincenzo; Vitaglione, Paola
Biological activity of Maillard reaction products from bread.
2007 DEL CASTILLO, Md; Ferrigno, A; Acampa, I; Borrelli, Rc; Olano, A; MARTNEZ RODRGUEZ, A; Fogliano, Vincenzo
Broad-spectrum elicitors of enhanced biological functions in diverse organisms
2004 Lorito, Matteo; Woo, SHERIDAN LOIS; Fogliano, Vincenzo; AND ROBERT, M. A. C. H.
FACTORS THAT CONTRIBUTE TO THE MYCOPARASITISM STIMULUS IN TRICHODERMA ATROVIRIDE STRAIN P1.
2004 Woo, SHERIDAN LOIS; Formisano, E.; Fogliano, Vincenzo; Cosenza, C.; Mauro, A.; Turra', D.; Soriente, I.; Ferraioli, S.; Scala, Felice; Lorito, Matteo
An insect peptide engineered into the tomato prosystemin gene is released in transgenic tobacco plants and exerts biological activity
2003 Tortiglione, C.; Fogliano, Vincenzo; Ferracane, R.; Fanti, P.; Pennacchio, Francesco; Monti, L. M.; Rao, Rosa
Characterization of a 60 kDa phytotoxic glicoprotein produced by a Phoma tracheiphila and its relation to malseccin
1998 Fogliano, Vincenzo; Marchese, A; Scaloni, A; Ritieni, Alberto; Graniti, A.
Munumbicins E-4 and E-5: novel broad-spectrum antibiotics from Streptomyces NRRL 3052.
2006 Castillo, U. F.; Strobel, G. A.; Mullemberg, K; Condron, M. M.; Teplow, D. B.; Fogliano, Vincenzo; Gallo, Monica; Ferracane, Rosalia; Mannina, L; Viel, S; Codde, M; Robinson, R; Porter, H. AND JENSEN J.
Structural and functional characterization of FGF-2 sugar-induced modification
2006 Facchiano, F; Darcangelo, D; Russo, K; Fogliano, Vincenzo; Mennella, C; Ragone, R; Zambruno, G; Carbone, V; Ribatti, D; Peschle, C; CAPOGROSSI MC FACCHIANO, A.
Glycation of lysine-containing dipeptides.
2006 Mennella, C; Visciano, M; Napoletano, A; DEL CASTILLO, Md; Fogliano, Vincenzo
Novel Syringopeptin SP508 from Pseudomonas syringae pv. lachrymans strain 508 with antimycotic activity.
2005 Grgurina, I; Bensaci, M; Pocsfalvi, G; Mannina, L; Cruciali, O; Fiore, A; Fogliano, Vincenzo; Sorensen, Kn; Takemoto, Jy
Changes in carotenoid and ascorbic acid contents in fruits of different tomato genotypes related to depletion of UVB radiation
2005 Giuntini, D.; Graziani, G.; Lercari, B.; Fogliano, Vincenzo; Soldatini, A.; Ranieri, A.
Absorption and metabolism of red orange juice anthocyanins in rats.
2006 Besson, C; Fogliano, Vincenzo; Lamaison, Jl; LA FAUCI, L; Galvano, G; Remesy, C; Galvano, F; FELGINES C., TALAVERA S; Texier, O.
Effect of cooking on the concentration of Vitamins B in fortified meat products
2006 Riccio, F; Mennella, C; Fogliano, Vincenzo
| Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|---|
| Caratterizzazione molecolare, biochimica e sensoriale di ecotipi Campani di pomodoro | 4.1 Articoli in Atti di convegno | 2004 | Ercolano, MARIA RAFFAELLA; Carli, P.; Esposito, N.; Fogliano, Vincenzo; Frusciante, Luigi; Barone, Amalia | |
| Effect of peeling and heating on carotenoid content and antioxidant activity of tomato and tomato-virgin olive oil systems. | 1.1 Articolo in rivista | 2003 | Graziani, G.; Pernice, R.; Lanzuise, S.; Vitaglione, Paola; Anese, M.; Fogliano, Vincenzo | |
| Comparative characterization of food melanoidins | 1.1 Articolo in rivista | 2005 | Adams, A; Borrelli, Rc; Fogliano, Vincenzo; DE KIMPE, N. | |
| Oleocanthal in Olive oil: between myth and reality | 1.1 Articolo in rivista | 2006 | Fogliano, Vincenzo; Sacchi, Raffaele | |
| Durum wheat bran by-products: a novel functional ingredients | 1.1 Articolo in rivista | 2005 | Esposito, F; Arlotti, G; Napolitano, A; Vitale, D; Fogliano, Vincenzo | |
| Bioavailability of trans-resveratrol from red wine in humans. | 1.1 Articolo in rivista | 2005 | Vitaglione, Paola; Sforza, S.; Galaverna, G.; Ghiaini, C.; Caporaso, Nicola; Vescovi, P; Fogliano, Vincenzo; Marchelli, R. | |
| Polyphenol composition and qualitative characteristics of fresh-cut lettuce in relation to cultivar, mulching and storage. | 1.1 Articolo in rivista | 2007 | Pernice, R; Scuderi, D; Napolitano, A; Fogliano, Vincenzo; Leonardi, C. | |
| Functional foods planning and development. | 1.1 Articolo in rivista | 2005 | Fogliano, Vincenzo; Vitaglione, Paola | |
| Biological activity of Maillard reaction products from bread. | 1.1 Articolo in rivista | 2007 | DEL CASTILLO, Md; Ferrigno, A; Acampa, I; Borrelli, Rc; Olano, A; MARTNEZ RODRGUEZ, A; Fogliano, Vincenzo | |
| Broad-spectrum elicitors of enhanced biological functions in diverse organisms | 6.1 Brevetto | 2004 | Lorito, Matteo; Woo, SHERIDAN LOIS; Fogliano, Vincenzo; AND ROBERT, M. A. C. H. | |
| FACTORS THAT CONTRIBUTE TO THE MYCOPARASITISM STIMULUS IN TRICHODERMA ATROVIRIDE STRAIN P1. | 1.5 Abstract in rivista | 2004 | Woo, SHERIDAN LOIS; Formisano, E.; Fogliano, Vincenzo; Cosenza, C.; Mauro, A.; Turra', D.; Soriente, I.; Ferraioli, S.; Scala, Felice; Lorito, Matteo | |
| An insect peptide engineered into the tomato prosystemin gene is released in transgenic tobacco plants and exerts biological activity | 1.1 Articolo in rivista | 2003 | Tortiglione, C.; Fogliano, Vincenzo; Ferracane, R.; Fanti, P.; Pennacchio, Francesco; Monti, L. M.; Rao, Rosa | |
| Characterization of a 60 kDa phytotoxic glicoprotein produced by a Phoma tracheiphila and its relation to malseccin | 1.1 Articolo in rivista | 1998 | Fogliano, Vincenzo; Marchese, A; Scaloni, A; Ritieni, Alberto; Graniti, A. | |
| Munumbicins E-4 and E-5: novel broad-spectrum antibiotics from Streptomyces NRRL 3052. | 1.1 Articolo in rivista | 2006 | Castillo, U. F.; Strobel, G. A.; Mullemberg, K; Condron, M. M.; Teplow, D. B.; Fogliano, Vincenzo; Gallo, Monica; Ferracane, Rosalia; Mannina, L; Viel, S; Codde, M; Robinson, R; Porter, H. AND JENSEN J. | |
| Structural and functional characterization of FGF-2 sugar-induced modification | 1.1 Articolo in rivista | 2006 | Facchiano, F; Darcangelo, D; Russo, K; Fogliano, Vincenzo; Mennella, C; Ragone, R; Zambruno, G; Carbone, V; Ribatti, D; Peschle, C; CAPOGROSSI MC FACCHIANO, A. | |
| Glycation of lysine-containing dipeptides. | 1.1 Articolo in rivista | 2006 | Mennella, C; Visciano, M; Napoletano, A; DEL CASTILLO, Md; Fogliano, Vincenzo | |
| Novel Syringopeptin SP508 from Pseudomonas syringae pv. lachrymans strain 508 with antimycotic activity. | 1.1 Articolo in rivista | 2005 | Grgurina, I; Bensaci, M; Pocsfalvi, G; Mannina, L; Cruciali, O; Fiore, A; Fogliano, Vincenzo; Sorensen, Kn; Takemoto, Jy | |
| Changes in carotenoid and ascorbic acid contents in fruits of different tomato genotypes related to depletion of UVB radiation | 1.1 Articolo in rivista | 2005 | Giuntini, D.; Graziani, G.; Lercari, B.; Fogliano, Vincenzo; Soldatini, A.; Ranieri, A. | |
| Absorption and metabolism of red orange juice anthocyanins in rats. | 1.1 Articolo in rivista | 2006 | Besson, C; Fogliano, Vincenzo; Lamaison, Jl; LA FAUCI, L; Galvano, G; Remesy, C; Galvano, F; FELGINES C., TALAVERA S; Texier, O. | |
| Effect of cooking on the concentration of Vitamins B in fortified meat products | 1.1 Articolo in rivista | 2006 | Riccio, F; Mennella, C; Fogliano, Vincenzo |