CARUSO, GIANLUCA
 Distribuzione geografica
Continente #
NA - Nord America 2.195
EU - Europa 1.498
AS - Asia 306
AF - Africa 42
SA - Sud America 5
Continente sconosciuto - Info sul continente non disponibili 2
OC - Oceania 2
Totale 4.050
Nazione #
US - Stati Uniti d'America 2.143
IT - Italia 710
UA - Ucraina 289
CN - Cina 239
DE - Germania 101
FI - Finlandia 96
SE - Svezia 68
IE - Irlanda 65
NL - Olanda 60
CA - Canada 44
GB - Regno Unito 37
CI - Costa d'Avorio 27
IN - India 25
ES - Italia 19
FR - Francia 15
TR - Turchia 10
RO - Romania 9
MX - Messico 8
RU - Federazione Russa 7
SG - Singapore 7
IR - Iran 6
EG - Egitto 5
JP - Giappone 5
BR - Brasile 4
NG - Nigeria 4
PK - Pakistan 4
GR - Grecia 3
ID - Indonesia 3
TW - Taiwan 3
AU - Australia 2
BE - Belgio 2
CH - Svizzera 2
ET - Etiopia 2
EU - Europa 2
KE - Kenya 2
LU - Lussemburgo 2
PH - Filippine 2
PL - Polonia 2
PT - Portogallo 2
AT - Austria 1
BG - Bulgaria 1
CL - Cile 1
DK - Danimarca 1
DZ - Algeria 1
EE - Estonia 1
HK - Hong Kong 1
HR - Croazia 1
LT - Lituania 1
LV - Lettonia 1
RS - Serbia 1
SK - Slovacchia (Repubblica Slovacca) 1
TN - Tunisia 1
VN - Vietnam 1
Totale 4.050
Città #
Chandler 398
Jacksonville 298
Napoli 183
Millbury 132
Princeton 105
Boston 100
Wilmington 71
Nanjing 65
Des Moines 58
Lawrence 55
Ashburn 51
Amsterdam 48
Naples 45
Houston 41
Woodbridge 37
Ottawa 29
Beijing 28
Ann Arbor 24
Hebei 21
Nanchang 21
Fairfield 16
Norwalk 16
Jiaxing 15
Shenyang 14
Tianjin 14
Boardman 13
Kronberg 13
Redwood City 12
Changsha 11
Torre Annunziata 11
Valencia 10
Wuhan 10
Rome 9
Guangzhou 8
Istanbul 8
Bologna 7
Orange 7
Positano 7
Bari 6
Cagliari 6
Cosenza 6
Dronten 6
Falls Church 6
Indiana 6
Pomigliano D'arco 6
Pune 6
Seattle 6
Washington 6
Chengdu 5
Dublin 5
Hangzhou 5
London 5
Salerno 5
Trento 5
Verona 5
Changchun 4
Eboli 4
Horia 4
Milan 4
Pozzuoli 4
Shenzhen 4
Singapore 4
Suzhou 4
Tokyo 4
Torre del Greco 4
Turin 4
Udine 4
Acerra 3
Agropoli 3
Belém 3
Cairo 3
Capriati A Volturno 3
Florence 3
Foggia 3
Fremont 3
Littleton 3
Marano di Napoli 3
Muenster 3
New Delhi 3
Santa Maria Capua Vetere 3
Somerville 3
Stockholm 3
Taipei 3
Alfonsine 2
Atlanta 2
Avellino 2
Battipaglia 2
Bern 2
Buffalo 2
Cambridge 2
Camisano Vicentino 2
Caserta 2
Castellammare Di Stabia 2
Castellana Sicula 2
Catania 2
Chennai 2
Chicago 2
Dallas 2
Gatersleben 2
Guidonia 2
Totale 2.236
Nome #
Effects of organic vs. conventional farming system on yield and quality of strawberry grown as an annual or biennial crop in southern Italy 77
Basilico, la produzione 64
Valorising faba bean residual biomass: effect of farming system and planting time on the potential for biofuel production 61
Effetti della densità di piante su crescita e produzione di basilico allevato in canaletta per subirrigazione 56
Effects of production system and transplanting time on yield, quality and antioxidant content of organic winter squash (Cucurbita moschata Duch.) 54
Exploring tomato Solanum pennellii introgression lines for residual biomass and enzymatic digestibility traits 54
Intercropping and fertilizer type impact seed productivity and secondary metabolites of dragon’s head and fenugreek 54
Watermelon yield and quality performance with organic management. 52
Aneuploid hybrids from 3x x 4x crosses in potato: chromosome number, fertilit� and resistance traits. 51
Effect of organic crop systems on �San Marzano� tomato yield and quality. 47
Qualit� dei �pelati� tipo San Marzano ottenuti con i metodi biologico e convenzionale. 46
Plant-Rhizobium symbiosis, seed nutraceuticals and waste quality for energy production of Vicia faba L. as affected by crop management 45
Valutazione di un potenziale erbicida naturale estratto da Ruta graveolens L.: effetti sullo sviluppo vegetativo e sulla produzione di seme di ravanello. Evaluation of potential natural herbicide extracted from Ruta graveolens L.: effects on radish vegetative growth and seed production. 44
Il pomodoro tipo �Ciliegia� allevato biologicamente o in modo tradizionale: confronto qualitativo sul trasformato. 43
Residual biomass saccharification in processing tomato is affected by cultivar and nitrogen fertilization 43
Interventi agronomici e tecnologici per migliorare la filiera della cipolla Ramata di Montoro. 41
Accumulo dei nitrati nelle principali specie ortive dell�Agro Pontino 40
Caratterizzazione fenotipica e qualitativa di famiglie ibride tetraploidi Solanum tuberosum – Solanum phureja ottenute mediante poliploidizzazione sessuale unilaterale. 40
Effects of transplanting time and plant density on yield, quality andantioxidant content of onion (Allium cepa L.) in southern Italy 40
Asparago verde in Campania: comportamento biologico e produttivo 39
Effects of nutritive solution electrical conductivity and plant density on growth, yield and quality of sweet basil grown in gullies by subirrigation 39
Nutritional features of leek cultivars and effect of selenium-enriched leaves from Goliath variety on bread physical quality and antioxidant attributes. 39
Valutazione di un potenziale erbicida naturale estratto da Ruta graveolens: effetti sullo sviluppo vegetativo e sulla produzione di seme di ravanello 38
Effects of irrigation, fertilization and mechanical harvesting on yield performances of peanut (Arachis hypogaea L.) grown in southern Italy 38
Accumulo dei nitrati nelle principali specie ortive dell’Agro Pontino 37
Biochemical characteristics of Allium ursinum L. sprouts as affected by the growing location in Chechen republic 37
Aneuploid hybrids from 5x x 4x crosses in potato: chromosome number, fertility, morphology and yield 36
Effects of cultural cycle and nutrient solution electrical conductivity on plant growth, yield and fruit quality of “Friariello” pepper grown in hydroponics. 36
Effect of mulching and plant density on out of season organic potato growth, yield and quality. 35
Yield and nutritional quality of Vesuvian piennolo tomato PDO as affected by farming system and biostimulant application 35
Effect of nutritive solution EC and shading on berry chemical composition of NFT-grown �Friariello� pepper. 34
Fragola: epoca d'impianto e materiale di copertura. 34
ANALISI DEI CARATTERI GENETICI CHE INFLUENZANO LA PRODUZIONE DI BIOMASSA PER L’OTTENIMENTO DI ENERGIA RINNOVABILE IN POMODORO 34
Quality characteristics of Fragaria vesca L. �fruits� influenced by N.F.T. solution EC and shading. 33
Field performance of families and clones obtained through unilateral sexual poliploidization in potato (Solanum tuberosum L.). 33
Biochemical, Physiological and Yield Characteristics of Red Basil as Affected by Cultivar and Fertilization 33
Effects of EC-level and plant shading on N.F.T.-grown �Friariello� pepper. 32
Risposta fisiologica del pomodoro (Lycopersicon esculentum Mill.) alla concentrazione salina dell'acqua d'irrigazione 32
Effects of cultural cycles and nutrient solutions on plant growth, yield and fruit quality of alpine strawberry (Fragaria vesca L.) grown in hydroponics 32
Yield, quality, antioxidant and sensorial properties of diced tomato as affected by genotype and industrial processing in southern Italy. 32
Productivity, nutritional and functional qualities of perennial wall-rocket: Effects of pre-harvest factors 32
Yield and quality of greenhouse organic pepper as affected by shading net in Mediterranean area 32
Effects of EC-level and plant shading on Fragaria vesca L. grown with the nutrient film technique. 31
Aneuploid hybrids from 5x - 4x crosses in potato: chromosome number, fertility, morphology and yield 31
A candidate gene approach for identifying quantitative trait loci affecting tomato biomass chemical composition 31
Antioxidant properties and elemental composition of Withania somnifera L. 31
Production system effects on growth, pod yield and seed quality of organic faba bean in southern Italy 30
Research on potato seed-use practices: planting times and seed tuber weight in relation to cultivar. 30
Seed oil content, fatty acids composition and antioxidant properties as affected by genotype in Allium cepa L. and perennial onion species 30
INFLUENZA DELL’AMBIENTE COLTURALE E DELL’EPOCA DI TRAPIANTO SU SIMBIOSI, ASSORBIMENTI NUTRIZIONALI, CRESCITA, PRODUZIONE E QUALITA’ DELLA FAVA (Vicia Faba L. major Hartz) DA CONSUMO FRESCO, IN REGIME CONVENZIONALE O BIOLOGICO, IN CAMPANIA 30
Yield, Quality and Antioxidant Properties of Indian Mustard (Brassica juncea L.) in Response to Foliar Biofortification with Selenium and Iodine 30
Basilico, la qualit� 29
Effetti dell'irrigazione con acqua a diversa concentrazione salina sul suolo e su cultivar di pomodoro da industria (Lycopersicon lycopersicum L.) 29
Accumulo di nitrati durante cicli di lattuga allevata con l’N.F.T. 29
Effetti fisici e biologici della solarizzazione in Campania 29
Effetti della densità di investimento su produzione e qualità di piantine di basilico allevato in canaletta per subirrigazione 29
Costituzione di nuovi genotipi di patata adatti alla produzione di patata novella precoce e per usi non alimentari 29
Health–beneficial compounds from edible and waste bulb components of sweet onion genotypes organically grown in northern Europe 29
Yield, Antioxidant Components, Oil Content, and Composition of Onion Seeds Are Influenced by Planting Time and Density 29
Yield and quality performances of tomato “plum” inoculated with arbuscular mycorrhizal fungi in saline soils 29
Interactions among genotype, environment and agronomic practices on production and quality of storage onion (Allium cepa L.) – A review 28
Agricultural practices, biology and quality of eggplant cultivated in Central Europe. A Review. 28
Tomato yield, quality, mineral composition and antioxidants as affected by beneficial microorganisms under soil salinity induced by balanced nutrient solutions 28
Apiaceae in Polish herbal manuscripts of the 16th-18th centuries – an ethnopharmacological study 28
della crescita in fragola al variare di fattori diversi 27
Production, Leaf Quality and Antioxidants of Perennial Wall Rocket as Affected by Crop Cycle and Mulching Type 27
Diplotaxis tenuifolia (L.) DC. yield and quality as influenced by cropping season, protein hydrolysates, and Trichoderma applications 27
Salinità del suolo: strategie utili a migliorare le prestazioni fisiologiche e produttive delle piante 27
Prove di tecnica colturale sulla cipolla “di Montoro”. 26
Effetti fisici e biologici della solarizzazione in Campania 26
Breeding Potential of Solanum tuberosum-S. commersonii pentaploid hybrids: fertility studies and tuber evaluation 26
Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons 26
Effects of Arbuscular Mycorrhizal Fungi on Yield, Biochemical Characteristics, and Elemental Composition of Garlic and Onion under Selenium Supply 26
Biodiversity, Ecology, and Secondary Metabolites Production of Endophytic Fungi Associated with Amaryllidaceae Crops 26
Industrial Processing Affects Product Yield and Quality of Diced Tomato 26
Relationships among planting time, chemical weed control and weed cover in cabbage (Brassica oleracea L. var. capitata). 25
Effects of plant density on chemical composition of basil grown within gullies by subirrigation. 25
Crop Systems, Quality and Protection of Diplotaxis tenuifolia 25
Prospects of Arbuscular Mycorrhizal Fungi Utilization in Production of Allium Plants 25
Shading Affects Yield, Elemental Composition and Antioxidants of PerennialWall Rocket Crops Grown from Spring to Summer in Southern Italy 25
Yield and quality performances of organic tomato as affected by genotype and industrial processing in southern Italy 25
Resistenza a stress biotici ed abiotici di ibridi pentaploidi ed aneuploidi pentaploidi tra Solanum tuberosum e la specie selvatica S. commersonii. 24
Durata utile della raccolta dell’asparago quale funzione dell’annata, dell’ambiente e del mercato 24
La forzatura invernale dell’asparago 24
Influence of crop cycle and nitrogen fertilizer formon yield and nitrate content in differentspecies of vegetables 24
Application of modern agronomic and biotechnological strategies to valorise worldwide globe artichoke (Cynara cardunculus L.) potential - an analytical overview 24
Ricerche sul contenuto in fibra dell’asparago. 23
Indagine sulla durata del fragoleto in ambiente protetto 23
Prove sui metodi di forzatura estiva-autunnale dell’asparago 23
Lineamenti dell’orticoltura in Campania nell’ultimo cinquantennio. 22
Ricerche su la concimazione minerale dell’asparago. 22
Ricerche sulla forzatura estiva-autunnale dell’asparago in Italia 22
Ricerche sul diradamento dei germogli d’accestimento nel fragoleto biennale in ambiente protetto 22
Effect of nutritive solution K:N and shading on the “fruit”quality of NFT-grown strawberry. 22
Influenza della cultivar sulla qualità dell'asparago selvatico fresco e trasformato. 22
Yield, Essential Oil and Quality Performances of Artemisia dracunculus, Hyssopus officinalis and Lavandula angustifolia as Affected by Arbuscular Mycorrhizal Fungi under Organic Management 22
Yield and Nutritional Response of Greenhouse Grown Tomato Cultivars to Sustainable Fertilization and Irrigation Management 22
Semiforzatura in N.F.T. della fragola. II: effetti del rapporto K:N e della modulazione dell’EC. 21
Modalità, densità ed epoca d’impianto per la cicoria di Bruxelles in Campania 21
Deciphering the biological processes underlying tomato biomass production and composition 21
Totale 3.269
Categoria #
all - tutte 15.986
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.986


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201956 0 0 0 0 0 0 0 0 8 11 17 20
2019/2020559 180 1 68 2 68 21 4 11 19 23 57 105
2020/2021693 3 89 138 72 95 62 69 5 77 8 66 9
2021/2022835 18 1 166 23 33 18 13 37 81 21 76 348
2022/2023983 179 62 15 89 109 125 3 114 147 60 50 30
2023/2024520 57 129 45 69 42 28 25 69 56 0 0 0
Totale 4.339