GIORDANO, MARIA
 Distribuzione geografica
Continente #
AS - Asia 3.016
NA - Nord America 2.246
EU - Europa 1.942
SA - Sud America 337
AF - Africa 76
OC - Oceania 3
Totale 7.620
Nazione #
US - Stati Uniti d'America 2.141
SG - Singapore 1.397
RU - Federazione Russa 928
VN - Vietnam 536
IT - Italia 462
CN - Cina 425
HK - Hong Kong 335
BR - Brasile 267
DE - Germania 99
FR - Francia 98
IN - India 68
FI - Finlandia 67
CA - Canada 64
UA - Ucraina 55
GB - Regno Unito 46
JP - Giappone 42
BD - Bangladesh 40
NL - Olanda 37
SE - Svezia 28
KR - Corea 25
MX - Messico 24
AR - Argentina 23
PH - Filippine 23
IE - Irlanda 22
IQ - Iraq 17
CI - Costa d'Avorio 16
ID - Indonesia 16
ZA - Sudafrica 16
ES - Italia 15
BG - Bulgaria 14
PL - Polonia 13
EC - Ecuador 12
PK - Pakistan 12
TH - Thailandia 12
TW - Taiwan 10
BE - Belgio 9
AT - Austria 8
TN - Tunisia 8
TR - Turchia 8
UZ - Uzbekistan 8
VE - Venezuela 8
CL - Cile 7
CO - Colombia 7
CH - Svizzera 6
IR - Iran 6
AL - Albania 5
DZ - Algeria 5
JO - Giordania 5
KE - Kenya 5
LB - Libano 5
LT - Lituania 5
MA - Marocco 5
PY - Paraguay 5
EG - Egitto 4
GR - Grecia 4
IL - Israele 4
SK - Slovacchia (Repubblica Slovacca) 4
UY - Uruguay 4
CZ - Repubblica Ceca 3
ET - Etiopia 3
GH - Ghana 3
JM - Giamaica 3
ME - Montenegro 3
NI - Nicaragua 3
PT - Portogallo 3
SA - Arabia Saudita 3
SY - Repubblica araba siriana 3
AE - Emirati Arabi Uniti 2
AU - Australia 2
BO - Bolivia 2
GT - Guatemala 2
MK - Macedonia 2
MQ - Martinica 2
PA - Panama 2
PE - Perù 2
RO - Romania 2
SZ - Regno dello Swaziland 2
AF - Afghanistan, Repubblica islamica di 1
AM - Armenia 1
AO - Angola 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
BS - Bahamas 1
CR - Costa Rica 1
CV - Capo Verde 1
CY - Cipro 1
DO - Repubblica Dominicana 1
GE - Georgia 1
HT - Haiti 1
HU - Ungheria 1
KG - Kirghizistan 1
KW - Kuwait 1
KZ - Kazakistan 1
LK - Sri Lanka 1
LU - Lussemburgo 1
LV - Lettonia 1
LY - Libia 1
MY - Malesia 1
NA - Namibia 1
Totale 7.610
Città #
Singapore 661
San Jose 337
Hong Kong 327
Moscow 219
Chandler 194
Ashburn 165
Ho Chi Minh City 140
Beijing 125
Hanoi 116
Santa Clara 80
Lauterbourg 68
The Dalles 66
Hefei 61
Millbury 55
Naples 55
Los Angeles 51
Des Moines 48
Lawrence 46
Boston 45
Napoli 42
Dong Ket 34
Dallas 33
Munich 33
Wilmington 31
Tokyo 30
Amsterdam 29
Redondo Beach 29
Lappeenranta 27
São Paulo 26
New York 25
Buffalo 24
Princeton 23
Da Nang 22
Ottawa 19
Chicago 18
Nanjing 18
Haiphong 17
Seattle 15
Milan 14
Seoul 14
Toronto 14
Fairfield 13
Helsinki 13
Montreal 13
Mexico City 12
Rio de Janeiro 12
San Francisco 12
Brooklyn 11
Council Bluffs 11
Orem 11
Torre Annunziata 11
Woodbridge 11
Baghdad 10
Biên Hòa 10
Frankfurt am Main 10
New Delhi 10
Salerno 10
Sofia 10
Turku 10
Warsaw 10
Fucecchio 9
Ninh Bình 9
Turin 9
Atlanta 8
Brussels 8
Curitiba 8
Denver 8
London 8
Nuremberg 8
Rome 8
Tashkent 8
Chennai 7
Cimitile 7
Hebei 7
Jakarta 7
Mumbai 7
Padova 7
Phoenix 7
Belo Horizonte 6
Bắc Giang 6
Columbus 6
Falkenstein 6
Hải Dương 6
Lahore 6
Manchester 6
Nanchang 6
Palermo 6
Shenyang 6
Torre Del Greco 6
Brasília 5
Catania 5
Delhi 5
Dhaka 5
Guayaquil 5
Houston 5
Istanbul 5
Johannesburg 5
Nairobi 5
Pignone 5
Portici 5
Totale 3.867
Nome #
Functional quality in novel food sources: Genotypic variation in the nutritive and phytochemical composition of thirteen microgreens species 177
Decomposizione della lettiera di quattro specie della macchia mediterranea: relazioni con alcune caratteristiche fogliarie con la qualità della lettiera 168
Changes in leaf anatomical traits enhanced photosynthetic activity of soybean grown in hydroponics with plant growth-promoting microorganisms 158
Influence of priming methods on seed germinability and transplants performance in six vegetable species 152
Divergent leaf morpho-physiological and anatomical adaptations of four lettuce cultivars in response to different greenhouse irradiance levels in early summer season 142
Assessing the effect of P-solubilizing bacteria and mycorrhizal fungi on tomato yield and quality under different crop rotations 137
Yield and quality of greenhouse organic pepper as affected by shading net in Mediterranean area 134
Biostimulant Application with a Tropical Plant Extract Enhances Corchorus olitorius Adaptation to Sub-Optimal Nutrient Regimens by Improving Physiological Parameters 132
Understanding the Morpho-Anatomical, Physiological, and Functional Response of Sweet Basil to Isosmotic Nitrate to Chloride Ratios. 132
An Appraisal of Biodegradable Mulch Films with Respect to Strawberry Crop Performance and Fruit Quality 129
Configuration of greenhouse sweet basil nutritional quality in response to cultivar and growing media 129
Nutrient solution deprivation as a tool to improve hydroponics sustainability: Yield, physiological, and qualitative response of lettuce 129
Appraisal of combined applications of trichoderma virens and a biopolymer-based biostimulant on lettuce agronomical, physiological, and qualitative properties under variable n regimes 127
Osmo-priming with seaweed extracts enhances yield of salt-stressed tomato plants 127
Silybum marianum: Not just silymarin and flavonolignans 126
Biostimulants Application on Olea europaea L. in Mediterranean Conditions Increase the Production and Bioactive Compounds of Drupes and Oil 123
Non-additive effects of litter mixtures on decompositionof leaf litters in a Mediterranean maquis 120
Protein Hydrolysate or Plant Extract-based Biostimulants Enhanced Yield and Quality Performances of Greenhouse Perennial Wall Rocket Grown in Different Seasons 120
Regulated salinity eustress in a floating hydroponic module of sequentially harvested lettuce modulates phytochemical constitution, plant resilience, and post-harvest nutraceutical quality 118
The influence of Ecklonia maxima seaweed extract on growth, photosynthetic activity and mineral composition of Brassica rapa L. subsp. sylvestris under nutrient stress conditions 117
Nutritional quality of hydroponically grown basil in response to salinity and growing season 116
Total and soluble organic carbon and active organic matter along the soil profile of a chronosequence of three Stone pine forests on Mount Vesuvius. 115
Organic matter dynamics in the soil under Pinus pinea in a monoculture and in a mixed wood on Mount Vesuvius 114
Effect of X-rays on plant growth and fruit development in tomato plants irradiated at two reproductive phases 113
Plant-and seaweed-based extracts increase yield but differentially modulate nutritional quality of greenhouse spinach through biostimulant action 113
Morpho-Anatomical, Physiological, and Mineral Composition Responses Induced by a Vegetal-Based Biostimulant at Three Rates of Foliar Application in Greenhouse Lettuce 111
Protein hydrolysate combined with hydroponics divergently modifies growth and shuffles pigments and free amino acids of carrot and dill microgreens 110
Soil C and N sequestration in organic and mineral layers of two coeval forest stands implanted on pyroclastic material (Mount Vesuvius, South Italy) 109
Carbonio totale e solubile negli strati organici e nel suolo minerale di due faggete diverse per condizioni climatiche e pedologiche 109
Cultivar-specific performance and qualitative descriptors for butterhead salanova lettuce produced in closed soilless cultivation as a candidate salad crop for human life support in space 109
Production, Leaf Quality and Antioxidants of Perennial Wall Rocket as Affected by Crop Cycle and Mulching Type 108
Genotypic variation in nutritional and antioxidant profile among iceberg lettuce cultivars 107
Phytochemical responses to salt stress in red and green baby leaf lettuce (Lactuca sativa L.) varieties grown in a floating hydroponic module 106
Effects of genotypes, plant density and N rates on yield and quality of spinach 105
Foliar applications of a legume-derived protein hydrolysate elicit dose-dependent increases of growth, leaf mineral composition, yield and fruit quality in two greenhouse tomato cultivars 104
Plant-based biostimulants influence the agronomical, physiological, and qualitative responses of baby rocket leaves under diverse nitrogen conditions 103
Effects of genotypes, plant density and nitrogen rates on yield and quality of spinach 103
Carbon, nitrogen and fungal mycelium in the organic and in the mineral soil layers across a chronosequence of Stone pine forest on Mount Vesuvius. 102
Morphological and physiological responses induced by protein hydrolysate-based biostimulant and nitrogen rates in greenhouse spinach 101
Antimicrobial Effect and Antioxidant Activity of Triterpenes Isolated from Gymnema sylvestre R. Br. 100
Plant-Derived Biostimulants Differentially Modulate Primary and Secondary Metabolites and Improve the Yield Potential of Red and Green Lettuce Cultivars 98
Relazione tra qualità del suolo e qualità dell’olio di oliva per differenti cultivar di Olea europea L. 98
Effect of seaweed (Ecklonia maxima) extract and legume-derived protein hydrolysate biostimulants on baby leaf lettuce grown on optimal doses of nitrogen under greenhouse conditions 96
Omeprazole promotes chloride exclusion and induces salt tolerance in greenhouse basil 95
Macronutrient deprivation eustress elicits differential secondary metabolites in red and green-pigmented butterhead lettuce grown in a closed soilless system 94
Appraisal of biodegradable mulching films and vegetal-derived biostimulant application as eco-sustainable practices for enhancing lettuce crop performance and nutritive value 94
Growing plants in the stressful Space environment starts from the optimisation of cultivation in soilless systems 93
Foliar and Root Applications of Vegetal-Derived Protein Hydrolysates Differentially Enhance the Yield and Qualitative Attributes of Two Lettuce Cultivars Grown in Floating System 92
Evaluation of Salvia hispanica performance under increasing salt stress conditions 89
Turnover of organic matter and carbon accumulation in coeval forests of Pinus pinea and Fagus sylvatica 88
Impact of the invasive tree Black locust on soil properties of Mediterranean stone pine-holm oak forests. 87
C Stocks in Forest Floor and Mineral Soil of Two Mediterranean Beech Forests 87
Article Morpho-Metric and Specialized Metabolites Modulation of Parsley Microgreens through Selective LED Wavebands 86
Iron biofortification of red and green pigmented lettuce in closed soilless cultivation impacts crop performance and modulates mineral and bioactive composition 86
Organic matter dynamics in the soil under Pinus pinea in a monoculture and in a mixed wood on Mount Vesuvius 85
Design of a module for cultivation of tuberous plants in microgravity: the ESA project “Precursor of Food Production Unit” 85
Stand-alone and combinatorial effects of plant-based biostimulants on the production and leaf quality of perennial wall rocket 84
Litter production, soil organic matter dynamics and microbial activity in two coeval forest stands on Mount Vesuvius. 82
Sequestro del Carbonio in lettiera, humus e suolo minerale di cinque foreste del Vesuvio. 81
Biochemical, Physiological, and Molecular Aspects of Ornamental Plants Adaptation to Deficit Irrigation 81
Configuration of basil quality and aroma profile in response to cultivar, cut number and salinity source 79
Endophytic fungi induce salt stress tolerance in greenhouse-grown basil 73
Selenium biofortification impacts the nutritive value, polyphenolic content, and bioactive constitution of variable microgreens genotypes 70
Phenolic constitution, phytochemical and macronutrient content in three species of microgreens as modulated by natural fiber and synthetic substrates 70
Mineral and antioxidant attributes of petroselinum crispum at different stages of ontogeny: Microgreens vs. baby greens 70
Nutritional stress suppresses nitrate content and positively impacts ascorbic acid concentration and phenolic acids profile of lettuce microgreens 67
Combating Micronutrient Deficiency and Enhancing Food Functional Quality Through Selenium Fortification of Select Lettuce Genotypes Grown in a Closed Soilless System 66
The fate of nitrogen from soil to plants: Influence of agricultural practices in modern agriculture 65
Response and defence mechanisms of vegetable crops against drought, heat and salinity stress 62
Effect of vegetal- And seaweed extract-based biostimulants on agronomical and leaf quality traits of plastic tunnel-grown baby lettuce under four regimes of nitrogen fertilization 61
Genotype-Specific Modulatory Effects of Select Spectral Bandwidths on the Nutritive and Phytochemical Composition of Microgreens 60
Physiological and nutraceutical quality of green and red pigmented lettuce in response to NaCl concentration in two successive harvests 60
Reducing Energy Requirements in Future Bioregenerative Life Support Systems (BLSSs): Performance and Bioactive Composition of Diverse Lettuce Genotypes Grown Under Optimal and Suboptimal Light Conditions 59
Influence of mild saline stress and growing season on yield and leaf quality of baby lettuce grown in floating system 58
Vegetal-protein hydrolysates based microgranule enhances growth, mineral content, and quality traits of vegetable transplants 57
Variation in macronutrient content, phytochemical constitution and in vitro antioxidant capacity of green and red butterhead lettuce dictated by different developmental stages of harvest maturity 56
Effects of Plant-Based Biostimulants, Used Alone or in Combination, on Yield and Quality of Rocket Plants 55
Nutritive and Phytochemical Composition of Aromatic Microgreen Herbs and Spices Belonging to the Apiaceae Family 49
Totale 7.773
Categoria #
all - tutte 25.649
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.649


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202170 0 0 0 0 0 0 0 0 0 0 21 49
2021/2022475 14 27 25 32 19 25 26 20 20 47 57 163
2022/2023519 85 44 12 38 51 60 7 59 89 43 23 8
2023/2024402 34 60 52 31 28 27 27 32 9 4 71 27
2024/20252.186 122 149 5 18 51 94 256 132 123 283 764 189
2025/20263.655 385 249 447 299 710 155 336 227 465 265 117 0
Totale 7.773