Distribuzione geografica
Continente #
NA - Nord America 1.401
EU - Europa 928
AS - Asia 240
AF - Africa 4
SA - Sud America 4
Totale 2.577
Nazione #
US - Stati Uniti d'America 1.368
IT - Italia 609
CN - Cina 177
IE - Irlanda 86
FI - Finlandia 60
SE - Svezia 34
CA - Canada 30
GB - Regno Unito 24
NL - Olanda 24
VN - Vietnam 24
DE - Germania 23
FR - Francia 17
ES - Italia 14
IN - India 13
UA - Ucraina 12
PK - Pakistan 10
AT - Austria 7
TR - Turchia 5
CL - Cile 4
PL - Polonia 4
IR - Iran 3
JP - Giappone 3
MX - Messico 3
RS - Serbia 3
CH - Svizzera 2
EG - Egitto 2
LU - Lussemburgo 2
NG - Nigeria 2
PT - Portogallo 2
TH - Thailandia 2
AL - Albania 1
CZ - Repubblica Ceca 1
GR - Grecia 1
HR - Croazia 1
ID - Indonesia 1
IL - Israele 1
PH - Filippine 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 2.577
Città #
Chandler 359
Napoli 168
Millbury 81
Nanjing 74
Princeton 71
Des Moines 48
Boston 40
Naples 39
Beijing 30
Ottawa 28
Wilmington 26
Dong Ket 24
Lawrence 20
Rome 20
Bologna 16
Giugliano in Campania 16
Amsterdam 15
Jacksonville 14
Nanchang 14
Torino 13
Shenyang 12
Hebei 10
Jiaxing 9
Redwood City 9
Woodbridge 9
Caserta 8
Norwalk 8
Pozzuoli 7
Bovisio 6
Falls Church 6
Milan 6
Olgiate Olona 6
Tianjin 6
Wageningen 6
Boardman 5
Bornova 5
Changsha 5
Madrid 5
Salerno 5
Aversa 4
Benevento 4
Castel Campagnano 4
Islamabad 4
Kuehnsdorf 4
Marigliano 4
New York 4
Padova 4
Ashburn 3
Belgrade 3
Bellizzi 3
Bielsko-Biala 3
Casalnuovo Di Napoli 3
Castellammare Di Stabia 3
Esslingen am Neckar 3
Fairfield 3
Hangzhou 3
Houston 3
Kunming 3
Latina 3
Mallaig 3
Mianwali 3
Paris 3
Tokyo 3
Valdivia 3
Afragola 2
Bangkok 2
Basciano 2
Bhubaneswar 2
Campora 2
Chandigarh 2
Como 2
Dublin 2
Duiven 2
Eboli 2
Genova 2
Hesperange 2
Indiana 2
Marano di Napoli 2
Modena 2
Ottaviano 2
Sala Consilina 2
San Giorgio Del Sannio 2
San Giuliano Milanese 2
San Mango 2
San Paolo Bel Sito 2
San Severo 2
Scafati 2
Seattle 2
Simi Valley 2
Torre Del Greco 2
Vienna 2
Whitechapel 2
Yellow Springs 2
Angri 1
Ann Arbor 1
Ardabil 1
Bagheria 1
Bari 1
Battipaglia 1
Birmingham 1
Totale 1.397
Nome #
Giant reed growth and soil biological fertility in assisted phytoremediation of an industrial polluted soil. 82
Biomass accumulation and heavy metal uptake of giant reed on polluted soil in southern Italy. 78
Chestnut green waste composting for sustainable forest management: Microbiota dynamics and impact on plant disease control 64
Comparative assessment of autochthonous bacterial and fungal communities and microbial biomarkers of polluted agricultural soils of the Terra dei Fuochi 56
Agronomic and microbiological quality assessment of chestnut bush composted biomasses 53
Anaerobic Process for Bioenergy Recovery From Dairy Waste: Meta-Analysis and Enumeration of Microbial Community Related to Intermediates Production 49
Evoluzione della popolazione blastomicetica durante la produzione di olive da tavola di differenti cultivar siciliana monitorata attraverso l’analisi dell’ITS rDNA 44
Chestnut Biomass Biodegradation for Sustainable Agriculture 44
Bioreactors for lignocellulose conversion into fermentable sugars for production of high added value products 44
Lignocellulose-Adapted Endo-Cellulase Producing Streptomyces Strains for Bioconversion of Cellulose-Based Materials 44
Bio-Based Succinate Production from Arundo donax Hydrolysate with the New Natural Succinic Acid-Producing Strain Basfia succiniciproducens BPP7 44
3rd International Symposium on Organic Greenhouse Horticulture 44
Isolation of new cellulase and xylanase producing strains and application to lignocellulosic biomasses hydrolysis and succinic acid production 44
Assessment of plant growth promoting activities and abiotic stress tolerance of Azotobacter chroococcum strains for a potential use in sustainable agriculture 42
Plant-Rhizobium symbiosis, seed nutraceuticals and waste quality for energy production of Vicia faba L. as affected by crop management 42
Root inoculation with Azotobacter chroococcum 76A enhances tomato plants adaptation to salt stress under low N conditions 42
Use of Compost from Chestnut Lignocellulosic Residues as Substrate for Tomato Growth 41
Discovery of genes coding for carbohydrate-active enzyme by metagenomic analysis of lignocellulosic biomasses 41
Characterization of halophilic Archaea isolated from different hypersaline ecosystems 40
Soil tillage and compost amendment promote bioremediation and biofertility of polluted area 40
Changes in soil mineral N content and abundances of bacterial communities involved in N reactions under laboratory conditions as predictors of soil N availability to maize under field conditions 39
Exploring the microbiota dynamics related to vegetable biomasses degradation and study of lignocellulose-degrading bacteria for industrial biotechnological application 38
Bacterial and enzymatic activity diversity of Arundo donax lignocellulosic biomass 38
Trichoderma-based biostimulants modulate rhizosphere microbial populations and improve N uptake efficiency, yield, and nutritional quality of leafy vegetables 38
Cellulolytic Bacillus strains from natural habitats - A review 37
Draft genome sequence of Talaromyces adpressus 36
Biodegradable mulching vs traditional polyethylene film for sustainable solarization: Chemical properties and microbial community response to soil management 36
Biochemical properties and beta propeller phytase from Bacillus sp. in soils under organic farming 35
Development of in vitro screening method to select EPS-producing LAB for cereal based products 33
Characterization in the archaeological excavation site of heterotrophic bacteria and fungi of deteriorated wall painting of Herculaneum in Italy 33
Assisted phytoextraction of heavy metals: compost and Trichoderma effects on giant reed (Arundo donax L) uptake and soil N-cycle microflora 33
Effective degradation of organic pollutants in aqueous media by microbial strains isolated from soil of a contaminated industrial site 33
Effect of Cellulase, Substrate Concentrations, and Configuration Processes on Cellulosic Ethanol Production from Pretreated Arundo donax 32
Could halophilic archaea improve the traditional salted anchovies (Engraulis encrasicholus L) manufacture? 31
Study of Sicilian green table olive fermentations through microbiological, chemical and sensory analyses 31
Microbiological and physic-chemical characterization during chestnut composting for sustainable fertilization. 31
Microbial and functional diversity of C cycle microrganisms during natural degradation of different vegetable biomass 31
A global metagenomic map of urban microbiomes and antimicrobial resistance 31
Industrial waste based compost as a source of novel cellulolytic strains and enzymes 30
Identification and Characterisation of a Pectinolytic Enzyme from Paenibacillus xylanolyticus 30
Biodegradation of persistent organic pollutants by autochthonous microbial strains isolated from a historically polluted soil of industrial site 30
Bioformulations with beneficial microbial consortia a bioactive compound and plant biopolymers modulate sweet basil productivity photosynthetic activity and metabolites 30
Assessing the effect of P-solubilizing bacteria and mycorrhizal fungi on tomato yield and quality under different crop rotations 30
Cloning and recombinant expression of a cellulase from the cellulolytic strain Streptomyces sp. G12 isolated from compost 29
Pre-treatment and inoculum affect the microbial community structure and enhance the biogas reactor performance in a pilot-scale biodigestion of municipal solid waste 29
Securing of an industrial soil using turfgrass assisted by biostimulants and compost amendment 29
Copper accumulation in agricultural soils: Risks for the food chain and soil microbial populations 29
Biostimulant activity of azotobacter chroococcum and trichoderma harzianum in durum wheat under water and nitrogen deficiency 29
Gene expression of endo-1,4-??- Glucanase and enzymatic activity on different lignocellulose source. 28
Chestnut composting: a study on microbial communities evolution 28
Bio-based chemical production from Arundo donax feedstock fermentation using Cosenzaea myxofaciens BPM1 28
Probiotic activities and root colonization of new Kosakonia pseudosacchari strains isolated from wheat rhizosphere under stress conditions. 27
Bioprospecting of exopolysaccharide-producing bacteria from different natural ecosystems for biopolymer synthesis from vinasse 26
Methyl t-butyl ether-degrading bacteria for bioremediation and biocontrol purposes 26
Removal of polycyclic aromatic hydrocarbons (PAHs) by selected microbial strains isolated from highly contaminated soil 25
Isolation and characterization of wild “terroiristes” yeasts to be used in southern Italy wine fermentation 24
Microbial Community Dynamics and Response to Plant Growth-Promoting Microorganisms in the Rhizosphere of Four Common Food Crops Cultivated in Hydroponics 24
Integrated systems for biopolymers and bioenergy production from organic waste and by-products: a review of microbial processes 24
Antifungal peptides produced by Bacillus amyloliquefaciens AG1 active against grapevine fungal pathogens 24
Compost and microbial biostimulant applications improve plant growth and soil biological fertility of a grass-based phytostabilization system 23
Effect of iron-porphyrin treatment on soil microbial communities 22
Impact of Innovative Agricultural Practices of Carbon Sequestration on Soil Microbial Community. 22
Isolation, selection and improvement of a Methylbacterium spp. strain for the bioremediation of anthropogenic organic compounds 22
Effect of sourdough at different concentrations on quality and shelf life of bread 22
Influence of different lignocellulose sources on endo-1,4-beta-glucanase gene expression and enzymatic activity of Bacillus amyloliquefaciens B31C 22
Influence of Arundo donax biomass amount in the bioethanol production 22
Selection of new fungal strain producing feruloyl esterases for biotechnological applications 22
The effect of bacterial and archaeal populations on anaerobic process fed with mozzarella cheese whey and buttermilk 22
Responses of bacterial community structure and diversity to soil eco-friendly bioremediation treatments of two multi-contaminated fields 22
Talaromyces borbonicus, sp. nov., a novel fungus from biodegraded Arundo donax with potential abilities in lignocellulose conversion 21
Polyphasic Screening, Homopolysaccharide Composition, and Viscoelastic Behavior of Wheat Sourdough from a Leuconostoc lactis and Lactobacillus curvatus Exopolysaccharide-Producing Starter Culture 19
Dynamic of functional microbial groups during mesophilic composting of agro-industrial wastes and free-living (N2)-fixing bacteria application 19
Methylobacterium populiVP2: Plant Growth-Promoting Bacterium Isolated from a Highly Polluted Environment for Polycyclic Aromatic Hydrocarbon (PAH) Biodegradation 19
Preliminary study of Bacillus spp. and Saccharomyces strain for Simultaneous Saccharification and Fermentation (SSF) of ligno-cellulose from giant reed 19
Response of Soil Microbial Communities to Iron-Porphyrin Catalytic Amendments. 18
P-solubilizing streptomyces roseocinereus ms1b15 with multiple plant growth-promoting traits enhance barley development and regulate rhizosphere microbial population 18
Selected microbial strains isolated from a contaminated site as degraders of polycyclic aromatic hydrocarbons in soil bioaugmentation 17
Enrichment of Anammox Biomass from Different Seeding Sludge: Process Strategy and Microbial Diversity 17
Genetic diversity of a natural population of Rhizobium leguminosarum bv. viciae nodulating plants of Vicia faba in the Vesuvian area 15
Preliminary investigation on microbial community of urban organic waste submitted to small-scale anaerobic digestion for biomethanation 15
Selection of cellulolytic bacteria for processing of cellulosic biomass. 14
Microbial dynamics during green Sicilian table olive fermentations 14
Isolation and selection of Plant Growth Promoting Rhizobacterium strain for the decontamination of polluted soils 14
Drosophila melanogaster and its microbiota: the response of the holobiont to xenobiotic challenge. 14
Effectiveness of Plant Beneficial Microbes: Overview of the Methodological Approaches for the Assessment of Root Colonization and Persistence 14
Polyhydroxyalkanoates (PHAs) from dairy wastewater effluent: bacterial accumulation, structural characterization and physical properties 14
Microbial characterization of sourdough for sweet baked products in the Campania region (southern Italy) by a polyphasic approach 13
Prebiotic content of bread prepared with flour from immature wheat grain and selected dextran-producing lactic Acid bacteria. 13
Response to salinity stress of Rhizobium leguminosarum bv. viciae strains and their host plants. 12
Using soil incubations to interpret and predict soil-plant nitrogen dynamics under real field conditions 12
Polyphasic approach to characterize heterotrophic bacteria of biofilms and patina on walls of the Suburban Bath of the Herculaneum???s archaeological excavations in Italy 11
Development and application of low-cost and eco-sustainable bio-stimulant containing a new plant growth-promoting strain kosakonia pseudosacchari TL13 10
Diversity, mechanisms and beneficial features of phosphate-solubilizing Streptomyces in sustainable agriculture: A review 7
Totale 2.753
Categoria #
all - tutte 7.094
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.094

Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019155 0 0 11 13 9 28 17 31 12 12 11 11
2019/2020287 127 4 3 6 22 7 15 14 2 10 56 21
2020/2021231 8 6 15 5 12 36 43 7 32 19 16 32
2021/2022592 12 10 13 5 11 16 12 26 98 26 164 199
2022/2023808 102 64 38 49 114 110 7 98 127 30 54 15
2023/2024196 65 101 30 0 0 0 0 0 0 0 0 0
Totale 2.753