VITAGLIONE, PAOLA
 Distribuzione geografica
Continente #
NA - Nord America 2155
EU - Europa 1254
AS - Asia 482
SA - Sud America 15
Continente sconosciuto - Info sul continente non disponibili 12
OC - Oceania 8
AF - Africa 1
Totale 3927
Nazione #
US - Stati Uniti d'America 2066
IT - Italia 632
CN - Cina 396
IE - Irlanda 223
FI - Finlandia 157
CA - Canada 78
SE - Svezia 60
FR - Francia 42
GB - Regno Unito 38
UA - Ucraina 36
DE - Germania 30
TR - Turchia 28
VN - Vietnam 24
PS - Palestinian Territory 21
BR - Brasile 12
EU - Europa 12
CR - Costa Rica 11
NL - Olanda 9
AU - Australia 8
ES - Italia 6
BG - Bulgaria 4
PL - Polonia 3
AT - Austria 2
CH - Svizzera 2
CL - Cile 2
HK - Hong Kong 2
HU - Ungheria 2
IN - India 2
IR - Iran 2
PT - Portogallo 2
AR - Argentina 1
DK - Danimarca 1
EG - Egitto 1
GR - Grecia 1
JP - Giappone 1
KR - Corea 1
MY - Malesia 1
PH - Filippine 1
PK - Pakistan 1
RO - Romania 1
RS - Serbia 1
RU - Federazione Russa 1
SG - Singapore 1
SM - San Marino 1
TW - Taiwan 1
Totale 3927
Città #
Chandler 777
Napoli 195
Princeton 171
Nanjing 146
Millbury 140
Des Moines 119
Boston 118
Ottawa 71
Wilmington 64
Jacksonville 61
Lawrence 54
Beijing 49
Nanchang 41
Shenyang 39
Hebei 30
Tianjin 29
Dong Ket 24
Changsha 22
Jiaxing 21
Woodbridge 21
Naples 18
Norwalk 18
Salerno 17
Ashburn 16
Falls Church 16
Avigliano 13
Milan 12
Ankara 11
Ann Arbor 11
Tibás 11
Fairfield 10
Houston 10
Palma Campania 10
Redwood City 10
Boardman 9
Izmir 9
Rome 9
Maddaloni 8
Mountain View 8
Cava De' Tirreni 6
Civitavecchia 6
Grumo Nevano 6
Indiana 6
New York 6
Castellammare Di Stabia 5
Florence 5
Fremont 5
Ischia 5
Simi Valley 5
Amalfi 4
Bologna 4
Casoria 4
Catania 4
Düzce 4
Kunming 4
Porto Alegre 4
Saint Paul 4
Shenzhen 4
Sofia 4
Beaverton 3
Casal Di Principe 3
Cesano Maderno 3
Deakin 3
Liveri 3
Minneapolis 3
Poggiomarino 3
Redmond 3
Scandolara Ravara 3
Seattle 3
Seregno 3
Verona 3
Acerra 2
Alba 2
Bolzano 2
Caiazzo 2
Carmagnola 2
Casandrino 2
Caserta 2
Marcianise 2
Montecarlo 2
Montréal 2
Newcastle Upon Tyne 2
Nocera Inferiore 2
Novate Milanese 2
Orange 2
Pesaro 2
Portici 2
Rubiana 2
Sant'angelo D'alife 2
Soncino 2
Sydney 2
São Paulo 2
Torre Del Greco 2
Victoria 2
Aarhus 1
Adelaide 1
Alsasua 1
Altopascio 1
Aosta 1
Arienzo 1
Totale 2601
Nome #
Whole-grain wheat consumption reduces inflammation in a randomized controlled trial on overweight and obese subjects with unhealthy dietary and lifestyle behaviors: role of polyphenols bound to cereal dietary fiber 79
La Famiglia Rigatoni 62
HEALTH BENEFITS OF WHOLE GRAIN WHEAT: INTERVENTION STUDY CLARIFYING UNDERLYING MECHANISMS AND THE ROLE OF POLYPHENOLS BOUND TO DIETARY FIBRE 56
Functional foods planning and development. 53
Use of Microencapsulated Ingredients in Bakery Products 53
Evaluation of microfiltration and heat treatment on the microbiological characteristics, phenolic composition and volatile compound profile of pomegranate (Punica granatum L.) juice 46
Dietary Interventions to Modulate the Gut Microbiome-How Far Away Are We From Precision Medicine 45
Coffee prevents fatty liver disease induced by a high-fat diet by modulating pathways of the gut-liver axis 44
Mediterranean diet intervention in overweight and obese subjects lowers plasma cholesterol and causes changes in the gut microbiome and metabolome independently of energy intake 42
Tomato-based Functional Food as Interferon Adjuvant in HCV Eradication Therapy 41
Appetite and Gastrointestinal Hormone Response to a Gluten-Free Meal in Patients with Coeliac Disease 39
Bioavailability of trans-resveratrol from red wine in humans. 38
Identification of casein peptides in plasma of subjects after a cheese-enriched diet 38
A dietary tomato supplement prevents prostate cancer in tramp mice 37
Different temperatures select distinctive acetic acid bacteria species and promotes organic acids production during Kombucha tea fermentation 37
Dietary animal and plant protein intakes and their associations with obesity and cardio-metabolic indicators in European adolescents: the HELENA cross-sectional study. 36
Extra virgin olive oil: from composition to "molecular gastronomy" 35
Metabolic and molecular changes of the phenylpropanoid pathway in tomato (Solanum lycopersicum) lines carrying different Solanum pennellii wild Chromosomal regions 35
Healthy virgin olive oil: a matter of bitterness 34
Acute and chronic improvement in postprandial glucose metabolism by a diet resembling the traditional Mediterranean dietary pattern: Can SCFAs play a role? 33
Bioavailability of strawberry antioxidants in human subjects. 32
Cereal fibres, antioxidant activity and health. 31
Protocatechuic Acid is the Major Human Metabolite of Cyanidin-Glucosides. 30
Coffee and Intestinal Permeability in a Mice Model of Non-Alcoholic Fatty Liver Disease 30
Salivary endocannabinoids and: N -acylethanolamines upon mastication of a semisolid food: Implications in fat taste, appetite and food liking 30
Changes in the salivary microbiota after a Mediterranean diet-based intervention in overweight subjects. 30
Dietary intervention with a Mediterranean-style diet modulates gut microbiome in healthy obese subjects. 30
Development of a tomato-based food for special medical purpose as therapy adjuvant for patients with HCV infection 29
Whole grain and weight management: an intervention study to clarify underlying mechanisms 29
Antioxidant vitamin status (A, E, C, and beta-carotene) in European adolescents-the HELENA study 29
Physical Activity Is Associated with Attention Capacity in Adolescents 28
Decaffeinated coffee consumption induces expression of tight junction proteins in high fat diet fed rats 28
Inflammation in metabolically healthy and metabolically abnormal adolescents: The HELENA study 28
Active relatives and health-related physical fitness in European adolescents: The HELENA Study 27
Association between self-reported sleep duration and dietary quality in European adolescents 27
Twenty-five years of total antioxidant capacity measurement of foods and biological fluids: merits and limitations 27
Antioxidant strategies based on tomato-enriched food or pyruvate do not affect disease onset and survival in an animal model of amyotrophic lateral sclerosis. 26
Satiating effect of a barley beta-glucan-enriched snack 26
Annurca apple polyphenol extracts (APE) suppress polyp development in Apcmin/+ mice fed western or balanced diets 26
Curcumin bioavailability from enriched bread: the effect of microencapsulated ingredients. 26
Potential bioaccessibility and functionality of polyphenols and cynaropicrin from breads enriched with artichoke stem 26
Development and functional characterization of new antioxidant dietary fibers from pomegranate, olive and artichoke by-products 26
5. 25(OH)D3 and bone metabolism in non cirrhotic, non cholestatic chronic viral hepatitis 25
Analysis of breath by proton transfer reaction time of flight mass spectrometry in rats with steatohepatitis induced by high-fat diet. 25
Physical activity, sedentary time, and liver enzymes in adolescents: the HELENA study 25
Food liking enhances the plasma response of 2-arachidonoylglycerol and of pancreatic polypeptide upon modified sham feeding in humans 25
Microencapsulated bitter compounds (from Gentiana lutea) reduce daily energy intakes in humans 25
A communal catalogue reveals Earth's multiscale microbial diversity 25
Anthocyanins-based drugs for colon cancer treatment: the nutritionist's point of view 24
Human bioavailability of curcumin and cocoa polyphenols by microencapsulated ingredients 24
Association of breakfast consumption with objectively measured and self-reported physical activity, sedentary time and physical fitness in European adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study 24
Associations between macronutrient intake and serum lipid profile depend on body fat in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study. 24
Attenuation of the effect of the FTO rs9939609 polymorphism on total and central body fat by physical activity in adolescents: the HELENA study 24
Anti-inflammatory nutritional intervention in patients with relapsing-remitting and primary-progressive multiple sclerosis: A pilot study 24
Effect of peeling and heating on carotenoid content and antioxidant activity of tomato and tomato-virgin olive oil systems. 23
Dietary antioxidant compounds and liver health 23
Carotenoids from tomatoes inhibit heterocyclic amine formation 23
Application of PTR-TOF-MS to investigate metabolites in exhaled breath of patients affected by coeliac disease under gluten free diet 23
Second International Congress on Cocoa Coffee and Tea (CoCoTea 2013) 23
Decaffeinated Coffee Reduces Body Weight Gain in Rats Fed With a Hfd by Modulating Intestinal Gpr41 and CCK Expression 23
Adolescent's physical activity levels and relatives' physical activity engagement and encouragement: The HELENA study 23
Association of objectively assessed physical activity with total and central body fat in Spanish adolescents; The HELENA Study 23
Decaffeinated coffee reduces gut leakiness in rats fed with high-fat diet. The role of Occludin and Zonulin-1 22
Growth, photosynthetic activity and tuber quality of two potato cultivars in controlled environment as affected by light source 22
In vitro bioaccessibility and functional properties of polyphenols from pomegranate peels and pomegranate peels-enriched cookies 22
Oleic acid content of a meal promotes oleoylethanolamide response and reduces subsequent energy intake in humans 22
Combined effect of ionizing radiation and light on morpho-anatomical and nutritional traits of soybean seedlings intended as integrator for astronauts’ diet 22
Measuring nutritional knowledge using Item Response Theory and its validity in European adolescents 22
Maternal Consumption of a Diet Rich in Maillard Reaction Products Accelerates Neurodevelopment in F1 and Sex-Dependently Affects Behavioral Phenotype in F2 Rat Offspring 22
Demystifying the Pizza Bolus: The Effect of Dough Fermentation on Glycemic Response-A Sensor-Augmented Pump Intervention Trial in Children with Type 1 Diabetes Mellitus 22
Garlic extract prevents CCl(4)-induced liver fibrosis in rats: The role of tissue transglutaminase. 21
Beneficial Effects of the Mediterranean Diet on Metabolic Syndrome 21
PERTURBATION OF THE PHENYLPROPANOID BIOSYNTHETIC PATHWAY IN TOMATO INTROGRESSION LINES 21
Salivary concentration of N-acylethanolamines upon food mastication and after meal consumption: Influence of food dietary fiber 21
The quantification of free Amadori compounds and amino acids allows to model the bound Maillard reaction products formation in soybean products 21
Mediterranean diet consumption affects the endocannabinoid system in overweight and obese subjects: possible links with gut microbiome, insulin resistance and inflammation 21
Diet as a moderator in the association of sedentary behaviors with inflammatory biomarkers among adolescents in the HELENA study 20
Coffee reduces liver damage in a rat model of steatohepatitis: the underlying mechanisms and the role of polyphenols and melanoidins 20
Sugar and dietary fibre composition influence, by different hormonal response, the satiating capacity of a fruit-based and a β-glucan-enriched beverage 20
Decaffeinated Coffee Reduces Intestinal Leakiness in Rats Fed With a Hfd by Modulating Occludin and Zonulin-1 Expression 20
Associations of birth weight with serum long chain polyunsaturated fatty acids in adolescents; the HELENA study 20
Biochemical composition and in vitro digestibility of Galdieria sulphuraria grown on spent cherry-brine liquid 20
Effect of light quality and ionising radiation on morphological and nutraceutical traits of sprouts for astronauts’ diet. 20
Self-reported sleep duration, white blood cell counts and cytokine profiles in European adolescents: the HELENA study. 19
More physically active and leaner adolescents have higher energy intake 19
Inflammation profile in overweight/obese adolescents in Europe: An analysis in relation to iron status 19
MODULAZIONE DEL MICROBIOTA INTESTINALE ATTRAVERSO UN INTERVENTO CON DIETA MEDITERRANEA IN SOGGETTI OBESI 19
Glucose- and Lipid-Related Biomarkers Are Affected in Healthy Obese or Hyperglycemic Adults Consuming a Whole-Grain Pasta Enriched in Prebiotics and Probiotics: A 12-Week Randomized Controlled Trial 19
Multidisciplinary approach to assess the sensitivity of dwarf tomato plants to low-LET ionising radiation. 18
Influence of sex, age, pubertal maturation and body mass index on circulating white blood cell counts in healthy European adolescents—the HELENA study 18
Beverage consumption among European adolescents in the HELENA study 18
Recommended levels and intensities of physical activity to avoid low-cardiorespiratory fitness in European adolescents: The HELENA study 18
Values and value conflicts in snack providing of Dutch, Polish, Indonesian and Italian mothers 18
Trichoderma Applications on Strawberry Plants Modulate the Physiological Processes Positively Affecting Fruit Production and Quality 18
Phytochemical responses to salt stress in red and green baby leaf lettuce (Lactuca sativa L.) varieties grown in a floating hydroponic module 18
Cereal dietary fibre as natural functional ingredient to deliver phenolic compounds into the gut 17
How to control food intake: the potential role of new β-glucan-enriched foods 17
FOOD INGREDIENTS TO CONTROL BRAIN FROM THE GUT: A SMART APPROACH TO MODULATE ENERGY INTAKE 17
ONLINE ANALYSIS OF BREATH BY PROTON TRANSFER REACTION TIME OF FLIGHT MASS SPECTROMETRY IN CIRRHOTIC PATIENTS 17
Mechanisms of stress, energy homeostasis and insulin resistance in European adolescents--the HELENA study. 17
Totale 2730
Categoria #
all - tutte 8081
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 8081


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2017/2018108 0000 00 2242 6141014
2018/2019257 2571218 1368 3333 612219
2019/2020621 322121415 2422 1810 7259854
2020/2021451 26134630 3862 4412 39415347
2021/20221140 2442519 1731 959 24435206467
2022/20231042 24212841195 194238 40 0000
Totale 4213