IRIS
DAGLIA, Maria
 Distribuzione geografica
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Continente #
AS - Asia 12.343
NA - Nord America 9.575
EU - Europa 6.215
SA - Sud America 1.776
Continente sconosciuto - Info sul continente non disponibili 541
AF - Africa 286
OC - Oceania 24
Totale 30.760
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Nazione #
US - Stati Uniti d'America 9.037
SG - Singapore 5.586
RU - Federazione Russa 3.003
VN - Vietnam 2.173
CN - Cina 1.881
BR - Brasile 1.489
IT - Italia 1.366
HK - Hong Kong 1.067
FR - Francia 522
DE - Germania 416
CA - Canada 333
BD - Bangladesh 269
GB - Regno Unito 261
JP - Giappone 228
IN - India 210
KR - Corea 186
NL - Olanda 154
MX - Messico 107
AR - Argentina 105
TR - Turchia 87
UA - Ucraina 86
PH - Filippine 81
ID - Indonesia 71
TH - Thailandia 71
IQ - Iraq 69
IR - Iran 65
FI - Finlandia 63
ZA - Sudafrica 62
PL - Polonia 57
PK - Pakistan 49
AT - Austria 48
TW - Taiwan 47
ES - Italia 44
MA - Marocco 41
EC - Ecuador 37
CO - Colombia 35
IE - Irlanda 34
SE - Svezia 33
VE - Venezuela 31
SA - Arabia Saudita 28
JM - Giamaica 27
CI - Costa d'Avorio 26
MY - Malesia 26
DZ - Algeria 25
NG - Nigeria 23
PY - Paraguay 23
TN - Tunisia 22
PE - Perù 21
NP - Nepal 19
UZ - Uzbekistan 19
AU - Australia 18
EG - Egitto 17
KE - Kenya 17
AE - Emirati Arabi Uniti 16
CH - Svizzera 16
JO - Giordania 16
LT - Lituania 16
CL - Cile 13
CR - Costa Rica 13
RS - Serbia 12
UY - Uruguay 12
IL - Israele 11
HN - Honduras 10
RO - Romania 10
LB - Libano 9
BE - Belgio 8
BO - Bolivia 8
CZ - Repubblica Ceca 8
TT - Trinidad e Tobago 8
ET - Etiopia 7
PT - Portogallo 7
AZ - Azerbaigian 6
BG - Bulgaria 6
KG - Kirghizistan 6
KH - Cambogia 6
KZ - Kazakistan 6
AL - Albania 5
AM - Armenia 5
DO - Repubblica Dominicana 5
NI - Nicaragua 5
OM - Oman 5
PA - Panama 5
PS - Palestinian Territory 5
SK - Slovacchia (Repubblica Slovacca) 5
SN - Senegal 5
BF - Burkina Faso 4
BY - Bielorussia 4
DK - Danimarca 4
HR - Croazia 4
NO - Norvegia 4
SC - Seychelles 4
AF - Afghanistan, Repubblica islamica di 3
BB - Barbados 3
BS - Bahamas 3
BW - Botswana 3
GA - Gabon 3
GH - Ghana 3
GT - Guatemala 3
HT - Haiti 3
LV - Lettonia 3
Totale 30.141
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Città #
Singapore 2.612
San Jose 1.505
Hong Kong 1.030
Moscow 843
Ashburn 763
Hefei 635
Ho Chi Minh City 598
Chandler 541
Hanoi 468
The Dalles 446
Beijing 391
Santa Clara 388
Lauterbourg 349
Millbury 280
Lawrence 268
Naples 266
Los Angeles 237
Des Moines 208
Tokyo 201
Boston 193
Munich 166
Milan 164
Redondo Beach 161
New York 159
Montréal 146
São Paulo 137
Buffalo 128
Mcallen 123
Da Nang 117
Seoul 109
Dallas 105
Haiphong 89
Rome 88
Wilmington 85
Amsterdam 80
Council Bluffs 70
Frankfurt am Main 66
Düsseldorf 63
Toronto 53
Ottawa 52
Chicago 51
Mexico City 50
Orem 49
San Francisco 46
Seattle 45
Rio de Janeiro 42
Nuremberg 41
Atlanta 40
Denver 40
Belo Horizonte 39
Memphis 39
Biên Hòa 34
Hải Dương 33
Helsinki 31
Phoenix 31
Brooklyn 29
Bangkok 28
Can Tho 28
Porto Alegre 28
Brasília 27
Montreal 27
Warsaw 27
London 26
Curitiba 25
Campinas 24
Johannesburg 23
Stockholm 22
Vienna 22
Baghdad 21
Bến Tre 21
Dearborn 21
Falkenstein 21
Napoli 21
Salerno 21
Fairfield 20
Istanbul 19
Philadelphia 19
Turku 19
Tashkent 18
Augusta 17
Houston 17
Salvador 17
Tehran 17
Bắc Ninh 16
Goiânia 16
Guangzhou 16
Karachi 16
Mumbai 16
New Delhi 16
Norwalk 16
Bengaluru 15
Boardman 15
Chennai 15
Falls Church 15
Kuala Lumpur 15
Salt Lake City 15
Sorocaba 15
Thái Nguyên 15
Vitória 15
Cape Town 14
Totale 15.880
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Nome #
Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition) 661
Biological Activities of Essential Oils: From Plant Chemoecology to Traditional Healing Systems 632
Phyllanthus emblica: A comprehensive review of its therapeutic benefits 433
Efficacy and Tolerability of a Food Supplement Based on Zea mays L., Gymnema sylvestre (Retz.) R.br.ex Sm, Zinc and Chromium for the Maintenance of Normal Carbohydrate Metabolism: A Monocentric, Randomized, Double-Blind, Placebo-Controlled Clinical Trial 256
Beneficial Effects of Astragalus membranaceus (Fisch.) Bunge Extract in Controlling Inflammatory Response and Preventing Asthma Features 252
In Vitro Assessment of Cortisol Release Inhibition, Bioaccessibility and Bioavailability of a Chemically Characterized Scutellaria lateriflora L. Hydroethanolic Extract 183
Antibacterial Activity of Red and White Wine against Oral Streptococci 178
In vivo bioavailability and in vitro toxicological evaluation of the new butyric acid releaser N-(1-carbamoyl-2-phenyl-ethyl) butyramide 174
Epilobium angustifolium L. extract with high content in oenothein B on benign prostatic hyperplasia: A monocentric, randomized, double-blind, placebo-controlled clinical trial 168
BIOAVAILABILITY AND IN VIVO ANTIOXIDANT ACTIVITY OF M.E.D.® PROPOLIS EXTRACT 164
Componenti con proprietà antibatteriche del caffè d'orzo 159
Efficacy and Satisfaction of a Chemically Characterized Malva sylvestris L. Extract-Based Food Supplement for Functional Constipation in Healthy Consumers: Preliminary Results of a Questionnaire-Based Survey 158
Polyphenols as possible alternative agents in chronic fatigue: a review 157
OPTIMIZATION OF THE HYDROALCOHOLIC EXTRACT OF EPILOBIUM ANGUSTIFOLIUM L. AND CHEMICAL CHARACTERIZATION THROUGH UHPLCMS/ MS ANALYSIS 153
Postprandial Glycemic and Insulinemic Response by a Brewer’s Spent Grain Extract-Based Food Supplement in Subjects with Slightly Impaired Glucose Tolerance: A Monocentric, Randomized, Cross-Over, Double-Blind, Placebo-Controlled Clinical Trial 148
Review of Marine Cyanobacteria and the Aspects Related to Their Roles: Chemical, Biological Properties, Nitrogen Fixation and Climate Change 148
An overview of the health benefits of Prunus species with special reference to metabolic syndrome risk factors 146
Efficacy of a food supplement based on S-adenosyl methionine and probiotic strains in subjects with subthreshold depression and mild-to-moderate depression: A monocentric, randomized, cross-over, double-blind, placebo-controlled clinical trial 142
Metabolic profiling, in vitro bioaccessibility and in vivo bioavailability of a commercial bioactive Epilobium angustifolium L. extract 140
Gastrointestinal disorders and metabolic syndrome: Dysbiosis as a key link and common bioactive dietary components useful for their treatment 140
Targeting epigenetics in cancer: therapeutic potential of flavonoids 140
Vegetable extracts and nutrients useful in the recovery from helicobacter pylori infection: A systematic review on clinical trials 139
Exploring the Nutraceutical Potential of Polyphenols from Black, Green and White Tea Infusions – An Overview 139
Neuroprotective effects of paeoniflorin in neurodegenerative diseases of the central nervous system 138
Efficacy and Tolerability of a Chemically Characterized Scutellaria lateriflora L. Extract-Based Food Supplement for Sleep Management: A Single-Center, Controlled, Randomized, Crossover, Double-Blind Clinical Trial 137
BIOACCESSIBILITY AND BIOAVAILABILITY OF THE HYDROALCOHOLIC EXTRACT OBTAINED FROM ONION (ALLIUM CEPA L.) TUNICS 135
Berberine and neurodegeneration: A review of literature 135
Modulating Gut Microbiota: An Emerging Approach in the Prevention and Treatment of Multiple Sclerosis 134
In Vitro Bioaccessibility and Anti-Inflammatory Activity of a Chemically Characterized Allium cepa L. Extract Rich in Quercetin Derivatives Optimized by the Design of Experiments 133
Efficacy of Food Supplement Based on Monacolins, γ-Oryzanol, and γ-Aminobutyric Acid in Mild Dyslipidemia: A Randomized, Double-Blind, Parallel-Armed, Placebo-Controlled Clinical Trial 133
Biofabricated selenium nanoparticles mediated from Goniothalamus wightii gains biomedical applications and photocatalytic degrading ability 133
In Vitro Antimicrobial and Antibiofilm Properties and Bioaccessibility after Oral Digestion of Chemically Characterized Extracts Obtained from Cistus × incanus L., Scutellaria lateriflora L., and Their Combination 133
Supplementation with ribonucleotide-based ingredient (Ribodiet®) lessens oxidative stress, brain inflammation, and amyloid pathology in a murine model of Alzheimer 133
Efficacy of digestive enzyme supplementation in functional dyspepsia: A monocentric, randomized, double-blind, placebo-controlled, clinical trial 131
Liquid chromatography‐tandem mass spectrometry (LC‐MS/MS)‐based quantification of hydroxyanthracene derivatives in Aloe vera (L.) Burm. f. gel commercial beverages and preliminary safety evaluation through in vitro genotoxicity studies 130
NMR Characterization of Ten Apple Cultivars from the Piedmont Region 130
Combination of Chemically Characterized Pomegranate Extract and Hydrophilic Vitamins against Prolonged Fatigue: A Monocentric, Randomized, Double-Blind, Placebo-Controlled Clinical Trial 130
Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis-a review 129
Epigenetic regulation by polyphenols in diabetes and related complications 129
Dietary Flavonoids in the Management of Huntington’s Disease: Mechanism and Clinical Perspective 128
Chemical and Nutritional Profiling of the Seaweed Dictyota dichotoma and Evaluation of Its Antioxidant, Antimicrobial and Hypoglycemic Potentials 128
Nutraceuticals: A holistic approach to disease prevention 128
Chemical Composition of Different Botanical Origin Honeys Produced by Sicilian Black Honeybees (Apis mellifera ssp. sicula) 128
A standardized polyphenol mixture extracted from poplar-type propolis for remission of symptoms of uncomplicated upper respiratory tract infection (URTI): A monocentric, randomized, double-blind, placebo-controlled clinical trial 128
Thermal stability improvement of duble colorant C-phycocyanin from Spirulina platensis for food industry applications 126
Rhodiola rosea L. and Alzheimer's Disease: From Farm to Pharmacy 124
Long-Aged Parmigiano Reggiano PDO: Trace Element Determination Targeted to Health 123
In vitro polyphenol effects on apoptosis: An update of literature data 123
Anti-Oxidative Polyphenolic Compounds of Cocoa 122
Targeting NF-κB signaling pathway in cancer by dietary polyphenols 122
Hydromethanolic Extracts from Adansonia digitata L. Edible Parts Positively Modulate Pathophysiological Mechanisms Related to the Metabolic Syndrome 122
Efficacy and Tolerability of a Scutellaria lateriflora L. and Cistus × incanus L.-Based Chewing Gum on the Symptoms of Gingivitis: A Monocentric, Randomized, Double-Blind, Placebo-Controlled Clinical Trial 121
The Pomace Extract Taurisolo Protects Rat Brain From Ischemia-Reperfusion Injury 121
The Cellular Protective Effects of Rosmarinic Acid: From Bench to Bedside 120
Tea consumption and risk of ischemic stroke: a brief review of the literature 120
Bioactive peptides and proteins as alternative antiplatelet drugs 118
Hydroethanolic Extract of Prunus domestica L.: Metabolite Profiling and In Vitro Modulation of Molecular Mechanisms Associated to Cardiometabolic Diseases 118
Flavonoids And Dementia: An Update 117
Anti-inflammatory effects of Melatonin: A mechanistic review 117
Characterization of local products for their industrial use: The case of Italian potato cultivars analyzed by untargeted and targeted methodologies 117
Effects of the supplementation of single and multi-strain probiotics, alone or in combination with other treatments, on asthma in children: A systematic review of the randomized, placebo-controlled clinical studies 116
Effect of winemaking on the composition of red wine as a source of polyphenols for anti-infective biomaterials 116
Curcumin and Melanoma: From Chemistry to Medicine 116
INCREASED ABSORPTION OF CURCUMIN AND RESVERATROL IN A CHOCOLATE MATRIX IN A HUMAN IMMORTALIZED KERATINOCYTE IN VITRO MODEL SYSTEM 115
Naringenin and Atherosclerosis: A Review of Literature 115
Safety and efficacy of alpha-lipoic acid oral supplementation in the reduction of pain with unknown etiology: A monocentric, randomized, double-blind, placebo-controlled clinical trial 114
Polyphenol-enriched Desmodium elegans DC. ameliorate scopolamine-induced amnesia in animal model of Alzheimer's disease: In Vitro, In Vivo and In Silico approaches 114
Anthocyanins as Immunomodulatory Dietary Supplements: A Nutraceutical Perspective and Micro-/Nano-Strategies for Enhanced Bioavailability 113
A Narrative Review on Plant Extracts for Metabolic Syndrome: Efficacy, Safety, and Technological Advances 113
Effects of tea and coffee consumption on cardiovascular diseases and relative risk factors: an update 113
Polyphenolic composition of Crataegus monogyna jacq.: From chemistry to medical applications 113
Hydroxycinnamic acid derivatives occurring in Cichorium endivia vegetables 113
Exploring the Therapeutic Potential of Royal Jelly in Metabolic Disorders and Gastrointestinal Diseases 111
Exploring the anticancer effects of standardized extracts of poplar-type propolis: In vitro cytotoxicity toward cancer and normal cell lines 111
Beneficial effects of plant extracts and bioactive food components in childhood supplementation 110
Phytochemical and toxicological evaluation of Tamarix stricta Boiss 109
Hypoglycaemic effect of total alkaloids extracted from Sambucus wightiana Wall. ex Wight & Arn. in streptozotocin-nicotinamide induced diabetic rats 109
Isolation of high molecular weight components and contribution to the protective activity of coffee against lipid peroxidation in a rat liver microsome system 108
Molecular Docking of Isolated Alkaloids for Possible α-Glucosidase Inhibition 107
Health benefits of saponins and its mechanisms: perspectives from absorption, metabolism, and interaction with gut 106
Influence of in vitro simulated gastroduodenal digestion on the antibacterial activity, metabolic profiling and polyphenols content of green tea (Camellia sinensis) 106
Hydroethanolic plant extracts from Cameroon positively modulate enzymes relevant to carbohydrate/lipid digestion and cardio-metabolic diseases 106
Chemical characterization of different types of GABA tea (Camellia sinensis (L.) Kuntze) by a multi-methodological approach 105
Improving Irritable Bowel Syndrome (IBS) Symptoms and Quality of Life with Quebracho and Chestnut Tannin-Based Supplementation: A Single-Centre, Randomised, Double-Blind, Placebo-Controlled Clinical Trial 104
Antimicrobial Potential of Curcumin: Therapeutic Potential and Challenges to Clinical Applications 104
Evaluating the effects of a standardized polyphenol mixture extracted from poplar-type propolis on healthy and diseased human gut microbiota 103
Polyphenols as antimicrobial agents 102
Particulate systems based on pectin/chitosan association for the delivery of manuka honey components and platelet lysate in chronic skin ulcers 102
Novel therapeutic strategies for stroke: The role of autophagy 101
Nmr, rp-hplc-pda-esi-msn, and rp-hplc-fd characterization of green and oolong teas (Camellia sinensis l.) 99
Modulation of Keap1/Nrf2/ARE signaling pathway by curcuma- And garlic-derived hybrids 99
In Silico, SwissADME, and DFT Studies of Newly Synthesized Oxindole Derivatives Followed by Antioxidant Studies 98
Recent advances in targeted manipulation of the gut microbiome by prebiotics: from taxonomic composition to metabolic function 98
Evaluation of Plant and Fungal Extracts for Their Potential Antigingivitis and Anticaries Activity 97
Phytochemical profiling and ameliorative effects of Achillea cretica L. on rat model of endometriosis 97
Cereal-Derived Water-Unextractable Arabinoxylans: Structure Feature, Effects on Baking Products and Human Health 96
Spice-Derived Bioactive Compounds Confer Colorectal Cancer Prevention via Modulation of Gut Microbiota 95
Natural Polyphenols for the Preservation of Meat and Dairy Products 95
Arctium lappa (Burdock): Insights from ethnopharmacology potential, chemical constituents, clinical studies, pharmacological utility and nanomedicine 94
A Rapid and Reliable Spectrofluorimetric Method to Measure the Urinary Lactulose/Mannitol Ratio for Dysbiosis Assessment 94
Totale 13.941
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Categoria #
all - tutte 96.955
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 96.955
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022931 0 8 4 18 17 19 10 59 45 7 62 682
2022/20231.241 286 57 45 105 156 173 2 101 158 75 64 19
2023/20241.344 44 200 231 94 57 56 39 74 24 40 223 262
2024/20258.212 456 649 30 149 109 285 1.269 457 835 894 2.351 728
2025/202616.226 1.745 1.264 1.407 1.181 2.218 668 1.908 1.206 2.412 893 632 692
2026/20271.386 895 491 0 0 0 0 0 0 0 0 0 0
Totale 30.760