IRIS
PITTARI, ELISABETTA
 Distribuzione geografica
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Continente #
AS - Asia 868
NA - Nord America 779
EU - Europa 644
SA - Sud America 90
AF - Africa 13
OC - Oceania 4
Totale 2.398
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Nazione #
US - Stati Uniti d'America 728
SG - Singapore 458
RU - Federazione Russa 294
IT - Italia 192
CN - Cina 163
VN - Vietnam 91
BR - Brasile 75
HK - Hong Kong 65
FR - Francia 42
CA - Canada 37
DE - Germania 32
FI - Finlandia 23
JP - Giappone 23
IN - India 15
KR - Corea 15
GB - Regno Unito 12
MX - Messico 11
NL - Olanda 10
BD - Bangladesh 8
ES - Italia 8
PH - Filippine 6
EC - Ecuador 5
LT - Lituania 5
AT - Austria 4
AU - Australia 4
CL - Cile 4
SA - Arabia Saudita 4
UA - Ucraina 4
DZ - Algeria 3
ID - Indonesia 3
LB - Libano 3
MA - Marocco 3
PL - Polonia 3
RS - Serbia 3
SE - Svezia 3
TW - Taiwan 3
ZA - Sudafrica 3
AR - Argentina 2
BE - Belgio 2
IE - Irlanda 2
PK - Pakistan 2
PT - Portogallo 2
TR - Turchia 2
VE - Venezuela 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
BJ - Benin 1
GE - Georgia 1
GT - Guatemala 1
HR - Croazia 1
IQ - Iraq 1
JM - Giamaica 1
KE - Kenya 1
KZ - Kazakistan 1
MG - Madagascar 1
MN - Mongolia 1
NO - Norvegia 1
NP - Nepal 1
PE - Perù 1
PY - Paraguay 1
TH - Thailandia 1
TN - Tunisia 1
TT - Trinidad e Tobago 1
Totale 2.398
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Città #
Singapore 216
San Jose 164
Ashburn 84
Hefei 83
Moscow 76
Hong Kong 64
Dallas 31
Naples 30
The Dalles 27
Chandler 26
Council Bluffs 25
Ho Chi Minh City 25
Los Angeles 25
Kitchener 23
Tokyo 22
Napoli 21
Lauterbourg 20
New York 19
Seattle 19
Hanoi 16
Seoul 14
Santa Clara 13
Helsinki 12
Milan 11
Beijing 10
Orem 10
Redondo Beach 10
São Paulo 9
Dong Ket 8
Forio 8
Lappeenranta 8
Lawrence 8
Bordeaux 7
Buffalo 7
Denver 7
Millbury 7
Munich 7
Boston 6
Chennai 6
Des Moines 6
Florence 6
Houston 6
Poplar 6
Rome 6
Augusta 4
Chicago 4
Dalmine 4
Fairfield 4
Falkenstein 4
Gorgonzola 4
Mexico City 4
Nuremberg 4
San Francisco 4
Toenisvorst 4
Atlanta 3
Bologna 3
Brooklyn 3
Can Tho 3
Frisco 3
Haiphong 3
Manaus 3
Maringá 3
Minerbe 3
Montreal 3
Redwood City 3
Rio de Janeiro 3
Stockholm 3
Torino 3
Toronto 3
Turku 3
Wilmington 3
Amsterdam 2
Bacoor 2
Belo Horizonte 2
Bentivoglio 2
Bolzano 2
Brasília 2
Brussels 2
Bắc Ninh 2
Campo Grande 2
Carney 2
Casal di Principe 2
Caserta 2
Como 2
Da Nang 2
Dhaka 2
Dublin 2
Frankfurt am Main 2
Iseo 2
Kazan' 2
Langfang 2
Loja 2
Newark 2
Novo Hamburgo 2
Ottawa 2
Padova 2
Paragominas 2
Paris 2
Parma 2
Philadelphia 2
Totale 1.363
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Nome #
Impact of the non-volatile matrix composition on red wine aroma release and perception of olfactory and oral cues 134
Nitrogen maceration of wine grape: An alternative and sustainable technique to carbonic maceration 132
The aroma diversity of Italian white wines: a further piece added to the D-Wines project 129
The contribution of varietal thiols in the diverse aroma of Italian monovarietal white wines 128
Preliminary sensory characterisation of the diverse astringency of single cultivar Italian red wines and correlation of sub‐qualities with chemical composition 124
Exploring Olfactory–Oral Cross-Modal Interactions through Sensory and Chemical Characteristics of Italian Red Wines 124
Postharvest dehydration of red grapes: impact of temperature and water-loss conditions on free and glycosylated volatile metabolites of exocarp and epicarp of Nebbiolo and Aleatico varieties 121
Astringency diversity of Italian red wines 118
Phenolic parameters explaining different astringency properties in red wines 110
Isolation and Characterization of Cryotolerant Yeasts from Fiano di Avellino Grapes Fermented at Low Temperatures 109
Decoding the Proanthocyanins Profile of Italian Red Wines 107
Exploring multisensory interactions through the study of astringency diversity of mono-varietal Italian red wines 105
Exploring multisensory interactions through the study of astringency diversity of mono-varietal Italian red wines 103
Interactions between polyphenols and volatile compounds in wine: A literature review on physicochemical and sensory insights 102
Impact of olfactory cues on the perception of astringency sub-qualities in Italian red wines 100
Studying how dry extract can affect the aroma release and perception in different red wine styles 91
Effects of oenological tannins on aroma release and perception of oxidized and non-oxidized red wine: A dynamic real-time in-vivo study coupling sensory evaluation and analytical chemistry 89
Effects of Leaf Removal on Free and Glycoconjugate Aromas of Skins and Pulps of Two Italian Red Grapevine Varieties 88
Screening of the Volatile Composition and Olfactory Properties of Aglianico and Primitivo, Two Southern Italian Red Wines 85
Free methyl salicylate and its glycosides mapping in monovarietal Italian white wines 83
Exploring Putative Kokumi Oligopeptides in Classic Sparkling Wines with a UHPLC-ESI-MS/MS Targeted Protocol 81
Accelerated oxygenation for the production of fortified (mystelle-type) sweet wines: effects on the chemical and flavor profile 76
Carbonic or nitrogen maceration of wine grape: Biochemical differences of grape and wine using destructive and non-destructive approach 31
Definition of a sensory lexicon and development of sensory wheels of eighteen monovarietal Italian white wines 25
Preliminary results on tartaric stabilization of red wine by adding different carboxymethylcelluloses 24
Varietal volatile patterns in young and model-aged white wines: a case study on eighteen monovarietal Italian wine types 6
Totale 2.425
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Categoria #
all - tutte 7.123
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.123
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20218 0 0 0 0 0 0 0 0 0 0 0 8
2021/202238 3 0 4 0 0 0 0 0 6 0 5 20
2022/202373 8 3 2 8 10 7 0 6 18 2 7 2
2023/2024183 5 12 22 13 23 39 6 15 6 2 15 25
2024/2025684 24 14 14 15 17 46 79 63 55 47 275 35
2025/20261.386 116 113 144 176 288 76 153 87 94 103 34 2
Totale 2.425