ZICARELLI, FABIO
 Distribuzione geografica
Continente #
AS - Asia 1.206
EU - Europa 1.028
NA - Nord America 1.018
SA - Sud America 174
AF - Africa 36
OC - Oceania 4
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.467
Nazione #
US - Stati Uniti d'America 976
SG - Singapore 689
RU - Federazione Russa 539
CN - Cina 242
IT - Italia 173
BR - Brasile 136
VN - Vietnam 100
HK - Hong Kong 99
DE - Germania 89
UA - Ucraina 86
FI - Finlandia 42
GB - Regno Unito 26
CA - Canada 20
IE - Irlanda 18
CI - Costa d'Avorio 16
IN - India 16
AR - Argentina 15
SE - Svezia 14
MX - Messico 13
EC - Ecuador 11
ZA - Sudafrica 11
BD - Bangladesh 9
JP - Giappone 9
KR - Corea 9
NL - Olanda 8
PL - Polonia 8
FR - Francia 7
TR - Turchia 7
PK - Pakistan 6
AT - Austria 5
CL - Cile 4
ID - Indonesia 4
MA - Marocco 4
BE - Belgio 3
ES - Italia 3
KE - Kenya 3
AL - Albania 2
CO - Colombia 2
CZ - Repubblica Ceca 2
HN - Honduras 2
IR - Iran 2
JM - Giamaica 2
JO - Giordania 2
KZ - Kazakistan 2
NZ - Nuova Zelanda 2
SA - Arabia Saudita 2
UY - Uruguay 2
UZ - Uzbekistan 2
VE - Venezuela 2
AU - Australia 1
AZ - Azerbaigian 1
BH - Bahrain 1
CR - Costa Rica 1
CW - ???statistics.table.value.countryCode.CW??? 1
DO - Repubblica Dominicana 1
EG - Egitto 1
GD - Grenada 1
GE - Georgia 1
HT - Haiti 1
KG - Kirghizistan 1
LC - Santa Lucia 1
LT - Lituania 1
LV - Lettonia 1
ME - Montenegro 1
NC - Nuova Caledonia 1
NP - Nepal 1
PE - Perù 1
PH - Filippine 1
PY - Paraguay 1
TG - Togo 1
Totale 3.467
Città #
Singapore 334
Moscow 151
Chandler 108
Santa Clara 108
Beijing 96
Hong Kong 92
Jacksonville 88
Ashburn 54
Naples 49
Hefei 48
Millbury 34
Ho Chi Minh City 32
Los Angeles 28
Princeton 27
The Dalles 27
Hanoi 20
Wilmington 20
Woodbridge 19
Buffalo 15
Napoli 15
Houston 14
New York 14
Boston 13
Rome 12
Munich 11
Nanjing 10
Redondo Beach 10
Ottawa 9
Seoul 9
São Paulo 9
Dallas 8
Dong Ket 8
San Jose 8
Seattle 8
Tokyo 8
Warsaw 8
Helsinki 7
Atlanta 6
Dublin 6
Kronberg 6
Lappeenranta 6
Milan 6
Boardman 5
Changsha 5
Chennai 5
Falkenstein 5
Frankfurt am Main 5
Mexico City 5
Norwalk 5
Nuremberg 5
Portici 5
Quito 5
Rio de Janeiro 5
San Francisco 5
Amsterdam 4
Biên Hòa 4
Bremen 4
Da Nang 4
Denver 4
Des Moines 4
Falls Church 4
Fuzhou 4
Montreal 4
Brooklyn 3
Charlotte 3
Cuneo 3
Curitiba 3
Dhaka 3
Guarulhos 3
Guayaquil 3
Hebei 3
Hải Dương 3
Johannesburg 3
Kızılay 3
Manfredonia 3
Mumbai 3
Orange 3
Orem 3
Poplar 3
Portland 3
Porto Alegre 3
Quảng Ngãi 3
Secaucus 3
Albanella 2
Amman 2
Belo Horizonte 2
Bonifati 2
Brussels 2
Bình Dương 2
Bắc Giang 2
Cabo Frio 2
Campinas 2
Cape Town 2
Carney 2
Caruaru 2
Casablanca 2
Caxias do Sul 2
Cellole 2
Dourados 2
Elk Grove Village 2
Totale 1.751
Nome #
Impiego di Saccharomyces cerevisiae e Aspergillus oryzae in capre Cilentane allevate al pascolo: effetti sulla produzione quanti-qualitativa di latte 130
Influence of the period and of the space on the milk production and on the consumption of the dry matter in the Italian Mediterranean buffalo. 123
The influence of diet supplementation with Saccharomyces cerevisiae or Saccharomyces cerevisiae plus Aspergillus oryzae on milk yield of Cilentana grazing dairy goats 123
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae) in the diet of dairy buffaloes on milk yield in the first 120 days of lactation 112
Digeribilità in vivo e degradabilità in vitro della sostanza organica: confronto tra cavalli e asini 111
Influence of husbandry system on qualitative characteristics of young podalica bull meat. 109
IN VITRO FERMENTATION KINETICS OF SOME GENETICALLY MODIFIED FEEDS. 108
Gas production and organic matter degradability of diets for buffaloes 105
Employement of lineseed (Omega-line�) in buffalo nutrition. Note II: characteristics of milk an mozzarella fat. 99
Mediterranean Italian buffalo young bull production. Note II: supplementation with vitamine E in the last growing phase. 99
Colostrum Composition, Characteristics and Management for Buffalo Calves: A Review 98
Nutritional Characterization of Hay Produced in Campania Region: Analysis by the near Infrared Spectroscopy (NIRS) Technology 97
Gas production and organic matter degradability of diets for buffaloes 97
The “Noble Method®”: A One Health Approach for a Sustainable Improvement in Dairy Farming 97
Cholesterol content and fatty acids composition of meat from buffalo and Marchigiana young bulls 96
Diets with different forage/concentrate ratio for the mediterranean italian buffalo. Note I: in vitro fermentation characteristics 94
Effect of polytyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland. 93
Forage:Concentrate Ratio Effects on In Vivo Digestibility and In Vitro Degradability of Horse’s Diet 92
Influenza dell'età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-120d. 92
Diets with different forage/concentrate ratio for the Mediterranean Italian boffalo. Note II comparsion between in vivo digestibility and in vitro degradability 90
Digeribilità in vivo e degradabilità in vitro di diete per cavalli. 90
Fermentation kinetics of the carbohydrate fraction of fresh forage, silage and hay of Avena sativa 89
Effects of diet polyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland 88
Diet supplementation with hemp (Cannabis sativa L.) inflorescences: effects on quanti-qualitative milk yield and fatty acid profile on grazing dairy goats 87
THE EMPLOYMENT OF THE LINSEED (OMEGA-LIN�) FEEDING THE ITALIAN MEDITERRANEAN BUFFALO. NOTE I: FIRST RESULTS ON THE FERTILITY. 86
A Comparative Study of Dogs and Goats with Limited Human Socialization in the Impossible Task Paradigm 85
Diets with different forage/concentrate ratios for the Mediterranean Italian Buffalo: in vivo and in vitro digestibility. 85
Influence of milk protein polymorphism of Italian Brown and French Holstein cows on curd yield 84
Effects of Saccharomyces cerevisiae on in vivo organic matter digestibility and milk yield in buffalo cows. 82
Growth Performance of Buffalo Calves in Response to Different Diets with and without Saccharomyces cerevisiae Supplementation 80
Relationships among the cheese yield, the characteristics of the curd and those of buffalo milk. 77
Nutritional Characteristics of Corn Silage Produced in Campania Region Estimated by Near Infrared Spectroscopy (NIRS) 75
The Effects of Hemp Hay (Canapa sativa L.) in the Diets of Grazing Goats on Milk Production and Fatty Acid Profile 74
Effect of Cereals and Legumes Processing on In Situ Rumen Protein Degradability: A Review 74
Effect of pre-partum habituation to milking routine on behaviour and lactation performance of buffalo heifers 71
Influence of organic system on milk yield and quality of Cilentana goat 69
In vitro fermentation characteristics of diets with different forage/concentrate ratios: comparison of rumen and faecal inocula 68
Kinetics fermentation and gas production of the neutral detergent–soluble fraction of fresh forage, silage and hay of Avena sativa 52
Comparison of buffalo rumen liquor and buffalo faeces as inoculum for the in vitro gas production technique 48
Totale 3.529
Categoria #
all - tutte 12.233
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 12.233


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202164 0 0 0 0 0 0 17 0 18 4 16 9
2021/2022182 1 0 0 2 3 4 1 6 18 19 67 61
2022/2023206 37 41 7 17 20 18 2 16 24 3 17 4
2023/2024226 18 29 24 10 12 7 19 27 11 26 30 13
2024/20251.159 45 61 5 16 87 87 112 87 62 92 424 81
2025/20261.302 224 151 259 210 358 88 12 0 0 0 0 0
Totale 3.529