CUTRIGNELLI, MONICA ISABELLA
 Distribuzione geografica
Continente #
NA - Nord America 9.611
AS - Asia 9.088
EU - Europa 6.788
SA - Sud America 1.030
Continente sconosciuto - Info sul continente non disponibili 532
AF - Africa 284
OC - Oceania 16
Totale 27.349
Nazione #
US - Stati Uniti d'America 9.283
SG - Singapore 4.397
RU - Federazione Russa 2.844
VN - Vietnam 1.619
CN - Cina 1.573
IT - Italia 1.146
BR - Brasile 797
DE - Germania 693
HK - Hong Kong 668
UA - Ucraina 571
FR - Francia 440
FI - Finlandia 363
GB - Regno Unito 199
CA - Canada 188
IE - Irlanda 178
IN - India 163
BD - Bangladesh 111
CI - Costa d'Avorio 102
JP - Giappone 101
SE - Svezia 93
AR - Argentina 83
MX - Messico 74
KR - Corea 60
NL - Olanda 60
PL - Polonia 58
ZA - Sudafrica 57
IQ - Iraq 52
ID - Indonesia 43
VE - Venezuela 39
TR - Turchia 38
TH - Thailandia 36
ES - Italia 35
PH - Filippine 35
TW - Taiwan 32
EC - Ecuador 31
PK - Pakistan 30
CO - Colombia 20
PY - Paraguay 20
AT - Austria 19
TZ - Tanzania 19
MA - Marocco 17
KE - Kenya 16
SA - Arabia Saudita 15
AE - Emirati Arabi Uniti 14
CZ - Repubblica Ceca 12
KZ - Kazakistan 12
UY - Uruguay 12
UZ - Uzbekistan 12
CL - Cile 11
TN - Tunisia 11
AU - Australia 10
JM - Giamaica 10
CR - Costa Rica 9
DO - Repubblica Dominicana 9
DZ - Algeria 9
EG - Egitto 9
PE - Perù 9
TT - Trinidad e Tobago 9
BE - Belgio 8
CH - Svizzera 8
LT - Lituania 8
NP - Nepal 8
RO - Romania 8
AL - Albania 7
AZ - Azerbaigian 6
BG - Bulgaria 6
MY - Malesia 6
BH - Bahrain 5
BO - Bolivia 5
GT - Guatemala 5
JO - Giordania 5
LB - Libano 5
NG - Nigeria 5
NI - Nicaragua 5
PA - Panama 5
RS - Serbia 5
SN - Senegal 5
HN - Honduras 4
IL - Israele 4
ME - Montenegro 4
NZ - Nuova Zelanda 4
PS - Palestinian Territory 4
AM - Armenia 3
BJ - Benin 3
CG - Congo 3
EU - Europa 3
GE - Georgia 3
GR - Grecia 3
KG - Kirghizistan 3
LU - Lussemburgo 3
MD - Moldavia 3
MN - Mongolia 3
OM - Oman 3
PT - Portogallo 3
QA - Qatar 3
RE - Reunion 3
BY - Bielorussia 2
BZ - Belize 2
CD - Congo 2
DJ - Gibuti 2
Totale 26.761
Città #
Singapore 2.029
San Jose 1.446
Chandler 851
Moscow 733
Hong Kong 646
Ashburn 638
Jacksonville 559
Santa Clara 536
Beijing 461
Ho Chi Minh City 430
Council Bluffs 383
Hanoi 339
The Dalles 282
Millbury 242
Lauterbourg 236
Princeton 225
Los Angeles 211
Hefei 195
Boston 159
Dong Ket 150
Buffalo 134
Napoli 133
Nanjing 124
Munich 112
Wilmington 97
Naples 94
New York 89
Ottawa 84
Tokyo 83
Dallas 82
Da Nang 79
Redondo Beach 72
São Paulo 71
Kronberg 69
Helsinki 66
Frankfurt am Main 60
Orem 60
Des Moines 58
Seattle 53
Haiphong 51
Houston 48
Nanchang 47
Warsaw 45
Phoenix 44
Norwalk 41
Brooklyn 40
Chicago 40
Turku 39
Dublin 38
Shenyang 38
Woodbridge 38
Amsterdam 37
Rome 37
Montreal 36
Seoul 35
Boardman 34
Hebei 33
Mexico City 33
Atlanta 32
Changsha 31
Denver 31
Lappeenranta 31
Jiaxing 30
Chennai 29
Falkenstein 28
Lawrence 28
Tianjin 28
Milan 25
Pune 25
Düsseldorf 24
London 23
Can Tho 22
Poplar 22
Rio de Janeiro 22
Hải Dương 21
Salerno 21
San Francisco 21
Stockholm 21
Johannesburg 20
Toronto 20
Biên Hòa 18
Campinas 18
Orange 17
Ann Arbor 16
Dhaka 16
Mumbai 16
Nuremberg 16
Curitiba 15
Ankara 14
Tân Tiến 14
Bangkok 13
Guangzhou 13
New Orleans 13
Palermo 13
Belo Horizonte 12
Falls Church 12
Nairobi 12
Redwood City 12
Thái Bình 12
Baghdad 11
Totale 13.963
Nome #
Diet effect of postprandial glycemic response in cat 192
Impiego dei semi di lino nella razione di capre allevate al pascolo: effetti sul contenuto in CLA del latte 190
Alimentazione e benessere animale 181
Aloe arborescens supplementation in dog diet: in vitro evalutation 168
Replacing maize silage with hydroponic barley forage in lactating water buffalo diet: Impact on milk yield and composition, water and energy footprint, and economics 163
Aloe arborescens supplementation in cat diet: Evaluation of effects by in vitro gas production technique 162
La conducibilità elettrica del latte di bufala di razza Mediterranea Italiana. 157
Clinical and Immunological Response in Dogs Naturally Infected by L. infantum Treated with a Nutritional Supplement 154
Andamento della conducibilità elettrica del latte di bufala in funzione dell’ordine di parto e dello stadio di lattazione 153
Diet effect on post-prandial glycaemic response in dog 153
Fatty Acid Profile and CLA Content of Goat Milk:Influence of Feeding System 151
Effect of hydrogenated palm oil dietary supplementation on milk yield and composition, fatty acids profile and Stearoyl-CoA desaturase expression in goat milk 150
Laying performance, blood profiles, nutrient digestibility and inner organs traits of hens fed an insect meal from Hermetia illucens larvae 149
Impiego di Saccharomyces cerevisiae e Aspergillus oryzae in capre Cilentane allevate al pascolo: effetti sulla produzione quanti-qualitativa di latte 148
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., Lupinus luteus L., Lupinus angustifolius L.) and varieties of lupin seeds 147
Bioconversion of expired canned cat food via Black Soldier Fly larvae: a sustainable approach to waste valorisation 146
Antioxidants in Animal Nutrition: UHPLC-ESI-QqTOF Analysis and Effects on In Vitro Rumen Fermentation of Oak Leaf Extracts 140
The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages 140
The influence of diet supplementation with Saccharomyces cerevisiae or Saccharomyces cerevisiae plus Aspergillus oryzae on milk yield of Cilentana grazing dairy goats 139
Regulation of Stearoyl Coenzyme A Desaturase 1 Gene Promoter in Bovine Mammary Cells 138
Improvement of Rumen Fermentation Efficiency Using Different Energy Sources: In Vitro Comparison between Buffalo and Cow 138
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae) in the diet of dairy buffaloes on milk yield in the first 120 days of lactation 138
Different carbohydrate sources affect swine performance and post-prandial glycaemic response 138
In vitro fermentation of structural carbohydrate-rich feeds using faecal inoculum from pigs 137
Influenza del pascolo sull’espressione del gene che codifica per l’enzima Stearoyl-CoA-Desaturasi e del miRNA 103 nel latte di capra 137
Characterization of Carbohydrates in some agro-industrial by-products 136
Nitrogen and phosphorus utilisation and excretion in dairy buffalo intensive breeding 136
Nutritional characteristics of different varieties of Maca (Lepidium meyenii Walp.) 135
Aloe supplementation in pregnant buffalo cows improves calves performance. 135
Diet effect on post-prandial glycemic response in cat. 135
In vitro evaluation of Aloe arborescens supplementation in cat diet 133
In vitro fermentation and chemical characteristics of mediterranean by-products for swine nutrition 133
Chemical characterisation and in vitro gas production kinetics of eight faba bean varieties 132
Influence of husbandry system on qualitative characteristics of young podalica bull meat. 132
Clinical Findings in Healthy Dogs Fed With Diets Characterized by Different Carbohydrates Sources 132
Evaluation of in vitro starch digestibility and chemical composition in pasta former foods 131
The Chemical Characteristics and In Vitro Degradability of Pineapple By-Products as Potential Feed for Ruminants 131
Effects of two commercial diets on several reproductive parameters in bitches: Note two—lactation and puppies’ performance 130
Comparison among Bt-corn and several corn cultivars by in vitro gas production technique 129
IN VITRO FERMENTATION KINETICS OF SOME GENETICALLY MODIFIED FEEDS. 128
Nutritional evaluation of three cultivars of Lupinus albus. 128
Nutritional management of search and rescue dogs 128
Effect of mannanoligosaccharades on in vitro rabbit caecal fermentations: preliminary results 127
Influence of pasture on goat milk fatty acids and Stearoyl-CoA desaturase expression in milk sommatic cells 127
Nutritive value and in vitro methane production of two perennial grasses under different stocking rates in periurban areas of West-Africa 127
Efeito da dieta na resposta glicêmica pós-prandial em cães 126
Evaluation of hay for dairy cow produced in Mediterranean Area 126
Employement of lineseed (Omega-line�) in buffalo nutrition. Note II: characteristics of milk an mozzarella fat. 125
Some variability factors in milk and blood urea of the Italian Mediterranean Buffalo 125
Management of struvite uroliths in dogs. 125
Influence of replacing corn silage with barley silage in the diet of buffalo cows on milk yield and quality. 125
Milk from cows fed a diet with a high forage:concentrate ratio improves inflammatory state, oxidative stress, and mitochondrial function in rats. 125
Gas production and organic matter degradability of diets for buffaloes 124
In vitro fermentation patterns and methane production of sainfoin (Onobrychis viciifolia Scop.) hay with different condensed tannin contents. 124
Hay quality produced in Campania region 124
Milk fatty acid profile of goat reared with different livestock system 123
Alternative forages and protein sources for buffalo milk and meat production. 123
Amaranthus grain as a new ingredient in diets for dairy cows: productive, qualitative, and in vitro fermentation traits 123
Castanea sativa Mill. Leaf: UHPLC-HR MS/MS Analysis and Effects on In Vitro Rumen Fermentation and Methanogenesis 122
Gas production and organic matter degradability of diets for buffaloes 122
Destino del dna della soia convenzionale e transgenica nel contenuto gastro-inestinale di capretti lattanti. 121
Digeribilità in vivo e degradabilità in vitro di diete per cavalli. 121
A nutritional supplement (Dìlsh™) improves the inflammatory cytokines response, oxidative stress markers and clinical signs in dogs naturally infected by leishmania infantum 121
In vitro evaluation of different fiber sources and potential prebiotics for dogs 120
Chemical and nutritional characteristics of Cannabis sativa L. co-products 120
Effect of diet on postprandial glycemic and insulin responses in healthy dogs 119
Effect of ruminant species (bovine v sbuffalo) and source of inoculum (rumen liquor vs faeces) on in vitro fermentation 119
Influence of organic system on milk fatty acid profile and CLA in goats 119
The association of aloe and β-carotene supplementation improves oxidative stress and Inflammatory state in pregnant buffalo cows 119
Hemp Seed Cake as a Novel Ingredient for Dog's Diet 119
Maca (Lepidium meyenii): In Vitro Evaluation of Rumen Fermentation and Oxidative Stress 118
Investigation of pet food management in Campania (Southern Italy). 118
Diet Aloe supplementation in pregnant buffalo cows improves colostrum immunoglobulin content. 118
Effects of a nutritional supplement in dogs affected by osteoarthritis 118
A review on the use of agro-industrial CO-products in animals’ diets 118
Diets with different forage/concentrate ratio for the mediterranean italian buffalo. Note I: in vitro fermentation characteristics 117
CARATTERISTICHE QUANTI-QUALITATIVE DEL LATTE E PROFILO METABOLICO DI UNA POPOLAZIONE CAPRINA ALLEVATA IN PROVINCIA DI NAPOLI 117
Fermentability characteristics of different Saccharomyces cerevisiae cell wall using cat faeces as inoculum 117
Effect of polytyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland. 116
Nutritive value and in vitro methane production of two perennial grasses under different stocking rates in periurban areas of West-Africa [Article@Valor nutritivo y producción in vitro de metano de dos pastos perennes bajo diferentes cargas de pastoreo en zonas periurbanas de áfrica occidental] 116
Influenza dell'età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-120d. 115
In vitro evaluation of diets with different protein sources. 115
UHPLC-ESI-QqTOF Analysis and In Vitro Rumen Fermentation for Exploiting Fagus sylvatica Leaf in Ruminant Diet 113
Cholesterol content and fatty acids composition of meat from buffalo and Marchigiana young bulls 113
In vitro fermentation characteristics of corn and sorghum silages. 113
Nutritional characteristics of some milk replacers for pets. 113
Effect of season on the expression of Stearoyl-CoA desaturase in milk somatic cells of grazing goats 113
Starch digestion and glucose appearance in swine 113
Diets with different forage/concentrate ratio for the Mediterranean Italian boffalo. Note II comparsion between in vivo digestibility and in vitro degradability 112
Chemical composition and nutritional quality of meat from rabbits fed concentrates supplemented with organic chromium 112
Fermentation kinetics of Sainfoin hay with and without PEG Proc. 112
Effect of Aloe Arborescens on In Vitro Rumen Fermentations 112
Nutritional management of osteo-articular status in dogs 112
In vitro evaluation of Saccharomyces cerevisiae cell wall fermentability using a dog model 112
Caratteristiche di fermentazione in vitro di alcuni foraggi tropicali. 111
Diet effects on blood parameters in adult neutered cats. 111
Effect of Eucalyptus globulus leaves extracts on in vitro rumen fermentation, methanogenesis, degradability and protozoa population 111
Fermentation kinetics of the carbohydrate fraction of fresh forage, silage and hay of Avena sativa 110
Influenza del sistema di allevamento biologico sul profilo acidico e sul contenuto in CLA del latte di capra 110
Fermentation characteristics of different grain legumes cultivars with the in vitro gas production technique 110
Totale 12.910
Categoria #
all - tutte 91.830
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 91.830


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.419 0 0 3 16 20 15 21 43 185 158 438 520
2022/20231.663 292 201 54 186 202 176 14 151 257 28 72 30
2023/20241.136 52 170 88 70 32 70 69 225 11 24 246 79
2024/20256.613 354 433 23 54 248 413 615 405 613 628 2.254 573
2025/202611.974 1.318 823 1.220 1.049 1.976 521 1.436 713 1.375 1.029 287 227
2026/2027738 247 465 26 0 0 0 0 0 0 0 0 0
Totale 27.349