IRIS
CUTRIGNELLI, MONICA ISABELLA
 Distribuzione geografica
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Continente #
AS - Asia 9.027
NA - Nord America 8.873
EU - Europa 6.746
SA - Sud America 994
AF - Africa 284
OC - Oceania 16
Continente sconosciuto - Info sul continente non disponibili 5
Totale 25.945
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Nazione #
US - Stati Uniti d'America 8.579
SG - Singapore 4.392
RU - Federazione Russa 2.843
VN - Vietnam 1.616
CN - Cina 1.552
IT - Italia 1.121
BR - Brasile 782
DE - Germania 692
HK - Hong Kong 663
UA - Ucraina 569
FR - Francia 438
FI - Finlandia 363
GB - Regno Unito 198
CA - Canada 178
IE - Irlanda 178
IN - India 161
CI - Costa d'Avorio 102
JP - Giappone 101
BD - Bangladesh 95
SE - Svezia 93
AR - Argentina 81
MX - Messico 70
KR - Corea 60
NL - Olanda 58
ZA - Sudafrica 57
PL - Polonia 55
IQ - Iraq 52
ID - Indonesia 41
TR - Turchia 37
TH - Thailandia 36
VE - Venezuela 36
PH - Filippine 35
ES - Italia 34
TW - Taiwan 32
EC - Ecuador 29
PK - Pakistan 29
AT - Austria 19
TZ - Tanzania 19
PY - Paraguay 18
MA - Marocco 17
KE - Kenya 16
SA - Arabia Saudita 15
CO - Colombia 14
AE - Emirati Arabi Uniti 13
CZ - Repubblica Ceca 12
UY - Uruguay 12
UZ - Uzbekistan 12
KZ - Kazakistan 11
TN - Tunisia 11
AU - Australia 10
DZ - Algeria 9
EG - Egitto 9
BE - Belgio 8
CH - Svizzera 8
DO - Repubblica Dominicana 8
LT - Lituania 8
NP - Nepal 8
RO - Romania 8
AL - Albania 7
CL - Cile 7
JM - Giamaica 7
PE - Perù 7
AZ - Azerbaigian 6
BG - Bulgaria 6
CR - Costa Rica 6
BH - Bahrain 5
BO - Bolivia 5
JO - Giordania 5
LB - Libano 5
MY - Malesia 5
NG - Nigeria 5
PA - Panama 5
SN - Senegal 5
TT - Trinidad e Tobago 5
IL - Israele 4
ME - Montenegro 4
NI - Nicaragua 4
NZ - Nuova Zelanda 4
RS - Serbia 4
AM - Armenia 3
BJ - Benin 3
CG - Congo 3
EU - Europa 3
GE - Georgia 3
KG - Kirghizistan 3
LU - Lussemburgo 3
MD - Moldavia 3
MN - Mongolia 3
OM - Oman 3
PS - Palestinian Territory 3
QA - Qatar 3
RE - Reunion 3
BY - Bielorussia 2
BZ - Belize 2
CD - Congo 2
DJ - Gibuti 2
ET - Etiopia 2
GR - Grecia 2
GT - Guatemala 2
GY - Guiana 2
Totale 25.889
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Città #
Singapore 2.027
San Jose 1.354
Chandler 851
Moscow 733
Hong Kong 643
Ashburn 595
Jacksonville 555
Santa Clara 501
Beijing 459
Ho Chi Minh City 429
Hanoi 338
The Dalles 282
Millbury 242
Lauterbourg 236
Princeton 224
Los Angeles 201
Hefei 195
Council Bluffs 181
Boston 158
Dong Ket 150
Napoli 133
Buffalo 132
Nanjing 124
Munich 112
Wilmington 97
Naples 90
Ottawa 84
Tokyo 83
Da Nang 79
New York 79
Redondo Beach 72
Dallas 70
Kronberg 69
Helsinki 66
São Paulo 64
Frankfurt am Main 59
Orem 58
Des Moines 57
Haiphong 51
Seattle 50
Nanchang 47
Houston 46
Warsaw 45
Norwalk 40
Turku 39
Brooklyn 38
Chicago 38
Shenyang 38
Woodbridge 38
Amsterdam 37
Dublin 37
Rome 35
Seoul 35
Boardman 34
Montreal 34
Hebei 33
Mexico City 32
Changsha 31
Lappeenranta 31
Jiaxing 30
Chennai 29
Falkenstein 28
Lawrence 28
Denver 27
Tianjin 27
Atlanta 25
Phoenix 25
Pune 25
Düsseldorf 24
Milan 24
Can Tho 22
London 22
Poplar 22
Hải Dương 21
Salerno 21
Stockholm 21
Johannesburg 20
Rio de Janeiro 20
San Francisco 19
Biên Hòa 18
Campinas 18
Toronto 17
Ann Arbor 16
Nuremberg 16
Orange 16
Curitiba 15
Dhaka 15
Mumbai 15
Ankara 14
Tân Tiến 14
Bangkok 13
Guangzhou 13
Palermo 13
Belo Horizonte 12
Falls Church 12
Nairobi 12
New Orleans 12
Redwood City 12
Thái Bình 12
Baghdad 11
Totale 13.467
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Nome #
Diet effect of postprandial glycemic response in cat 188
Impiego dei semi di lino nella razione di capre allevate al pascolo: effetti sul contenuto in CLA del latte 187
Alimentazione e benessere animale 179
Aloe arborescens supplementation in dog diet: in vitro evalutation 164
Aloe arborescens supplementation in cat diet: Evaluation of effects by in vitro gas production technique 160
La conducibilità elettrica del latte di bufala di razza Mediterranea Italiana. 155
Andamento della conducibilità elettrica del latte di bufala in funzione dell’ordine di parto e dello stadio di lattazione 152
Diet effect on post-prandial glycaemic response in dog 152
Replacing maize silage with hydroponic barley forage in lactating water buffalo diet: Impact on milk yield and composition, water and energy footprint, and economics 149
Clinical and Immunological Response in Dogs Naturally Infected by L. infantum Treated with a Nutritional Supplement 149
Fatty Acid Profile and CLA Content of Goat Milk:Influence of Feeding System 147
Impiego di Saccharomyces cerevisiae e Aspergillus oryzae in capre Cilentane allevate al pascolo: effetti sulla produzione quanti-qualitativa di latte 146
Effect of hydrogenated palm oil dietary supplementation on milk yield and composition, fatty acids profile and Stearoyl-CoA desaturase expression in goat milk 145
Comparison of nutritional and antinutritional traits among different species (Lupinus albus L., Lupinus luteus L., Lupinus angustifolius L.) and varieties of lupin seeds 145
Laying performance, blood profiles, nutrient digestibility and inner organs traits of hens fed an insect meal from Hermetia illucens larvae 143
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae) in the diet of dairy buffaloes on milk yield in the first 120 days of lactation 136
Antioxidants in Animal Nutrition: UHPLC-ESI-QqTOF Analysis and Effects on In Vitro Rumen Fermentation of Oak Leaf Extracts 135
The effect of haymaking on the neutral detergent soluble fraction of two intercropped forages cut at different growth stages 135
Nitrogen and phosphorus utilisation and excretion in dairy buffalo intensive breeding 135
Improvement of Rumen Fermentation Efficiency Using Different Energy Sources: In Vitro Comparison between Buffalo and Cow 134
Diet effect on post-prandial glycemic response in cat. 134
The influence of diet supplementation with Saccharomyces cerevisiae or Saccharomyces cerevisiae plus Aspergillus oryzae on milk yield of Cilentana grazing dairy goats 134
Different carbohydrate sources affect swine performance and post-prandial glycaemic response 134
Nutritional characteristics of different varieties of Maca (Lepidium meyenii Walp.) 133
Aloe supplementation in pregnant buffalo cows improves calves performance. 133
Characterization of Carbohydrates in some agro-industrial by-products 133
Influenza del pascolo sull’espressione del gene che codifica per l’enzima Stearoyl-CoA-Desaturasi e del miRNA 103 nel latte di capra 133
Regulation of Stearoyl Coenzyme A Desaturase 1 Gene Promoter in Bovine Mammary Cells 132
In vitro fermentation of structural carbohydrate-rich feeds using faecal inoculum from pigs 130
Chemical characterisation and in vitro gas production kinetics of eight faba bean varieties 129
Influence of husbandry system on qualitative characteristics of young podalica bull meat. 129
In vitro fermentation and chemical characteristics of mediterranean by-products for swine nutrition 128
Clinical Findings in Healthy Dogs Fed With Diets Characterized by Different Carbohydrates Sources 128
Evaluation of in vitro starch digestibility and chemical composition in pasta former foods 127
IN VITRO FERMENTATION KINETICS OF SOME GENETICALLY MODIFIED FEEDS. 126
Comparison among Bt-corn and several corn cultivars by in vitro gas production technique 126
Effect of mannanoligosaccharades on in vitro rabbit caecal fermentations: preliminary results 125
Nutritional evaluation of three cultivars of Lupinus albus. 125
Effects of two commercial diets on several reproductive parameters in bitches: Note two—lactation and puppies’ performance 124
Nutritive value and in vitro methane production of two perennial grasses under different stocking rates in periurban areas of West-Africa 124
Employement of lineseed (Omega-line�) in buffalo nutrition. Note II: characteristics of milk an mozzarella fat. 123
Some variability factors in milk and blood urea of the Italian Mediterranean Buffalo 123
Milk from cows fed a diet with a high forage:concentrate ratio improves inflammatory state, oxidative stress, and mitochondrial function in rats. 123
Nutritional management of search and rescue dogs 123
The Chemical Characteristics and In Vitro Degradability of Pineapple By-Products as Potential Feed for Ruminants 122
Influence of replacing corn silage with barley silage in the diet of buffalo cows on milk yield and quality. 122
Evaluation of hay for dairy cow produced in Mediterranean Area 122
Castanea sativa Mill. Leaf: UHPLC-HR MS/MS Analysis and Effects on In Vitro Rumen Fermentation and Methanogenesis 121
Gas production and organic matter degradability of diets for buffaloes 121
Management of struvite uroliths in dogs. 121
Efeito da dieta na resposta glicêmica pós-prandial em cães 121
Influence of pasture on goat milk fatty acids and Stearoyl-CoA desaturase expression in milk sommatic cells 121
Hay quality produced in Campania region 121
Milk fatty acid profile of goat reared with different livestock system 120
Alternative forages and protein sources for buffalo milk and meat production. 120
Digeribilità in vivo e degradabilità in vitro di diete per cavalli. 119
In vitro fermentation patterns and methane production of sainfoin (Onobrychis viciifolia Scop.) hay with different condensed tannin contents. 119
Amaranthus grain as a new ingredient in diets for dairy cows: productive, qualitative, and in vitro fermentation traits 119
Investigation of pet food management in Campania (Southern Italy). 117
In vitro evaluation of different fiber sources and potential prebiotics for dogs 117
A nutritional supplement (Dìlsh™) improves the inflammatory cytokines response, oxidative stress markers and clinical signs in dogs naturally infected by leishmania infantum 117
Effect of diet on postprandial glycemic and insulin responses in healthy dogs 116
Bioconversion of expired canned cat food via Black Soldier Fly larvae: a sustainable approach to waste valorisation 116
CARATTERISTICHE QUANTI-QUALITATIVE DEL LATTE E PROFILO METABOLICO DI UNA POPOLAZIONE CAPRINA ALLEVATA IN PROVINCIA DI NAPOLI 116
In vitro evaluation of Aloe arborescens supplementation in cat diet 116
Chemical and nutritional characteristics of Cannabis sativa L. co-products 116
Effect of ruminant species (bovine v sbuffalo) and source of inoculum (rumen liquor vs faeces) on in vitro fermentation 115
The association of aloe and β-carotene supplementation improves oxidative stress and Inflammatory state in pregnant buffalo cows 115
Maca (Lepidium meyenii): In Vitro Evaluation of Rumen Fermentation and Oxidative Stress 114
Effect of polytyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland. 114
Gas production and organic matter degradability of diets for buffaloes 114
Diets with different forage/concentrate ratio for the mediterranean italian buffalo. Note I: in vitro fermentation characteristics 114
Destino del dna della soia convenzionale e transgenica nel contenuto gastro-inestinale di capretti lattanti. 114
Diet Aloe supplementation in pregnant buffalo cows improves colostrum immunoglobulin content. 114
Influence of organic system on milk fatty acid profile and CLA in goats 113
Fermentability characteristics of different Saccharomyces cerevisiae cell wall using cat faeces as inoculum 113
Influenza dell'età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-120d. 112
Effects of a nutritional supplement in dogs affected by osteoarthritis 112
Cholesterol content and fatty acids composition of meat from buffalo and Marchigiana young bulls 111
In vitro evaluation of diets with different protein sources. 111
In vitro fermentation characteristics of corn and sorghum silages. 110
Fermentation kinetics of Sainfoin hay with and without PEG Proc. 110
Starch digestion and glucose appearance in swine 110
UHPLC-ESI-QqTOF Analysis and In Vitro Rumen Fermentation for Exploiting Fagus sylvatica Leaf in Ruminant Diet 109
Chemical composition and nutritional quality of meat from rabbits fed concentrates supplemented with organic chromium 109
Effect of Aloe Arborescens on In Vitro Rumen Fermentations 109
Effect of season on the expression of Stearoyl-CoA desaturase in milk somatic cells of grazing goats 109
Nutritional management of osteo-articular status in dogs 109
Diets with different forage/concentrate ratio for the Mediterranean Italian boffalo. Note II comparsion between in vivo digestibility and in vitro degradability 108
Caratteristiche di fermentazione in vitro di alcuni foraggi tropicali. 108
Fermentation kinetics of the carbohydrate fraction of fresh forage, silage and hay of Avena sativa 108
Diet effects on blood parameters in adult neutered cats. 108
Nutritive value and in vitro methane production of two perennial grasses under different stocking rates in periurban areas of West-Africa [Article@Valor nutritivo y producción in vitro de metano de dos pastos perennes bajo diferentes cargas de pastoreo en zonas periurbanas de áfrica occidental] 108
Nutritional characteristics of some milk replacers for pets. 107
In vitro evaluation of Saccharomyces cerevisiae cell wall fermentability using a dog model 107
Effect of Eucalyptus globulus leaves extracts on in vitro rumen fermentation, methanogenesis, degradability and protozoa population 107
Hemp Seed Cake as a Novel Ingredient for Dog's Diet 107
A review on the use of agro-industrial CO-products in animals’ diets 106
CARATTERISTICHE DI FERMENTAZIONE IN VITRO DI ALCUNI FORAGGI TROPICALI. 105
Influenza del sistema di allevamento biologico sul profilo acidico e sul contenuto in CLA del latte di capra 105
Totale 12.480
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Categoria #
all - tutte 83.853
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 83.853
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021157 0 0 0 0 0 0 0 0 0 0 0 157
2021/20221.450 25 6 3 16 20 15 21 43 185 158 438 520
2022/20231.663 292 201 54 186 202 176 14 151 257 28 72 30
2023/20241.136 52 170 88 70 32 70 69 225 11 24 246 79
2024/20256.613 354 433 23 54 248 413 615 405 613 628 2.254 573
2025/202611.835 1.318 823 1.220 1.049 1.976 521 1.436 713 1.375 1.029 287 88
Totale 26.472