IRIS
ESPOSITO, FRANCESCO
 Distribuzione geografica
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Continente #
NA - Nord America 2.164
AS - Asia 2.037
EU - Europa 1.627
SA - Sud America 233
Continente sconosciuto - Info sul continente non disponibili 97
AF - Africa 67
OC - Oceania 6
Totale 6.231
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Nazione #
US - Stati Uniti d'America 2.087
SG - Singapore 782
IT - Italia 589
RU - Federazione Russa 555
CN - Cina 396
VN - Vietnam 349
HK - Hong Kong 234
BR - Brasile 177
FR - Francia 104
DE - Germania 103
BD - Bangladesh 58
IN - India 58
GB - Regno Unito 49
FI - Finlandia 47
CA - Canada 42
JP - Giappone 29
NL - Olanda 28
IE - Irlanda 25
PL - Polonia 25
KR - Corea 23
AR - Argentina 22
PT - Portogallo 19
CI - Costa d'Avorio 18
ES - Italia 17
IQ - Iraq 16
ZA - Sudafrica 16
MX - Messico 15
TH - Thailandia 13
ID - Indonesia 12
SE - Svezia 12
TR - Turchia 11
PH - Filippine 10
TW - Taiwan 10
UA - Ucraina 9
DZ - Algeria 8
BE - Belgio 7
EC - Ecuador 7
PK - Pakistan 7
AT - Austria 6
CO - Colombia 6
LT - Lituania 6
RO - Romania 6
VE - Venezuela 6
CL - Cile 5
IR - Iran 5
JO - Giordania 5
KE - Kenya 5
PE - Perù 5
AU - Australia 4
CH - Svizzera 4
GR - Grecia 4
GT - Guatemala 4
MA - Marocco 4
MY - Malesia 4
SN - Senegal 4
CR - Costa Rica 3
DO - Repubblica Dominicana 3
KZ - Kazakistan 3
AO - Angola 2
AZ - Azerbaigian 2
BB - Barbados 2
HU - Ungheria 2
JM - Giamaica 2
MT - Malta 2
MZ - Mozambico 2
NZ - Nuova Zelanda 2
TN - Tunisia 2
UZ - Uzbekistan 2
AE - Emirati Arabi Uniti 1
BG - Bulgaria 1
BH - Bahrain 1
BM - Bermuda 1
BO - Bolivia 1
BS - Bahamas 1
DK - Danimarca 1
EE - Estonia 1
EG - Egitto 1
ET - Etiopia 1
GA - Gabon 1
GE - Georgia 1
GF - Guiana Francese 1
GY - Guiana 1
HN - Honduras 1
HR - Croazia 1
LB - Libano 1
LC - Santa Lucia 1
LV - Lettonia 1
NG - Nigeria 1
NI - Nicaragua 1
NP - Nepal 1
OM - Oman 1
PY - Paraguay 1
RE - Reunion 1
RS - Serbia 1
SA - Arabia Saudita 1
SC - Seychelles 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
TJ - Tagikistan 1
TT - Trinidad e Tobago 1
Totale 6.133
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Città #
Singapore 370
San Jose 306
Hong Kong 223
Ashburn 190
Moscow 150
Chandler 121
Naples 119
Beijing 118
Ho Chi Minh City 95
Hefei 91
Los Angeles 80
Hanoi 78
Napoli 64
Santa Clara 55
Milan 40
New York 39
Lauterbourg 35
The Dalles 35
Munich 29
Dallas 28
Millbury 28
Council Bluffs 27
Tokyo 26
Seattle 24
Frankfurt am Main 23
Rome 22
Atlanta 21
São Paulo 20
Orem 19
Seoul 19
Buffalo 18
Princeton 17
Saviano 17
Turku 17
Warsaw 17
Des Moines 16
Nanjing 16
Redondo Beach 16
Boston 15
Haiphong 15
London 15
Montreal 15
Pune 15
Chicago 14
Phoenix 14
Salerno 14
San Francisco 14
Da Nang 12
Denver 12
Dong Ket 12
Brooklyn 11
Toronto 11
Falkenstein 10
Pomigliano d'Arco 10
Poplar 10
Amsterdam 9
Biên Hòa 9
Ercolano 9
Johannesburg 9
Lappeenranta 9
Mumbai 9
Boardman 8
Houston 8
Lawrence 8
Stockholm 8
Boscoreale 7
Chennai 7
Dublin 7
Helsinki 7
Kochi 7
Las Vegas 7
Turin 7
Can Tho 6
Figino 6
Lissone 6
McKinney 6
Messina 6
Miami 6
Paris 6
Verona 6
Wilmington 6
Baghdad 5
Brasília 5
Hải Dương 5
Lisbon 5
Mexico City 5
Nairobi 5
Ottawa 5
Palermo 5
Porto Alegre 5
San Martino Valle Caudina 5
Santa Maria Capua Vetere 5
Thái Nguyên 5
Tianjin 5
Washington 5
Afragola 4
Ankara 4
Campinas 4
Caracas 4
Columbus 4
Totale 3.127
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Nome #
Acrylamide in processed potatoes from food service establishments: Effects of treatment methods and risk assessment 316
Acrylamide levels in smoke from conventional cigarettes and heated tobacco products and exposure assessment in habitual smokers 286
Level of Biogenic Amines in Red and White Wines, Dietary Exposure, and Histamine-Mediated Symptoms upon Wine Ingestion 257
Coffee Silverskin: Unveiling a Versatile Agri-Food By-Product for Ethical Textile Coatings 198
Coffee Silverskin: Chemical and Biological Risk Assessment and Health Profile for Its Potential Use in Functional Foods 162
Bisphenol A contamination in soft drinks as a risk for children’s health in Italy 162
Occurrence of Phthalate Esters in Coffee and Risk Assessment 160
Microencapsulation of nisin in alginate beads by vibrating technology: Preliminary investigation 160
A comprehensive analysis of coffee silverskin bioconversion by Hermetia illucens larvae 159
Exposure assessment to fumonisins B1, B2 and B3 through consumption of gluten-free foodstuffs intended for people affected by celiac disease 155
Turning by-products into health: fermentation-driven production of bioactive compounds for cardiovascular disease prevention 152
Processing effects on acrylamide content in roasted coffee production 151
Stuck or sluggish fermentations in home-made beers: Beyond the surface 150
Malattie a trasmissione alimentare: indagine sulle conoscenze e rispettivi comportamenti in studenti universitari. 150
A systematic risk characterization related to the dietary exposure of the population to potentially toxic elements through the ingestion of fruit and vegetables from a potentially contaminated area. A case study: The issue of the "Land of Fires" area in Campania region, Italy 149
Microplastics, a Global Issue: Human Exposure through Environmental and Dietary Sources 147
Valorization of agro-food by-products: Advancing sustainability and sustainable development goals 2030 through functional compounds recovery 144
Occurrence of phthalate esters and preliminary data on microplastics in fish from the Tyrrhenian sea (Italy) and impact on human health 143
Determination of BPA, BPB, BPF, BADGE and BFDGE in canned energy drinks by molecularly imprinted polymer cleaning up and UPLC with fluorescence detection 140
Heavy metals in fishes from the Tyrrhenian Sea and risk assessment 139
Contributo della dieta nell'esposizione di pazienti ospedalizzati a palstificanti ftalici 136
Valorization of coffee industry wastes: Comprehensive physicochemical characterization of coffee silverskin and multipurpose recycling applications 135
Study on influence of temperature, storage time and packaging type on dibutylphthalate(DBP) and di(2-ethylhexyl)phthalate (DEHP) release in packed meals. 134
Detection of polycyclic aromatic hydrocarbons in smoked buffalo mozzarella cheese produced in Campania Region, Italy 133
Determination of acrylamide levels in potato crisps and other snacks and exposure risk assessment through a Margin of Exposure approach. 133
Evaluation of the impact of anthropogenic activities on arsenic, cadmium, chromium, mercury, lead, and polycyclic aromatic hydrocarbon levels in seafood from the Gulf of Naples, Italy 133
Exploring the Untapped Potential of Pine Nut Skin By-Products: A Holistic Characterization and Recycling Approach 132
Dietary exposure to heavy metals through polyfloral honey from Campania region (Italy) 131
BPA, BPB, BPF, BADGE and BFDGE in canned beers from the Italian market 131
Spatial distribution and partitioning of polychlorinated biphenyl and organochlorine pesticide in water and sediment from Sarno River and Estuary, Southern Italy 130
Acrylamide in Baby Foods: A Probabilistic Exposure Assessment 122
Di(2-ethylhexyl)phthalate (DEHP) and di-n-butylphthalate (DBP) exposure through diet in hospital patients. 119
Occurrence of Acrylamide in Italian Baked Products and Dietary Exposure Assessment 119
Occurrence of NDL-PCBs, DL-PCBs, PCDD/Fs, lead and cadmium in feed and in rainbow trout (Oncorhynchus mykiss) farmed in Italy 114
Migration of monomers and plasticizers from packed foods and heated microwave foods using QuEChERS sample preparation and gas chromatography/mass spectrometry 114
Effects of Covid-19 pandemic lockdown and environmental pollution assessment in Campania region (Italy) through the analysis of heavy metals in honeybees 113
3D-Chitosan structures loaded with gallic acid: a good candidate for agrifood and pharmaceutical applications 108
Exposure to di-2-ethylhexyl phthalate, di-n-butyl phthalate and bisphenol A through infant formulas 106
Valorization of Fruit and Vegetable By-Products for Protein Extraction and their Functional Applications in Food and Non-Food Sectors 85
Risk Assessment of Microbiological and Chemical Hazards in Foods 76
Distribution and probabilistic consumer risk assessment of heavy metals, bisphenol A and phthalate esters in Mytilus galloprovincialis from Naples coastal waters 76
A Review on Recent Processing and Bioprocessing Developments in Alternative Proteins: Sources, Modification Methods, Economic Feasibility, and Future Challenges 74
Upcycling Coffee Silverskin Waste into Functional Textile Coatings: Evaluation on Cotton, Lyocell, Wool, and Silk 55
Waste to worth: bioplastic synthesis from lignocellulosic food waste in the age of the circular bioeconomy 54
Coffee Silverskin Supplementation Alleviates High-Glucose-Diet-Induced Obesity by Modulating Lipogenic Gene Expression in Caenorhabditis elegans Model 28
Heavy metal migration from cardboard and Pyrex packages into pizza 27
Mitigation of acrylamide in cookies through partial replacement of conventional sugars with erythritol and maltitol 23
Optimisation of γ-aminobutyric acid production and modulation of phenolic compounds through solid-state fermentation of tomato pomace by Levilactobacillus brevis Y1 10
Totale 6.231
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Categoria #
all - tutte 17.836
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.836
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022164 0 0 3 3 3 7 5 5 21 16 44 57
2022/2023366 26 21 20 52 49 43 20 29 66 15 21 4
2023/2024299 23 30 18 12 24 43 27 49 15 21 25 12
2024/20251.357 56 48 25 34 62 72 165 94 69 128 455 149
2025/20263.175 260 195 331 426 519 130 355 186 293 245 146 89
2026/2027596 568 28 0 0 0 0 0 0 0 0 0 0
Totale 6.231