AMBROSIO, ROSA LUISA
 Distribuzione geografica
Continente #
EU - Europa 74
NA - Nord America 44
AS - Asia 21
AF - Africa 5
OC - Oceania 1
Totale 145
Nazione #
IT - Italia 49
US - Stati Uniti d'America 44
ID - Indonesia 7
CZ - Repubblica Ceca 5
NL - Olanda 5
CN - Cina 4
VN - Vietnam 4
DE - Germania 3
FI - Finlandia 3
FR - Francia 3
UA - Ucraina 3
ET - Etiopia 2
GR - Grecia 2
MY - Malesia 2
AU - Australia 1
BE - Belgio 1
BW - Botswana 1
IN - India 1
JP - Giappone 1
KH - Cambogia 1
LY - Libia 1
TN - Tunisia 1
TW - Taiwan 1
Totale 145
Città #
Rome 14
Columbus 12
Jakarta 7
Council Bluffs 4
Dong Ket 4
Le Casine-Perignano-Spinelli 4
Salerno 4
Ashburn 3
Naples 3
Addis Ababa 2
Athens 2
Boardman 2
Diamante 2
Eindhoven 2
Houston 2
Lappeenranta 2
Messina 2
Mountain View 2
New York 2
Olbia 2
San Jose 2
Amsterdam 1
Ann Arbor 1
Atlanta 1
Barano d'Ischia 1
Bari 1
Beijing 1
Bologna 1
Chennai 1
Cheyenne 1
Chicago 1
Dallas 1
Frankfurt am Main 1
Gaborone 1
Hasselt 1
Helsinki 1
Hitachi 1
Kuala Lumpur 1
Kuching 1
Los Angeles 1
Montélimar 1
Oude Meer 1
Polla 1
Pompei 1
Putignano 1
Roseto Degli Abruzzi 1
Serrenti 1
Shanghai 1
Sunnyvale 1
Sydney 1
Taipei 1
Treviso 1
Tripoli 1
Waltham 1
Washington 1
Totale 113
Nome #
Anisakis spp. Larvae in Deboned, in-Oil Fillets Made of Anchovies (Engraulis encrasicolus) and Sardines (Sardina pilchardus) Sold in EU Retailers, file e268a731-c229-4c8f-e053-1705fe0a812c 46
Microbiological, rheological and physical-chemical characteristics of bovine meat subjected to a prolonged ageing period, file e268a730-e69f-4c8f-e053-1705fe0a812c 38
Effects of the Aging Period and Method on the Physicochemical, Microbiological and Rheological Characteristics of Two Cuts of Charolais Beef, file cd35d23f-d511-4b1d-8cd3-9ad4327f3dd7 24
Effect of breeding techniques and prolonged post dry aging maturation process on biomolecule levels in raw buffalo meat, file e268a733-506b-4c8f-e053-1705fe0a812c 17
Effect of beetroot (Beta vul-garis) extract on black angus burgers shelf life, file e268a733-0c71-4c8f-e053-1705fe0a812c 12
The influence of broilers’ body weight on the efficiency of electrical stunning and meat quality under field conditions, file e268a733-5069-4c8f-e053-1705fe0a812c 8
Totale 145
Categoria #
all - tutte 504
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 504


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20202 0 0 0 0 0 0 0 1 0 1 0 0
2020/202112 0 0 0 0 1 2 1 3 1 0 2 2
2021/202216 3 0 1 0 4 1 0 1 0 3 3 0
2022/202335 2 6 1 3 5 1 3 2 3 1 6 2
2023/202480 3 4 7 5 14 0 6 4 16 11 10 0
Totale 145