D'AURIA, GIOVANNI
 Distribuzione geografica
Continente #
EU - Europa 209
NA - Nord America 148
AS - Asia 18
AF - Africa 3
SA - Sud America 3
OC - Oceania 1
Totale 382
Nazione #
US - Stati Uniti d'America 143
IT - Italia 133
DE - Germania 34
GB - Regno Unito 8
ES - Italia 5
IN - India 5
MX - Messico 5
PT - Portogallo 5
BG - Bulgaria 4
CN - Cina 4
SG - Singapore 4
AT - Austria 3
CI - Costa d'Avorio 3
IE - Irlanda 3
NL - Olanda 3
TR - Turchia 3
CL - Cile 2
FR - Francia 2
GR - Grecia 2
RO - Romania 2
SE - Svezia 2
AR - Argentina 1
AU - Australia 1
BE - Belgio 1
CH - Svizzera 1
FI - Finlandia 1
IR - Iran 1
PH - Filippine 1
Totale 382
Città #
Chandler 39
Napoli 38
Naples 27
Ashburn 24
Karlsruhe 10
Rome 6
Sarno 6
Monterrey 5
Lawrence 4
London 4
Sofia 4
Washington 4
Boston 3
Milan 3
Palermo 3
Pune 3
San Miguel 3
Sant'Anastasia 3
Amsterdam 2
Antalya 2
Beijing 2
Cluj-Napoca 2
Feira 2
Huskvarna 2
Langenzersdorf 2
Larissa 2
Limatola 2
Los Angeles 2
Manhattan 2
Martellago 2
Millbury 2
Misterbianco 2
Peniche 2
Portici 2
Santiago 2
Tivoli 2
Trento 2
Wilmington 2
Adelaide 1
Adelfia 1
Angri 1
Arlington 1
Bad Krozingen 1
Boscoreale 1
Brussels 1
Casoria 1
Chicago 1
Des Moines 1
Douai 1
Dublin 1
Edinburgh 1
Fairfield 1
Fasano 1
Formia 1
Frattaminore 1
Guwahati 1
Houston 1
Izmir 1
Kronberg 1
Lappeenranta 1
Las Vegas 1
Lisbon 1
Montesarchio 1
New York 1
Padova 1
Paris 1
Pollena Trocchia 1
Rosario 1
Rossdorf 1
Salerno 1
San Giorgio a Cremano 1
San Mateo 1
Santa Maria 1
Scandiano 1
Seattle 1
Sevilla 1
Vienna 1
Wageningen 1
Zurich 1
Totale 270
Nome #
Environmental, Nutritional, and Cultural Sustainability of Novel Food Protein Sources 81
The protein and peptide fractions of kashk, a traditional Middle East fermented dairy product 77
Tritordeum as an Innovative Alternative to Wheat: A Comparative Digestion Study on Bread 53
Polydatin Incorporated in Polycaprolactone Nanofibers Improves Osteogenic Differentiation 44
Casein-derived peptides from the dairy product kashk exhibit wound healing properties and antibacterial activity against Staphylococcus aureus: Structural and functional characterization 33
Properties and in vitro digestibility of a bread enriched with lentil flour at different leavening times 30
Identification of allergen encoding sequences in a novel food ingredient from Moringa oleifera leaves 26
Valorization of coffee industry wastes: Comprehensive physicochemical characterization of coffee silverskin and multipurpose recycling applications 26
The effect of nitrogen fertilization on the expression of protein in wheat and tritordeum varieties using a proteomic approach 21
Exploring the Untapped Potential of Pine Nut Skin By-Products: A Holistic Characterization and Recycling Approach 1
Bile salts enhance the susceptibility of the peach allergenic lipid transfer protein, Pru p 3, to in vitro gastrointestinal proteolysis 1
Totale 393
Categoria #
all - tutte 1.351
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.351


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202012 0 0 0 0 0 0 0 1 4 1 4 2
2020/202132 3 0 0 9 3 0 7 3 2 2 3 0
2021/202269 3 5 0 0 1 2 0 24 4 1 7 22
2022/2023162 7 35 9 5 13 16 8 21 30 1 10 7
2023/2024118 9 11 4 11 12 16 23 11 7 13 1 0
Totale 393