D'AURIA, GIOVANNI
 Distribuzione geografica
Continente #
EU - Europa 222
NA - Nord America 155
AS - Asia 43
SA - Sud America 4
AF - Africa 3
OC - Oceania 1
Totale 428
Nazione #
US - Stati Uniti d'America 150
IT - Italia 141
DE - Germania 34
SG - Singapore 28
GB - Regno Unito 8
IE - Irlanda 7
ES - Italia 6
IN - India 5
MX - Messico 5
PT - Portogallo 5
BG - Bulgaria 4
CN - Cina 4
AT - Austria 3
CI - Costa d'Avorio 3
NL - Olanda 3
TR - Turchia 3
AR - Argentina 2
CL - Cile 2
FR - Francia 2
GR - Grecia 2
RO - Romania 2
SE - Svezia 2
AU - Australia 1
BE - Belgio 1
CH - Svizzera 1
FI - Finlandia 1
IR - Iran 1
KR - Corea 1
PH - Filippine 1
Totale 428
Città #
Chandler 39
Napoli 38
Naples 30
Ashburn 24
Singapore 16
Karlsruhe 10
Rome 8
Sarno 6
Dublin 5
Monterrey 5
Lawrence 4
London 4
Santa Clara 4
Sofia 4
Washington 4
Boston 3
Lanciano 3
Milan 3
Palermo 3
Pune 3
San Miguel 3
Sant'Anastasia 3
Amsterdam 2
Antalya 2
Beijing 2
Cluj-Napoca 2
Feira 2
Huskvarna 2
Langenzersdorf 2
Larissa 2
Limatola 2
Los Angeles 2
Manhattan 2
Martellago 2
Millbury 2
Misterbianco 2
Peniche 2
Portici 2
Rosario 2
Santiago 2
Tivoli 2
Trento 2
Wilmington 2
Adelaide 1
Adelfia 1
Angri 1
Arlington 1
Bad Krozingen 1
Boscoreale 1
Brussels 1
Casoria 1
Chicago 1
Des Moines 1
Douai 1
Edinburgh 1
Fairfield 1
Fasano 1
Formia 1
Frattaminore 1
Guwahati 1
Gwanak-gu 1
Houston 1
Izmir 1
Kronberg 1
Lappeenranta 1
Las Vegas 1
Lisbon 1
Montesarchio 1
New York 1
Padova 1
Paris 1
Pollena Trocchia 1
Rossdorf 1
Sagunto 1
Salerno 1
San Giorgio a Cremano 1
San Mateo 1
Santa Maria 1
Scandiano 1
Seattle 1
Sevilla 1
Vienna 1
Wageningen 1
Zurich 1
Totale 305
Nome #
Environmental, Nutritional, and Cultural Sustainability of Novel Food Protein Sources 97
The protein and peptide fractions of kashk, a traditional Middle East fermented dairy product 80
Tritordeum as an Innovative Alternative to Wheat: A Comparative Digestion Study on Bread 56
Polydatin Incorporated in Polycaprolactone Nanofibers Improves Osteogenic Differentiation 46
Casein-derived peptides from the dairy product kashk exhibit wound healing properties and antibacterial activity against Staphylococcus aureus: Structural and functional characterization 35
Properties and in vitro digestibility of a bread enriched with lentil flour at different leavening times 33
Valorization of coffee industry wastes: Comprehensive physicochemical characterization of coffee silverskin and multipurpose recycling applications 31
Identification of allergen encoding sequences in a novel food ingredient from Moringa oleifera leaves 27
The effect of nitrogen fertilization on the expression of protein in wheat and tritordeum varieties using a proteomic approach 26
Bile salts enhance the susceptibility of the peach allergenic lipid transfer protein, Pru p 3, to in vitro gastrointestinal proteolysis 6
Exploring the Untapped Potential of Pine Nut Skin By-Products: A Holistic Characterization and Recycling Approach 3
Totale 440
Categoria #
all - tutte 1.584
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.584


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202012 0 0 0 0 0 0 0 1 4 1 4 2
2020/202132 3 0 0 9 3 0 7 3 2 2 3 0
2021/202269 3 5 0 0 1 2 0 24 4 1 7 22
2022/2023162 7 35 9 5 13 16 8 21 30 1 10 7
2023/2024145 9 11 4 11 12 16 23 11 7 13 8 20
2024/202520 20 0 0 0 0 0 0 0 0 0 0 0
Totale 440