COLUCCI CANTE, ROSA
COLUCCI CANTE, ROSA
DIPARTIMENTO DI INGEGNERIA INDUSTRIALE
Fermentation of rice flour supernatant using lactobacillus paracasei CBA L74
2019 Salameh, D.; Nigro, F.; COLUCCI CANTE, Rosa; Passannanti, F.; Gallo, M.; Budelli, A.; Marzocchella, A.; Nigro, R.
Extracting the lipid fraction from waste bilberry seeds with a hydrofluorocarbon solvent
2020 Colucci Cante, R.; Prisco, I.; Garella, I.; Gallo, M.; Nigro, R.
Lactic fermentation of cooked navy beans by Lactobacillus paracasei CBA L74 aimed at a potential production of functional legume-based foods
2020 Colucci Cante, R.; Gallo, M.; Nigro, F.; Passannanti, F.; Salameh, D.; Budelli, A.; Nigro, R.
Effect of moisture content on the extraction rate of coffee oil from spent coffee grounds using Norflurane as solvent
2021 Colucci Cante, R.; Garella, I.; Gallo, M.; Nigro, R.
Enzymatic pretreatment and lactic fermentation of wheat flour suspension at a high solid content
2021 Gallo, M.; Passannanti, F.; Schioppa, C.; Montella, S.; Colucci Cante, R.; Nigro, F.; Budelli, A.; Nigro, R.
Lactic fermentation of cereals aqueous mixture of oat and rice flours with and without glucose addition
2020 Gallo, M.; Passannanti, F.; Colucci Cante, R.; Nigro, F.; Schiattarella, P.; Zappulla, S.; Budelli, A.; Nigro, R.
Banana puree lactic fermentation: The role of ripeness, heat treatment, and ascorbic acid
2021 Gallo, M.; Passannanti, F.; Schiattarella, P.; Esposito, A.; Colucci Cante, R.; Nigro, F.; Budelli, A.; Nigro, R.
Lactic acid bacteria co-encapsulated with lactobionic acid: Probiotic viability during in vitro digestion
2021 Saez-Orviz, S.; Passannanti, F.; Gallo, M.; Colucci Cante, R.; Nigro, F.; Budelli, A. L.; Rendueles, M.; Nigro, R.; Diaz, M.
Optimization of Mixing Conditions for Improving Lactobacillus Paracasei Cba L74 S Growth During Lactic Fermentation of Cooked Navy Beans and Functional Characterization of the Fermented Products
2022 COLUCCI CANTE, Rosa; Gallo, Marianna; Nigro, Federica; Vitelli, Claudia; Passannanti, Francesca; Budelli, Andrea Luigi; Nigro, Roberto
Using Hydrofluorocarbon Extracts of Hop in a Pilot Scale Brewing Process
2022 Colucci Cante, Rosa; Gallo, Marianna; D’Avino, Alfonso; Garella, Isidoro; Nigro, Roberto
Functional Properties of an Oat-Based Postbiotic Aimed at a Potential Cosmetic Formulation
2022 Lentini, Giulia; Nigro, Federica; COLUCCI CANTE, Rosa; Passannanti, Francesca; Gallo, Marianna; Budelli, Andrea Luigi; Nigro, Roberto
Valorisation through Lactic Fermentation of Industrial Wastewaters from a Bean Blanching Treatment
2023 Colucci Cante, R.; Recupero, A.; Prata, T.; Nigro, F.; Passannanti, F.; Gallo, M.; Lentini, G.; Nigro, R.; Budelli, A. L.
Role of Nutraceuticals in Counteracting Inflammation in In Vitro Macrophages Obtained from Childhood Cancer Survivors
2024 Di Paola, A.; Marrapodi, M. M.; Pota, E.; Colucci Cante, R.; Rana, D.; Giliberti, G.; Di Feo, G.; Ahmed, S.; Roberti, D.; Nigro, R.; Rossi, F.; Argenziano, M.
Influence of different external liquids on the process outcomes of lactic fermentation in suspended capsules
2024 Lentini, Giulia; Passannanti, Francesca; Gallo, Marianna; COLUCCI CANTE, Rosa; Nigro, Federica; Nigro, Roberto; Budelli, Andrea Luigi
Capsules as Minibioreactors: Effect of the Formulation on the Probiotic Metabolism and Confinement
2024 Passannanti, Francesca; Lentini, Giulia; COLUCCI CANTE, Rosa; Nigro, Federica; Gallo, Marianna; Nigro, Roberto; Budelli, Andrea Luigi
The Upcycling of Natural Waste Materials: Alternative Fibers in Papermaking
2024 Squillante, FLAVIA ROSA; COLUCCI CANTE, Rosa; Garella, Isidoro; Nigro, Roberto
Alginate Capsules: Versatile Applications and Production Techniques
2024 Passannanti, Francesca; Gallo, Marianna; Lentini, Giulia; Colucci Cante, Rosa; Nigro, Federica; Nigro, Roberto; Budelli, Andrea
Gut health benefits and associated systemic effects provided by functional components from the fermentation of natural matrices
2024 Colucci Cante, Rosa; Nigro, Federica; Passannanti, Francesca; Lentini, Giulia; Gallo, Marianna; Nigro, Roberto; Budelli, Andrea Luigi
| Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|---|
| Fermentation of rice flour supernatant using lactobacillus paracasei CBA L74 | 1.1 Articolo in rivista | 2019 | Salameh, D.; Nigro, F.; COLUCCI CANTE, Rosa; Passannanti, F.; Gallo, M.; Budelli, A.; Marzocchella, A.; Nigro, R. | |
| Extracting the lipid fraction from waste bilberry seeds with a hydrofluorocarbon solvent | 1.1 Articolo in rivista | 2020 | Colucci Cante, R.; Prisco, I.; Garella, I.; Gallo, M.; Nigro, R. | |
| Lactic fermentation of cooked navy beans by Lactobacillus paracasei CBA L74 aimed at a potential production of functional legume-based foods | 1.1 Articolo in rivista | 2020 | Colucci Cante, R.; Gallo, M.; Nigro, F.; Passannanti, F.; Salameh, D.; Budelli, A.; Nigro, R. | |
| Effect of moisture content on the extraction rate of coffee oil from spent coffee grounds using Norflurane as solvent | 1.1 Articolo in rivista | 2021 | Colucci Cante, R.; Garella, I.; Gallo, M.; Nigro, R. | |
| Enzymatic pretreatment and lactic fermentation of wheat flour suspension at a high solid content | 1.1 Articolo in rivista | 2021 | Gallo, M.; Passannanti, F.; Schioppa, C.; Montella, S.; Colucci Cante, R.; Nigro, F.; Budelli, A.; Nigro, R. | |
| Lactic fermentation of cereals aqueous mixture of oat and rice flours with and without glucose addition | 1.1 Articolo in rivista | 2020 | Gallo, M.; Passannanti, F.; Colucci Cante, R.; Nigro, F.; Schiattarella, P.; Zappulla, S.; Budelli, A.; Nigro, R. | |
| Banana puree lactic fermentation: The role of ripeness, heat treatment, and ascorbic acid | 1.1 Articolo in rivista | 2021 | Gallo, M.; Passannanti, F.; Schiattarella, P.; Esposito, A.; Colucci Cante, R.; Nigro, F.; Budelli, A.; Nigro, R. | |
| Lactic acid bacteria co-encapsulated with lactobionic acid: Probiotic viability during in vitro digestion | 1.1 Articolo in rivista | 2021 | Saez-Orviz, S.; Passannanti, F.; Gallo, M.; Colucci Cante, R.; Nigro, F.; Budelli, A. L.; Rendueles, M.; Nigro, R.; Diaz, M. | |
| Optimization of Mixing Conditions for Improving Lactobacillus Paracasei Cba L74 S Growth During Lactic Fermentation of Cooked Navy Beans and Functional Characterization of the Fermented Products | 1.1 Articolo in rivista | 2022 | COLUCCI CANTE, Rosa; Gallo, Marianna; Nigro, Federica; Vitelli, Claudia; Passannanti, Francesca; Budelli, Andrea Luigi; Nigro, Roberto | |
| Using Hydrofluorocarbon Extracts of Hop in a Pilot Scale Brewing Process | 1.1 Articolo in rivista | 2022 | Colucci Cante, Rosa; Gallo, Marianna; D’Avino, Alfonso; Garella, Isidoro; Nigro, Roberto | |
| Functional Properties of an Oat-Based Postbiotic Aimed at a Potential Cosmetic Formulation | 1.1 Articolo in rivista | 2022 | Lentini, Giulia; Nigro, Federica; COLUCCI CANTE, Rosa; Passannanti, Francesca; Gallo, Marianna; Budelli, Andrea Luigi; Nigro, Roberto | |
| Valorisation through Lactic Fermentation of Industrial Wastewaters from a Bean Blanching Treatment | 1.1 Articolo in rivista | 2023 | Colucci Cante, R.; Recupero, A.; Prata, T.; Nigro, F.; Passannanti, F.; Gallo, M.; Lentini, G.; Nigro, R.; Budelli, A. L. | |
| Role of Nutraceuticals in Counteracting Inflammation in In Vitro Macrophages Obtained from Childhood Cancer Survivors | 1.1 Articolo in rivista | 2024 | Di Paola, A.; Marrapodi, M. M.; Pota, E.; Colucci Cante, R.; Rana, D.; Giliberti, G.; Di Feo, G.; Ahmed, S.; Roberti, D.; Nigro, R.; Rossi, F.; Argenziano, M. | |
| Influence of different external liquids on the process outcomes of lactic fermentation in suspended capsules | 1.1 Articolo in rivista | 2024 | Lentini, Giulia; Passannanti, Francesca; Gallo, Marianna; COLUCCI CANTE, Rosa; Nigro, Federica; Nigro, Roberto; Budelli, Andrea Luigi | |
| Capsules as Minibioreactors: Effect of the Formulation on the Probiotic Metabolism and Confinement | 1.1 Articolo in rivista | 2024 | Passannanti, Francesca; Lentini, Giulia; COLUCCI CANTE, Rosa; Nigro, Federica; Gallo, Marianna; Nigro, Roberto; Budelli, Andrea Luigi | |
| The Upcycling of Natural Waste Materials: Alternative Fibers in Papermaking | 1.1 Articolo in rivista | 2024 | Squillante, FLAVIA ROSA; COLUCCI CANTE, Rosa; Garella, Isidoro; Nigro, Roberto | |
| Alginate Capsules: Versatile Applications and Production Techniques | 1.1 Articolo in rivista | 2024 | Passannanti, Francesca; Gallo, Marianna; Lentini, Giulia; Colucci Cante, Rosa; Nigro, Federica; Nigro, Roberto; Budelli, Andrea | |
| Gut health benefits and associated systemic effects provided by functional components from the fermentation of natural matrices | 1.1 Articolo in rivista | 2024 | Colucci Cante, Rosa; Nigro, Federica; Passannanti, Francesca; Lentini, Giulia; Gallo, Marianna; Nigro, Roberto; Budelli, Andrea Luigi |