SACCHI, RAFFAELE
 Distribuzione geografica
Continente #
EU - Europa 1.126
AS - Asia 180
NA - Nord America 119
AF - Africa 25
SA - Sud America 19
OC - Oceania 8
Continente sconosciuto - Info sul continente non disponibili 1
Totale 1.478
Nazione #
IT - Italia 839
US - Stati Uniti d'America 111
UA - Ucraina 44
VN - Vietnam 38
DE - Germania 28
GR - Grecia 26
FR - Francia 25
CN - Cina 24
CZ - Repubblica Ceca 22
GB - Regno Unito 17
MY - Malesia 17
PL - Polonia 17
IN - India 16
NL - Olanda 16
RU - Federazione Russa 16
TR - Turchia 15
ES - Italia 13
ID - Indonesia 10
BE - Belgio 9
BR - Brasile 9
KR - Corea 8
PT - Portogallo 8
DK - Danimarca 7
PE - Perù 7
RO - Romania 7
SG - Singapore 7
TH - Thailandia 7
AU - Australia 6
IR - Iran 6
JP - Giappone 6
NO - Norvegia 6
SA - Arabia Saudita 6
CI - Costa d'Avorio 5
CA - Canada 4
IE - Irlanda 4
KE - Kenya 4
LY - Libia 4
SE - Svezia 4
TN - Tunisia 4
TW - Taiwan 4
AT - Austria 3
EG - Egitto 3
MX - Messico 3
SI - Slovenia 3
AE - Emirati Arabi Uniti 2
AL - Albania 2
CH - Svizzera 2
CL - Cile 2
FI - Finlandia 2
HK - Hong Kong 2
JO - Giordania 2
MA - Marocco 2
NZ - Nuova Zelanda 2
PK - Pakistan 2
QA - Qatar 2
SY - Repubblica araba siriana 2
CR - Costa Rica 1
CY - Cipro 1
ET - Etiopia 1
EU - Europa 1
HR - Croazia 1
LK - Sri Lanka 1
LT - Lituania 1
LV - Lettonia 1
MD - Moldavia 1
PH - Filippine 1
RS - Serbia 1
SM - San Marino 1
TZ - Tanzania 1
UY - Uruguay 1
UZ - Uzbekistan 1
ZA - Sudafrica 1
Totale 1.478
Città #
Rome 58
Napoli 43
Naples 38
Dong Ket 36
Milan 26
Florence 19
Bari 16
Giulianova 12
Perugia 12
Turin 11
Viterbo 11
Beijing 9
Kuala Lumpur 9
Padova 9
Prato 9
Ashburn 8
Caserta 8
Council Bluffs 8
Thessaloniki 8
Boardman 7
Houston 7
Catania 6
Colorado Springs 6
Ann Arbor 5
As 5
Belpasso 5
Columbus 5
Lima 5
Messina 5
Mountain View 5
Palermo 5
Riyadh 5
San Giovanni in Persiceto 5
Shah Alam 5
Wuhan 5
Amalfi 4
Bragança 4
Chekhov 4
Figline Valdarno 4
Jakarta 4
La Spezia 4
Nonthaburi 4
Paceco 4
Portici 4
Salerno 4
San Giuliano Milanese 4
Singapore 4
Sinopoli 4
Spin 4
Torino 4
Amsterdam 3
Aprilia 3
Ariano Irpino 3
Binasco 3
Brescia 3
Cagliari 3
Cambridge 3
Dijon 3
Ercolano 3
Foligno 3
Genoa 3
L'aquila 3
Le Cannet 3
Lárissa 3
Modena 3
Monza 3
Mumbai 3
Parma 3
San Jose 3
Tokyo 3
Udine 3
Verona 3
Wageningen 3
Wilmington 3
Acerra 2
Adana 2
Ancona 2
Auckland 2
Barletta 2
Bassano Bresciano 2
Bellante 2
Bilbao 2
Bologna 2
Bussolengo 2
Callao 2
Castellana Sicula 2
Chieti 2
College Station 2
Croydon 2
Dearborn 2
Doha 2
Duncan 2
Eugene 2
Fasano 2
Forlì 2
Fremont 2
Gavirate 2
Gioia Tauro 2
Iesi 2
Istanbul 2
Totale 620
Nome #
La qualita' dell'olio extra vergine di oliva estratto sotto flusso di azoto, file e268a72e-9c6a-4c8f-e053-1705fe0a812c 442
Assessment of milk fat content in fat blends by 13C NMR spectroscopy analysis of butyrate, file e268a72f-afb2-4c8f-e053-1705fe0a812c 178
Engineering design and prototype development of a full scale ultrasound system for virgin olive oil by means of numerical and experimental analysis., file e268a72e-68a4-4c8f-e053-1705fe0a812c 157
Determinazione gascromatografica di ß-sitosterolo, stigmasterolo e trienantina quali traccianti per burri anidri., file e268a72e-9c18-4c8f-e053-1705fe0a812c 138
Flavor chemistry of virgin olive oil: An overview, file e268a732-9f4a-4c8f-e053-1705fe0a812c 98
Effetti del processo di estrazione in atmosfera inerte (N2) sulla qualità dell'olio vergine d'oliva, file e268a72e-9dd4-4c8f-e053-1705fe0a812c 85
Studio sull'alterazione della componente lipidica nel processo di frittura delle patate, file e268a72e-9494-4c8f-e053-1705fe0a812c 76
From flower to honey bouquet: possible markers for the botanical origin of Robinia honey., file e268a72e-2158-4c8f-e053-1705fe0a812c 48
A ‘Mediterranean ice-cream’: Sensory and nutritional aspects of replacing milk cream with extra virgin olive oil, file 0ac800f5-3bdf-4e66-bc82-e233331f8506 43
Effect of Salt Addition and Fermentation Time on Phenolics, Microbial Dynamics, Volatile Organic Compounds, and Sensory Properties of the PDO Table Olives of Gaeta (Italy), file 3cf57001-3d45-48f0-86f9-a9fecfa3a9a0 33
Biophenolic compounds influence the in-mouth perceived intensity of virgin olive oil flavours and off-flavours, file e268a731-5d38-4c8f-e053-1705fe0a812c 32
Lipid oxidation in buffalo meat from animals with dietary supplementation of vitamin E, file e268a72e-a0b3-4c8f-e053-1705fe0a812c 22
Effects of inclusion of fresh forage in the diet for lactating buffaloes on volatile organic compounds of milk and Mozzarella cheese, file e268a731-8003-4c8f-e053-1705fe0a812c 22
New Biotechnological Production of EPA by Pythium irregulare Using Alternative Sustainable Media Obtained from Food Industry By-Products and Waste, file c6ebaf9a-eaec-49ae-bc9b-a166525988f9 20
Effetti del processo di estrazione in atmosfera inerte (N2) sulla qualità dell’olio vergine di oliva., file e268a72e-9af8-4c8f-e053-1705fe0a812c 20
Understanding the Morpho-Anatomical, Physiological, and Functional Response of Sweet Basil to Isosmotic Nitrate to Chloride Ratios., file e268a731-da99-4c8f-e053-1705fe0a812c 19
Evaluation of frying oil subjected to prolonged thermal treatment: volatile organic compounds (VOC) analysis by DHS-HRGC-MS and 1H-NMR spectroscopy, file e268a72e-99bb-4c8f-e053-1705fe0a812c 13
Compositional and Morphological Characterization of ‘Sorrento’ and ‘Chandler’ Walnuts, file e268a733-a51d-4c8f-e053-1705fe0a812c 11
High phenolic content in extra virgin olive oil influences the release (time-intensity) of aroma compounds in mouth, file e268a731-21e2-4c8f-e053-1705fe0a812c 10
Volatile Organic Compound and Fatty Acid Profile of Milk from Cows and Buffaloes Fed Mycorrhizal or Nonmycorrhizal Ensiled Forage, file e268a731-52d0-4c8f-e053-1705fe0a812c 9
Lipolysis in typical ewes and goats cheese from Southern Italy, file e268a72e-a2de-4c8f-e053-1705fe0a812c 7
Hay or silage? How the forage preservation method changes the volatile compounds and sensory properties of Caciocavallo cheese, file e268a731-bc4d-4c8f-e053-1705fe0a812c 7
"Utilizzo di cereali micorrizati nelle produzioni lattiero casearie bovine e bufaline campane (CEREAMICO)" PSR Campania 2007/2013- Mis. 124., file e1bf7780-5ca2-4740-a160-7f304c97ee42 6
Sensory and electronic nose analysis of Noble goat’s milk from Cilento (Italy), file 39e6090a-0afb-4b84-89bf-1b52562346bf 5
Electronic Nose Analysis to Detect Milk Obtained from Pasture-Raised Goats, file ae60e545-8f51-4fd5-9ae8-813db0b61675 3
Lipid oxidation in buffalo meat from animals with dietary supplementation of vitamn E, file e268a72c-c31d-4c8f-e053-1705fe0a812c 3
Use of odorant series for extra virgin olive oil aroma characterisation, file e268a730-00ee-4c8f-e053-1705fe0a812c 3
Volatile compounds in espresso resulting from a refined selection of particle size of coffee powder, file 350c47c5-8079-41dd-978e-882f8d7d15db 2
Particle size and variety of coffee used as variables in mitigation of furan and 2-methylfuran content in espresso coffee, file e268a732-fb9e-4c8f-e053-1705fe0a812c 2
Olive oil from the 79 A.D. Vesuvius eruption stored at the Naples National Archaeological Museum (Italy), file 3398ed62-6b6a-4ff6-aaee-21be59d02909 1
Functional ice cream health benefits and sensory implications, file ab128352-9924-4c0a-b43d-608e1775deca 1
Volatile compounds in intermittent frying by gas chromatography and nuclear magnetic resonance, file e268a72c-d99c-4c8f-e053-1705fe0a812c 1
High Resolution 13C-NMR detection of short- and medium-chain synthetic triacylglycerols used in butterfat adulteration, file e268a72c-d99d-4c8f-e053-1705fe0a812c 1
Sip volume affects oral release of wine volatiles, file e268a72d-3084-4c8f-e053-1705fe0a812c 1
The role of phenolic compounds on olive oil aroma release, file e268a72f-d427-4c8f-e053-1705fe0a812c 1
Sensory profile, biophenolic and volatile compounds of an artisanal ice cream (‘gelato’) functionalised using extra virgin olive oil, file e268a730-9770-4c8f-e053-1705fe0a812c 1
Fruit position within the canopy affects kernel lipid composition of hazelnuts, file e268a731-1a21-4c8f-e053-1705fe0a812c 1
Totale 1.522
Categoria #
all - tutte 3.151
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.151


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201924 0 0 0 0 0 0 0 0 0 0 20 4
2019/2020166 9 6 12 14 19 14 17 6 10 14 29 16
2020/2021272 11 15 20 21 41 18 23 19 31 28 13 32
2021/2022211 27 8 19 23 22 13 16 22 11 9 27 14
2022/2023222 7 14 12 11 22 17 28 20 24 10 29 28
2023/2024374 16 15 34 57 34 38 46 47 47 26 14 0
Totale 1.522