IRIS
BOVERA, FULVIA
 Distribuzione geografica
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Continente #
NA - Nord America 3.526
EU - Europa 1.702
AS - Asia 1.102
AF - Africa 145
OC - Oceania 5
Continente sconosciuto - Info sul continente non disponibili 4
SA - Sud America 4
Totale 6.488
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Nazione #
US - Stati Uniti d'America 3.472
SG - Singapore 580
IT - Italia 521
UA - Ucraina 376
CN - Cina 361
DE - Germania 217
FI - Finlandia 206
IE - Irlanda 130
CI - Costa d'Avorio 122
SE - Svezia 84
VN - Vietnam 67
GB - Regno Unito 66
CA - Canada 51
IN - India 30
NL - Olanda 28
EG - Egitto 19
FR - Francia 19
IR - Iran 13
PK - Pakistan 13
ID - Indonesia 10
CZ - Repubblica Ceca 8
ES - Italia 8
MT - Malta 8
TR - Turchia 8
SA - Arabia Saudita 6
AU - Australia 5
CH - Svizzera 4
EU - Europa 4
PH - Filippine 4
PL - Polonia 4
RU - Federazione Russa 4
BE - Belgio 3
BR - Brasile 3
MX - Messico 3
NG - Nigeria 3
PT - Portogallo 3
BD - Bangladesh 2
BG - Bulgaria 2
DK - Danimarca 2
HK - Hong Kong 2
HU - Ungheria 2
IQ - Iraq 2
MO - Macao, regione amministrativa speciale della Cina 2
NO - Norvegia 2
AR - Argentina 1
HR - Croazia 1
JP - Giappone 1
KR - Corea 1
LU - Lussemburgo 1
MD - Moldavia 1
RO - Romania 1
SD - Sudan 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 6.488
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Città #
Chandler 707
Jacksonville 478
Singapore 469
Millbury 208
Princeton 192
Boston 128
Nanjing 124
Ashburn 110
Napoli 107
Santa Clara 101
Wilmington 98
Dong Ket 66
Beijing 59
Kronberg 54
Naples 47
Ottawa 47
Boardman 39
Des Moines 38
Norwalk 34
Shenyang 34
Woodbridge 33
Nanchang 26
Amsterdam 22
Dublin 22
Hebei 22
Tianjin 21
Lawrence 20
Portici 20
Jiaxing 19
Lappeenranta 18
Falls Church 17
Changsha 15
Dallas 15
Pune 13
Houston 12
Milan 12
Kunming 11
Orange 11
Los Angeles 9
New Orleans 9
Manduria 8
Melita 8
Rawalpindi 8
Washington 8
Ann Arbor 7
Fairfield 7
Hohenbrunn 7
Palermo 7
Seattle 6
Dearborn 5
Formia 5
Hangzhou 5
Noida 5
Pagani 5
Redwood City 5
Torino 5
Villar Focchiardo 5
Berlin 4
Bremen 4
Brno 4
Cagayan de Oro 4
Cairo 4
Cancellara 4
Changchun 4
Indiana 4
Lissone 4
Mountain View 4
Murcia 4
Padova 4
Paris 4
Rome 4
Sarno 4
Tappahannock 4
Zurich 4
Bari 3
Cattolica 3
Cuneo 3
Fuzhou 3
Jakarta 3
Kızılay 3
Lisle 3
Lucca 3
Madrid 3
Poznan 3
Redmond 3
Riyadh 3
Shanghai 3
Sydney 3
Vila Nova de Gaia 3
Aalsmeer 2
Adro 2
Agropoli 2
Athens 2
Avellino 2
Baghdad 2
Bahawalpur 2
Bogor 2
Calvizzano 2
Caserta 2
Cassano Magnago 2
Totale 3.728
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Nome #
Insect-based diet, a promising nutritional source, modulates gut microbiota composition and SCFAs production in laying hens. [Borrelli L. and Coretti L. co-first authors] 69
Cholesterol content and fatty acids composition of meat from buffalo and Marchigiana young bulls 65
Effect of group size on performance and egg quality of laying hens during 20 to 36 weeks of age 63
Impiego dei mannano-oligosaccaridi come alternativa agli antibiotici nel coniglio: effetti sulle performance in vivo 61
Yellow mealworm larvae (Tenebrio molitor, L.) as a possible alternative to soybean meal in broiler diets 61
In vitro fermentation kinetics of carbohydrate fractions of fresh forage, silage and hay of Avena sativa 59
Gas production and organic matter degradability of diets for buffaloes 59
Growth performance, blood profiles and carcass traits of Barbary partridge (Alectoris barbara) fed two different insect larvae meals (Tenebrio molitor and Hermetia illucens) 57
Blood profile and productive performance after partial substitution of maize grain with ancient wheat lines by-products in organic laying hens' diet 56
Use of faeces as an alternative inoculum to caecal content to study in vitro feed digestibility in domesticated ostriches (Struthio camelus var. domesticus) 55
Intestinal Morphometry, Enzymatic and Microbial Activity in Laying Hens Fed Different Levels of a Hermetia illucens Larvae Meal and Toxic Elements Content of the Insect Meal and Diets 54
Analysis of metabolic changes to sedation per os evaluating biochemical and clinical parameters. Comparison between hare (Lepus europaeus) and rabbit (Orictolagus cuniculus) prepubescent and pubescent 53
In vitro crude protein digestibility of tenebrio molitor and hermetia illucens insect meals and its correlation with chemical composition traits 53
Influence of husbandry system on qualitative characteristics of young podalica bull meat. 52
Investigation of pet food management in Campania (Southern Italy). 51
In vitro fermentation characteristics of corn and sorghum silages. 51
Potential use of a queen bee larvae meal (Apis mellifera ligustica Spin.) in animal nutrition: a nutritional and chemical-toxicological evaluation 51
IL CONIGLIO DI FOSSO DELL�ISOLA DI ISCHIA: INDAGINE PRELIMINARE SULLE CARATTERISTICHE DELLE CARCASSE E DELLE CARNI. 50
Effects of the inclusion of yeast culture (Saccharomyces cerevisiae) in the diet of dairy buffaloes on milk yield in the first 120 days of lactation 49
Effect of birth and litter size on productive performance of rabbits 48
IN VITRO FERMENTATION KINETICS OF SOME GENETICALLY MODIFIED FEEDS. 48
Some variability factors in milk and blood urea of the Italian Mediterranean Buffalo 48
Use of Tenebrio molitor larvae meal as protein source in broiler diet: Effect on growth performance, nutrient digestibility, and carcass and meat traits 48
Laying performance, blood profiles, nutrient digestibility and inner organs traits of hens fed an insect meal from Hermetia illucens larvae 48
Chemical composition and nutritional quality of meat from rabbits fed concentrates supplemented with organic chromium 47
Genetically modified soybean in rabbit feeding: detection of DNA fragments and evaluation of metabolic effects by enzymatic analysis 47
Honey Bee Pollen in Meagre (Argyrosomus regius) Juvenile Diets: Effects on Growth, Diet Digestibility, Intestinal Traits, and Biochemical Markers Related to Health and Stress 47
Effect of mannoligosaccharides supplementation on caecal microbial activity of rabbits 46
Effect of Lactobacillus plantarum on growth performance and hematological traits of European sea bass (Dicentrarchus labrax) 46
Chemistry of tropical eucheumatoids: Potential for food and feed applications 46
Effect of age and blood collection site on the metabolic profile of ostriches 44
Urinary excretion of purine derivates in dry buffalo and Fresian cows. 44
Productive performance and blood profiles of laying hens fed Hermetia illucens larvae meal as total replacement of soybean meal from 24 to 45 weeks of age 44
Chemical and nutritional evaluation of some foods for hunting dogs. 43
In vitro fermentation kinetics of fresh and dried silage. 43
Effect of different raising techniques on in vivo performance and carcass and meat traits of Ischia grey rabbit 42
Gender effect on the metabolic profile of ostriches (Struthio camelus domesticus) 41
Study of the new farming technique use, finalised to re-peopling success of the European hare (Lepus europaeus) in Campania region - Italy. Part 3. in pen behviour features. 41
Comparison of fermentation characteristics of rumen fluid from buffalo and sheep using an automated pressure evaluation system. 41
Influenza dell'età di svezzamento sulle dinamiche di accrescimento di vitelli bufalini nel periodo 90-120d. 41
Effect of non-structural carbohydrate dietary content on the productive performance of Sarda primiparous ewes 41
Comparison among Bt-corn and several corn cultivars by in vitro gas production technique 41
Nutrition and uterine and vaginal prolapse in buffalo cow 40
Use of two different energy-value diets on Sarda ewes during late pregnancy and suckling 40
Evaluation of the carryover effect of antibiotic, bee pollen and propolis on growth performance, carcass traits and splenic and hepatic histology of growing rabbits 40
A survey on carcass and meat characteristics of Ischia rabbits raised in pits 39
Digeribilità in vivo e degradabilità in vitro di diete per cavalli. 39
Impiego della proteasi da Streptomyces griseus per la stima della degradabilità proteica di diete per ruminanti. 39
Comparison of rabbit caecal content and rabbit hard faeces as source of inoculum for the in vitro gas production technique 39
Biometric measurements, somatic indexes and chemical composition of meagre Argyrosomus regius fed two commercial diets with different protein/fat ratio 39
Caecum microbial activity can be predicted by faecal fermentation characteristics in rabbits 39
A model to assess the use of caecal and faecal inocula to study fermentability of nutrients in rabbit 39
Dietary inclusion of Tenebrio molitor larvae meal: Effects on growth performance and final quality treats of blackspot sea bream ( Pagellus bogaraveo ) 39
Mirrors Improve Rabbit Natural Behavior in a Free-Range Breeding System 39
Effect of polytyethylene glycol supplementation on the performances of Cilentana goats grazing woodland and scrubland. 38
Comparsion of fermentation characteristics of rumen fluid from buffalo and cattle using the in vitro gas production technique. 38
Influence of pellet process of concentrate on the fate of feed plant DNA in the rabbit. 38
Vitamin and water requirements of dairy sheep 38
Diets with different forage/concentrate ratios for the Mediterranean Italian Buffalo: in vivo and in vitro digestibility. 38
Effect of the ratio between non-structural carbohydrates and degradable protein of concentrate on milk yield and quality of grazing Cilentana goats. 37
Relationship between faecal scoring and in vitro digestibility of the diet in buffalo cows 37
Evaluation of probiotics enriched pet food by in vitro gas production. 37
Influence of organic system on milk fatty acid profile and CLA in goats 37
Fate of transgenic DNA and evaluation of metabolic effects in goats fed genetically modified soybean and in their offsprings 37
The use of natural zeolite-rich rocks as additive to swine feeding stuffs: new insight onto methodology of the quality control analysis 37
Effect of Tenebrio molitor larvae meal on growth performance, in vivo nutrients digestibility, somatic and marketable indexes of gilthead sea bream (Sparus aurata) 37
Use of ostrich faeces as alternative inoculum to caecal content to study the in vitro digestibility of alfalfa (green, dehydrated and hay). 36
Fisiologia digestiva, nutrizione e alimentazione. 36
Performance of suckling rabbits fed a low fibre concentrate 36
Effect of feed form, pellet diameter and enzymes supplementation on carcass characteristics, meat quality, blood plasma constituents and stress indicators of broilers 36
Mirrors Can Affect Growth Rate, Blood Profile, Carcass and Meat Traits and Caecal Microbial Activity of Rabbits Reared in a “Small Group” Free-Range System 36
Fate of feed plant DNA monitored in water buffalo (Bubalus bubalis) and rabbit (Oryctolagus cuniculus) 35
Effect of lactation stage on fatty acids profile and CLA content in buffalo milk 35
Effect of inulin and mannan-oligosaccharides compared with zinc-bacitracin on growing performance, nutrient digestibility and hematological profiles of growing rabbits 35
Effect of the housing system (free-range vs. open air cages) on growth performance, carcass and meat quality and antioxidant capacity of rabbits 35
The Inclusion of a Supercritical Fluid Extract, Obtained From Honey Bee Pollen, in the Diet of Gilthead Sea Bream (Sparus aurata), Improves Fish Immune Response by Enhancing Anti-oxidant, and Anti-bacterial Activities 35
Effect of dietary energy and protein contents on buffalo milk yield and quality during advanced lactation period 34
Chemical composition and nutritional quality of meat from rabbits fed concentrates supplemented with organic chromium 34
In vitro fermentation characteristics of different carbohydrate soureces in two dog breeds (German Shepherd and Neapolitan Mastiff). 34
Detection of plant species-specific DNA (barley and soybean) in blood, muscle tissue, organs and gastrointestinal contents of rabbit. 34
In vitro fermentation characteristics of diets with different forage/concentrate ratios: comparison of rumen and faecal inocula 34
Effect of L. plantarum on productive performance, Carcass and meat traits of growing rabbits. 34
The effect of digestive activity of pig gastro-intestinal tract on zeolite-rich rocks: An in vitro study 34
Fatty acid profile of lipids and caeca volatile fatty acid production of broilers fed a full fat meal from Tenebrio molitor larvae 34
Diets with different forage/concentrate ratio for the mediterranean italian buffalo. Note I: in vitro fermentation characteristics 33
Effect of dietary supplementation of mannanoligosaccharides on meat fatty acid composition of rabbit 33
Urinary excretion of purine derivatives in dry buffalo and Frisian cow. 33
Effect of a differentiated access to water along 4 weeks post weaning on rabbit caecal fermentation 33
Replacing maize grain with ancient wheat lines by‐products in organic laying hens’ diet affects intestinal morphology and enzymatic activity 33
Influence of goat livestock system on the performance of Cilentana kids 32
Barbary partridge meat quality as affected by Hermetia illucens and Tenebrio molitor larva meals in feeds 32
In vitro degradability of three forages: fermentation kinetics and gas production of NDF and neutral detergent soluble fraction of forages. 31
Organic chromium as feed supplement during pregnancy suckling in rabbits. 31
Effect of inoculum from suckling rabbits of different ages on fermentation parameters obtained with the in vitro gas production technique. 31
Bioactivators and nitrogen fertilisation applied to durum wheat: effects on the chemical composition and in vitro digestibility of straw 31
In vitro evaluation of different fiber sources and potential prebiotics for dogs 31
Effect of mannanoligosaccharades on in vitro rabbit caecal fermentations: preliminary results 31
In vitro fermentation characteristics of Cassava (Manihot esculenta, Crantz) 31
Study of the new farming technique to improve the results of the repopulation of hare (Lepus europaeus) in campania region Italy. part 2. time of escape 31
Gas production and organic matter degradability of diets for buffaloes 30
Totale 4.148
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Categoria #
all - tutte 30.348
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 30.348
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020515 0 0 113 53 80 3 16 10 4 42 64 130
2020/2021933 8 105 72 81 114 150 103 10 113 20 77 80
2021/20221.085 9 2 10 8 8 25 4 46 134 97 265 477
2022/20231.385 254 167 46 171 145 144 5 126 169 30 99 29
2023/20241.033 50 165 68 71 37 64 27 227 9 51 192 72
2024/2025726 337 371 18 0 0 0 0 0 0 0 0 0
Totale 6.865