IRIS
NIZZA, ANTONINO
 Distribuzione geografica
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Continente #
NA - Nord America 2.334
EU - Europa 1.329
AS - Asia 1.069
SA - Sud America 87
AF - Africa 76
Continente sconosciuto - Info sul continente non disponibili 3
OC - Oceania 3
Totale 4.901
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Nazione #
US - Stati Uniti d'America 2.296
SG - Singapore 509
IT - Italia 353
UA - Ucraina 308
HK - Hong Kong 274
CN - Cina 222
RU - Federazione Russa 182
DE - Germania 162
FI - Finlandia 145
BR - Brasile 81
CI - Costa d'Avorio 54
IE - Irlanda 45
GB - Regno Unito 41
SE - Svezia 30
CA - Canada 29
VN - Vietnam 22
FR - Francia 17
NL - Olanda 17
IN - India 16
ZA - Sudafrica 13
MT - Malta 8
MX - Messico 7
IR - Iran 6
NG - Nigeria 5
BE - Belgio 4
ES - Italia 4
IQ - Iraq 4
AU - Australia 3
EU - Europa 3
PK - Pakistan 3
TR - Turchia 3
AR - Argentina 2
AT - Austria 2
BD - Bangladesh 2
EC - Ecuador 2
LT - Lituania 2
MO - Macao, regione amministrativa speciale della Cina 2
UZ - Uzbekistan 2
CH - Svizzera 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EG - Egitto 1
HN - Honduras 1
HR - Croazia 1
HU - Ungheria 1
ID - Indonesia 1
JO - Giordania 1
KE - Kenya 1
KR - Corea 1
KZ - Kazakistan 1
MA - Marocco 1
NO - Norvegia 1
PL - Polonia 1
PY - Paraguay 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
VE - Venezuela 1
Totale 4.901
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Città #
Chandler 470
Jacksonville 311
Singapore 278
Hong Kong 274
Millbury 127
Princeton 118
Santa Clara 108
Nanjing 77
Boston 74
Ashburn 72
Napoli 68
Wilmington 63
Beijing 31
Helsinki 29
Ottawa 27
Kronberg 25
Woodbridge 25
Naples 23
Dong Ket 22
Nanchang 21
Norwalk 17
Dallas 15
Des Moines 15
Seattle 15
Shenyang 15
The Dalles 15
Ann Arbor 13
Orange 13
Boardman 12
Falkenstein 12
Pescara 12
Kunming 11
Los Angeles 11
Tianjin 11
Changsha 10
Amsterdam 9
Düsseldorf 9
Falls Church 9
Cagliari 8
Hebei 8
Jiaxing 8
Melita 8
Pune 8
Moscow 7
Hangzhou 6
Portici 6
São Paulo 6
Florence 5
Frankfurt am Main 5
Palermo 5
Portsmouth 5
Washington 5
Lawrence 4
Milan 4
Roccadaspide 4
Verona 4
Azcapotzalco 3
Baghdad 3
Belfast 3
Campinas 3
Cheltenham 3
Indiana 3
Madrid 3
Nuremberg 3
Padova 3
Redwood City 3
Tappahannock 3
Abuja 2
Avellino 2
Bangalore 2
Bari 2
Bengaluru 2
Brussels 2
Calvizzano 2
Centro 2
Conegliano 2
Council Bluffs 2
Dhaka 2
Fremont 2
Gioia del Colle 2
Guayaquil 2
Houston 2
Ibadan 2
Lauterbourg 2
Lonato 2
London 2
Macao 2
Manduria 2
Marigliano 2
Mountain View 2
Pardis 2
Poggiomarino 2
Sant'Egidio 2
Shanghai 2
Strasbourg 2
Tashkent 2
Waanrode 2
Abaeté 1
Abano Terme 1
Abbadia 1
Totale 2.669
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Nome #
Utilizzazione del toro vasectomizzato nella i.s. della bufala: primi risultati sperimentali 120
Yellow mealworm larvae (Tenebrio molitor, L.) as a possible alternative to soybean meal in broiler diets 82
Effect of group size on performance and egg quality of laying hens during 20 to 36 weeks of age 78
Blood profile and productive performance after partial substitution of maize grain with ancient wheat lines by-products in organic laying hens' diet 76
Insect-based diet, a promising nutritional source, modulates gut microbiota composition and SCFAs production in laying hens. [Borrelli L. and Coretti L. co-first authors] 75
Growth performance, blood profiles and carcass traits of Barbary partridge (Alectoris barbara) fed two different insect larvae meals (Tenebrio molitor and Hermetia illucens) 69
Impiego dei mannano-oligosaccaridi come alternativa agli antibiotici nel coniglio: effetti sulle performance in vivo 68
In vitro crude protein digestibility of tenebrio molitor and hermetia illucens insect meals and its correlation with chemical composition traits 67
Sustainable agriculture and livestock environment interaction in protected areas of south Italy. 66
Use of faeces as an alternative inoculum to caecal content to study in vitro feed digestibility in domesticated ostriches (Struthio camelus var. domesticus) 62
Use of Tenebrio molitor larvae meal as protein source in broiler diet: Effect on growth performance, nutrient digestibility, and carcass and meat traits 61
Effect of Lactobacillus plantarum on growth performance and hematological traits of European sea bass (Dicentrarchus labrax) 60
IL CONIGLIO DI FOSSO DELL�ISOLA DI ISCHIA: INDAGINE PRELIMINARE SULLE CARATTERISTICHE DELLE CARCASSE E DELLE CARNI. 59
Preliminary remarks on the captivity reproduction of captured hares (Lepus europaeus). 57
Influenza della numerosità del gruppo sulle prestazioni produttive di conigli in accrescimento. 56
Il coniglio di fosso dell'isola d'Ischia. 54
Indirect calculation of wild boar density (Sus scrofa) on the National Park of Cilento and Vallo di Diano (South Italy) 54
Effect of mannoligosaccharides supplementation on caecal microbial activity of rabbits 54
Effect of birth and litter size on productive performance of rabbits 53
Effect of inocul from suckling rabbits on different ages on fermentation parameters obtained with the in vitro gas production technique. 52
Mirrors Can Affect Growth Rate, Blood Profile, Carcass and Meat Traits and Caecal Microbial Activity of Rabbits Reared in a “Small Group” Free-Range System 52
Determination of apparent digestibility coefficients in 6 and 12 week old ostriches 51
Effect of different raising techniques on in vivo performance and carcass and meat traits of Ischia grey rabbit 51
Composizione del latte e della caseina in una popolazione caprina della Campania 51
CARATTERISTICHE DI FERMENTAZIONE IN VITRO DI ALIMENTI PER CONIGLI: CONFRONTO TRA DUE DIVERSI INOCULI. 50
Effetto dell'età di svezzamento e del razionamento alimentare sulle performance di conigli in accrescimento. 50
A model to assess the use of caecal and faecal inocula to study fermentability of nutrients in rabbit 50
Effect of the housing system (free-range vs. open air cages) on growth performance, carcass and meat quality and antioxidant capacity of rabbits 50
Effect of collection frequency on rabbit semen production. 49
Mediterranean fauna and forest ecosystems: problems of protection and management in the protected areas of Campania Region (Southern Italy). 49
Performance in slaughter records of broiler bred on the floor with wood shaving litters at two different depths. 49
Ruolo dell'alimentazione sullo svezzamento del coniglio. 49
Capacità digestiva della lepre allevata in cattività 48
A survey on carcass and meat characteristics of Ischia rabbits raised in pits 47
Contemporary administration of high and low concentrated diets in lactating rabbit does. 47
Comparison of rabbit caecal content and rabbit hard faeces as source of inoculum for the in vitro gas production technique 47
Effect of age and blood collection site on the metabolic profile of ostriches 47
Wild fauna farming in Avellino province: comparison between years 1999 and 2007. 46
Capacità digestive della pernice sarda (Alectoris barbara) e stima dell'EM delle diete in funzione dei costituenti chimici. 46
Effect of duration of storage of the frozen inoculum to be used in rabbit in vitro gas production technique. 46
Capacità digestiva della lepre allevata in cattività. 46
Hares (Lepus europaeus) population control in free game breeding of South Italy 46
Influence of litter depths on broiler performance. 46
Replacing maize grain with ancient wheat lines by‐products in organic laying hens’ diet affects intestinal morphology and enzymatic activity 46
Effect of dietary supplementation of mannanoligosaccharides on meat fatty acid composition of rabbit 45
Diagnosi di gravidanza mediante ecografia e dosaggio del Progesterone in ovini allevati nel Meridione 45
Influence of solid feed intake and age at weaning on cecal content characteristics and post weaning performance 43
Performance of suckling rabbits fed a low fibre concentrate 43
Effect of L. plantarum on productive performance, Carcass and meat traits of growing rabbits. 43
Estimation of digestibility of compound diets for rabbits using the in vitro gas production technique 42
Effect of the origin farm on cortisol levels in European hare (Lepus europaeus) bred in Italy for hunting. 42
Effetti metabolici ed endocrini dell’alta densità di allevamento nella sogliola comune (Solea solea) 41
Effect of diet on the metabolic profile of ostriches (Struthio camelus var. domesticus) 41
Effect of feed form, pellet diameter and enzymes supplementation on carcass characteristics, meat quality, blood plasma constituents and stress indicators of broilers 41
Fisiologia digestiva, nutrizione e alimentazione. 40
Comparison of caecal and faeces fermentation characteristics of ostrich by in vitro gas production technique 40
Effect of a differentiated access to water along 4 weeks post weaning on rabbit caecal fermentation 40
Preduction of nutritive value of diets for rabbits using an in vitro gas production technique. 39
Organic chromium as feed supplement during pregnancy suckling in rabbits. 39
Effect of inoculum from suckling rabbits of different ages on fermentation parameters obtained with the in vitro gas production technique. 39
Mannan oligosaccharides as growth promoter in finishing rabbit: effect on in vivo performance and carcass traits 38
Effect of pre-weaning solid feed and milk intake on caecal content characteristics and performance of rabbits around weaning 37
PERFORMANCE DI CONIGLIE PRIMIPARE SOTTOPOSTE A DUE REGIMI ALIMENTARI 37
Chemical-nutritional characteristics of diets in aquaculture 37
Detection of plant species-specific DNA (barley and soybean) in blood, muscle tissue, organs and gastrointestinal contents of rabbit. 37
Influence of weaning age (28 vs 63 d) on quantitative and qualitative carcass traits of rabbits 36
LINEAR MEASUREMENTS OF CARCASSES AS A TOOL TO IMPROVE THE EVALUATION OF THE RABBIT MEAT PRODUCTION. 36
Physical and chemical quality of ostrich eggs during the laying season 36
INFLUENCE OF AGE AT WEANING ON CAECAL CONTENT CHARACTERISTICS AND POST-WEANING PERFORMANCE AND HEALTH OF RABBITS. 36
Uso delle feci di coniglio per studiare l’effetto dell’epoca di taglio e dell’anno di produzione sulla digeribilità in vitro della sostanza organica dell’erba medica 36
Effect of the partial substitution of fish meal by soybean meal with or without mannanoligosaccharide on the growth and feed utilization of sharpsnout seabream, Diplodus puntazzo (Cetti, 1777): preliminary results. 36
Influenza dell'età di macellazione sulle caratteristiche delle carcasse e delle carni di struzzi allevati nel sud Italia 35
Effect of pre weaning diet on rabbit performance 35
Influenza del vuoto sanitario sulle performances di conigli in accrescimento. 35
IMPIEGO NEI CONIGLI DI MANGIMI DIFFERENTI PER CONTENUTO ED ORIGINE BOTANICA DELL'AMIDO. PRESTAZIONI PRODUTTIVE ED UTILIZZAZIONE DIGESTIVA 35
Effect of laying age on the production, hatchability and on the physical characteristics of ostrich eggs. 35
Digestibility and ruminal fluid modifications in rams and buffaloes on ensiled maixe stalks and ful-fat soybeans flakes 35
Prediction of digestible energy and gross energy digestibility of feeds and diets in ostriches 35
Physical and chemical quality of ostrich eggs during the laying season. 34
PRESTAZIONI PRODUTTIVE E METABOLISMO ENERGETICO DI CONIGLI IN ACCRESCIMENTO IN FUNZIONE DELLA STAGIONE E DELLA FONTE PROTEICA ALIMENTARE 34
Fermentation kinetics of some feedstuffs for rabbits using the in vitro gas production technique 34
Prediction of rabbit caecal fermentation characteristics from faeces by in vitro gas production technique: roughages 34
Influenza della dieta su alcuni parametri rilevati infra vitam e post mortem negli struzzi 33
PRESTAZIONI PRODUTTIVE DI CONIGLI IN ACCRESCIMENTO ALLEVATI ALL'APERTO O IN AMBIENTE CONDIZIONATO 33
XLIII CONGRESSO NAZIONALE DELLASOCIETÀ ITALIANA DI BUIATRIA5th Buffalo Symposiumof the Europe and Americas 33
Effect of feed form, pellet diameter and enzymes supplementation on growth performance and nutrient digestibility of broiler during days 21-37 of age 33
Effect of inoculum from suckling rabbits of different ages on fermentation parameters obtained with the in vitro gas production technique 32
Associate editor 32
Productive Performance and Egg Quality of Laying Hens Raised in Conventional and Furnished Cages 32
Mannanoligosaccharides can modify caecal microbial fermentations of rabbits in the post weaning 31
COVID-19 pandemic: impacts on bees, beekeeping, and potential role of bee products as antiviral agents and immune enhancers 30
PERFORMANCE OF SUCKLING RABBITS FED A LOW FIBRE CONCENTRATE. 30
Use of the in vitro gas production technique to study feed digestibility in domesticate ostriches (Struthio camelus var. domesticus) 30
Meat quality and caecal content characteristics of rabbits according to dietary content and botanical origin of starch. 30
Productive performance of rabbits according to pre-weaning solid feed and milk intake 30
Effect of collection rythms and season on rabbit semen production. 30
Semen quality of bucks fed diets with different protein content from 3 months age. 30
Effect of density and group composition on performance of fattening rabbits. 30
INFLUENZA DELLE TECNICHE DI ALIMENTAZIONE E DELL’ETÀ ALLO SVEZZAMENTO SULLE PERFORMANCES DEI CONIGLI 30
Effect of stocking density and protein/fat ratio of the diet on the growth of Dover sole (Solea solea) 30
Totale 4.487
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Categoria #
all - tutte 22.164
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 22.164
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020142 0 0 0 0 0 0 0 0 0 23 43 76
2020/2021574 8 70 44 64 70 63 68 5 88 10 57 27
2021/2022644 6 7 4 2 3 9 6 33 57 67 167 283
2022/2023831 146 104 47 109 90 95 4 75 110 11 27 13
2023/2024497 21 82 31 33 24 49 4 104 5 13 96 35
2024/20251.444 156 153 6 16 78 99 294 180 212 250 0 0
Totale 5.092