Sparid fish species have different commercial values related to their organoleptic features. Mitochondrial (mt) DNA provides a potential tool to distinguish species, but the enrichment of high-quality mtDNA from total genomic DNA is critical to obtain entire mtDNA sequences. Conventional mtDNA isolation is relatively low-cost and proficient. However, high numbers of PCR cycles can lead to artefacts (10-6 mutations/bp). We describe a rapid protocol for mtDNA extraction and enrichment from fish tissues, based on conventional miniprep columns and paramagnetic bead-based purification, without the need to employ PCR amplification. This newly described method generates a substrate for next-generation sequencing (NGS) analysis and is likely to have wider applications for mitochondrial studies in other fish families to help ensure traceability and differentiation of fish with high commercial values.

Comparison of mitochondrial DNA enrichment and sequencing methods from fish tissue / Mascolo, Celestina; Ceruso, Marina; Sordino, Paolo; Palma, Giuseppe; Anastasio, Aniello; Pepe, Tiziana. - In: FOOD CHEMISTRY. - ISSN 0308-8146. - 294:(2019), pp. 333-338. [10.1016/j.foodchem.2019.05.026]

Comparison of mitochondrial DNA enrichment and sequencing methods from fish tissue

Mascolo, Celestina;Ceruso, Marina
;
Anastasio, Aniello;Pepe, Tiziana
2019

Abstract

Sparid fish species have different commercial values related to their organoleptic features. Mitochondrial (mt) DNA provides a potential tool to distinguish species, but the enrichment of high-quality mtDNA from total genomic DNA is critical to obtain entire mtDNA sequences. Conventional mtDNA isolation is relatively low-cost and proficient. However, high numbers of PCR cycles can lead to artefacts (10-6 mutations/bp). We describe a rapid protocol for mtDNA extraction and enrichment from fish tissues, based on conventional miniprep columns and paramagnetic bead-based purification, without the need to employ PCR amplification. This newly described method generates a substrate for next-generation sequencing (NGS) analysis and is likely to have wider applications for mitochondrial studies in other fish families to help ensure traceability and differentiation of fish with high commercial values.
2019
Comparison of mitochondrial DNA enrichment and sequencing methods from fish tissue / Mascolo, Celestina; Ceruso, Marina; Sordino, Paolo; Palma, Giuseppe; Anastasio, Aniello; Pepe, Tiziana. - In: FOOD CHEMISTRY. - ISSN 0308-8146. - 294:(2019), pp. 333-338. [10.1016/j.foodchem.2019.05.026]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/753712
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