FASANO, EVELINA
FASANO, EVELINA
Contributo della dieta nell'esposizione di pazienti ospedalizzati a palstificanti ftalici
2011 Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; R., AMODIO COCCHIERI
Malattie a trasmissione alimentare: indagine sulle conoscenze e rispettivi comportamenti in studenti universitari.
2012 Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; R., AMODIO COCCHIERI
Occurrence of NDL-PCBs, DL-PCBs, PCDD/Fs, lead and cadmium in feed and in rainbow trout (Oncorhynchus mykiss) farmed in Italy
2014 Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; Amorena, M.; Amodio Cocchieri, R.
Cadmium Accumulation and Antioxidant Responses in Sparus aurata Exposed to Waterborne Cadmium
2012 Cirillo, Teresa; Cocchieri, Renata; Fasano, Evelina; Lucisano, Antonia; Tafuri, S; Ferrante, Mc; Carpene`, E; Andreani, G; Isani, G.; Tafuri, Simona
Study on influence of temperature, storage time and packaging type on dibutylphthalate(DBP) and di(2-ethylhexyl)phthalate (DEHP) release in packed meals.
2013 Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; E., DEL PRETE; R., AMODIO COCCHIERI
Spatial distribution and partitioning of polychlorinated biphenyl and organochlorine pesticide in water and sediment from Sarno River and Estuary, Southern Italy
2014 Montuori, Paolo; Cirillo, Teresa; Fasano, Evelina; Nardone, Antonio; Esposito, Francesco; Triassi, Maria
Di(2-ethylhexyl)phthalate (DEHP) and di-n-butylphthalate (DBP) exposure through diet in hospital patients.
2013 Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; Montuori, Paolo; Amodio Cocchieri, R.
Migration of phthalates, alkylphenols, bisphenol A and di(2-ethylhexyl)adipate from food packaging
2012 Fasano, Evelina; Francisco Bono, Blay; Cirillo, Teresa; Montuori, Paolo; Silvia, Lacorte
Migration of monomers and plasticizers from packed foods and heated microwave foods using QuEChERS sample preparation and gas chromatography/mass spectrometry
2015 Fasano, Evelina; Cirillo, Teresa; Esposito, Francesco; Lacorte, Silvia
Exposure to di-2-ethylhexyl phthalate, di-n-butyl phthalate and bisphenol A through infant formulas
2015 Cirillo, Teresa; Latini, Giuseppe; Castaldi, Maria Antonietta; Dipaola, Lucia; Fasano, Evelina; Esposito, Francesco; Scognamiglio, Gelsomina; Di Francesco, Fabio; Cobellis, Luigi
Detection of polycyclic aromatic hydrocarbons in smoked buffalo mozzarella cheese produced in Campania Region, Italy
2015 Fasano, Evelina; Esposito, Francesco; Scognamiglio, Gelsomina; Cocchieri Amodio, Renata; Cirillo, Teresa
Exposure assessment to fumonisins B1, B2 and B3 through consumption of gluten-free foodstuffs intended for people affected by celiac disease
2016 Esposito, Francesco; Fasano, Evelina; Scognamiglio, Gelsomina; Nardone, Antonio; Triassi, Maria; Cirillo, Teresa
Determination of BPA, BPB, BPF, BADGE and BFDGE in canned energy drinks by molecularly imprinted polymer cleaning up and UPLC with fluorescence detection
2017 Gallo, Pasquale; DI MARCO PISCIOTTANO, Ilaria; Esposito, Francesco; Fasano, Evelina; Scognamiglio, Gelsomina; Mita, Gustavo Damiano; Cirillo, Teresa
Determination of acrylamide levels in potato crisps and other snacks and exposure risk assessment through a Margin of Exposure approach.
2017 Esposito, Francesco; Nardone, Antonio; Fasano, Evelina; Triassi, Maria; Cirillo, Teresa
Soil versus plant as indicators of agroecosystem pollution by potentially toxic elements
2017 Agrelli, Diana; Adamo, Paola; Cirillo, Teresa; Duri, Luigi Giuseppe; Duro, Ida; Fasano, Evelina; Ottaiano, Lucia; Ruggiero, Luigi; Scognamiglio, Gelsomina; Fagnano, Massimo
Plasticizers and Bisphenol as food contaminants: Sources and human risk
2018 Fasano, Evelina; Cirillo, Teresa
A systematic risk characterization related to the dietary exposure of the population to potentially toxic elements through the ingestion of fruit and vegetables from a potentially contaminated area. A case study: The issue of the "Land of Fires" area in Campania region, Italy
2018 Esposito, Francesco; Nardone, Antonio; Fasano, Evelina; Scognamiglio, Gelsomina; Esposito, Daniela; Agrelli, Diana; Ottaiano, Lucia; Fagnano, Massimo; Adamo, Paola; Beccaloni, Eleonora; Vanni, Fabiana; Cirillo, Teresa
BPA, BPB, BPF, BADGE and BFDGE in canned beers from the Italian market
2019 Cirillo, T.; Esposito, F.; Fasano, E.; Scognamiglio, G.; Di Marco Pisciottano, I.; Mita, G. D.; Gallo, P.
Processing effects on acrylamide content in roasted coffee production
2020 Esposito, F.; Fasano, E.; De Vivo, A.; Velotto, S.; Sarghini, F.; Cirillo, T.
Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
---|---|---|---|---|
Contributo della dieta nell'esposizione di pazienti ospedalizzati a palstificanti ftalici | 4.1 Articoli in Atti di convegno | 2011 | Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; R., AMODIO COCCHIERI | |
Malattie a trasmissione alimentare: indagine sulle conoscenze e rispettivi comportamenti in studenti universitari. | 4.1 Articoli in Atti di convegno | 2012 | Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; R., AMODIO COCCHIERI | |
Occurrence of NDL-PCBs, DL-PCBs, PCDD/Fs, lead and cadmium in feed and in rainbow trout (Oncorhynchus mykiss) farmed in Italy | 1.1 Articolo in rivista | 2014 | Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; Amorena, M.; Amodio Cocchieri, R. | |
Cadmium Accumulation and Antioxidant Responses in Sparus aurata Exposed to Waterborne Cadmium | 1.1 Articolo in rivista | 2012 | Cirillo, Teresa; Cocchieri, Renata; Fasano, Evelina; Lucisano, Antonia; Tafuri, S; Ferrante, Mc; Carpene`, E; Andreani, G; Isani, G.; Tafuri, Simona | |
Study on influence of temperature, storage time and packaging type on dibutylphthalate(DBP) and di(2-ethylhexyl)phthalate (DEHP) release in packed meals. | 1.1 Articolo in rivista | 2013 | Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; E., DEL PRETE; R., AMODIO COCCHIERI | |
Spatial distribution and partitioning of polychlorinated biphenyl and organochlorine pesticide in water and sediment from Sarno River and Estuary, Southern Italy | 1.1 Articolo in rivista | 2014 | Montuori, Paolo; Cirillo, Teresa; Fasano, Evelina; Nardone, Antonio; Esposito, Francesco; Triassi, Maria | |
Di(2-ethylhexyl)phthalate (DEHP) and di-n-butylphthalate (DBP) exposure through diet in hospital patients. | 1.1 Articolo in rivista | 2013 | Cirillo, Teresa; Fasano, Evelina; Esposito, Francesco; Montuori, Paolo; Amodio Cocchieri, R. | |
Migration of phthalates, alkylphenols, bisphenol A and di(2-ethylhexyl)adipate from food packaging | 1.1 Articolo in rivista | 2012 | Fasano, Evelina; Francisco Bono, Blay; Cirillo, Teresa; Montuori, Paolo; Silvia, Lacorte | |
Migration of monomers and plasticizers from packed foods and heated microwave foods using QuEChERS sample preparation and gas chromatography/mass spectrometry | 1.1 Articolo in rivista | 2015 | Fasano, Evelina; Cirillo, Teresa; Esposito, Francesco; Lacorte, Silvia | |
Exposure to di-2-ethylhexyl phthalate, di-n-butyl phthalate and bisphenol A through infant formulas | 1.1 Articolo in rivista | 2015 | Cirillo, Teresa; Latini, Giuseppe; Castaldi, Maria Antonietta; Dipaola, Lucia; Fasano, Evelina; Esposito, Francesco; Scognamiglio, Gelsomina; Di Francesco, Fabio; Cobellis, Luigi | |
Detection of polycyclic aromatic hydrocarbons in smoked buffalo mozzarella cheese produced in Campania Region, Italy | 1.1 Articolo in rivista | 2015 | Fasano, Evelina; Esposito, Francesco; Scognamiglio, Gelsomina; Cocchieri Amodio, Renata; Cirillo, Teresa | |
Exposure assessment to fumonisins B1, B2 and B3 through consumption of gluten-free foodstuffs intended for people affected by celiac disease | 1.1 Articolo in rivista | 2016 | Esposito, Francesco; Fasano, Evelina; Scognamiglio, Gelsomina; Nardone, Antonio; Triassi, Maria; Cirillo, Teresa | |
Determination of BPA, BPB, BPF, BADGE and BFDGE in canned energy drinks by molecularly imprinted polymer cleaning up and UPLC with fluorescence detection | 1.1 Articolo in rivista | 2017 | Gallo, Pasquale; DI MARCO PISCIOTTANO, Ilaria; Esposito, Francesco; Fasano, Evelina; Scognamiglio, Gelsomina; Mita, Gustavo Damiano; Cirillo, Teresa | |
Determination of acrylamide levels in potato crisps and other snacks and exposure risk assessment through a Margin of Exposure approach. | 1.1 Articolo in rivista | 2017 | Esposito, Francesco; Nardone, Antonio; Fasano, Evelina; Triassi, Maria; Cirillo, Teresa | |
Soil versus plant as indicators of agroecosystem pollution by potentially toxic elements | 1.1 Articolo in rivista | 2017 | Agrelli, Diana; Adamo, Paola; Cirillo, Teresa; Duri, Luigi Giuseppe; Duro, Ida; Fasano, Evelina; Ottaiano, Lucia; Ruggiero, Luigi; Scognamiglio, Gelsomina; Fagnano, Massimo | |
Plasticizers and Bisphenol as food contaminants: Sources and human risk | 1.1 Articolo in rivista | 2018 | Fasano, Evelina; Cirillo, Teresa | |
A systematic risk characterization related to the dietary exposure of the population to potentially toxic elements through the ingestion of fruit and vegetables from a potentially contaminated area. A case study: The issue of the "Land of Fires" area in Campania region, Italy | 1.1 Articolo in rivista | 2018 | Esposito, Francesco; Nardone, Antonio; Fasano, Evelina; Scognamiglio, Gelsomina; Esposito, Daniela; Agrelli, Diana; Ottaiano, Lucia; Fagnano, Massimo; Adamo, Paola; Beccaloni, Eleonora; Vanni, Fabiana; Cirillo, Teresa | |
BPA, BPB, BPF, BADGE and BFDGE in canned beers from the Italian market | 1.1 Articolo in rivista | 2019 | Cirillo, T.; Esposito, F.; Fasano, E.; Scognamiglio, G.; Di Marco Pisciottano, I.; Mita, G. D.; Gallo, P. | |
Processing effects on acrylamide content in roasted coffee production | 1.1 Articolo in rivista | 2020 | Esposito, F.; Fasano, E.; De Vivo, A.; Velotto, S.; Sarghini, F.; Cirillo, T. |