| Nome |
# |
|
Functional foods and cardiometabolic diseases: International Task Force for Prevention of Cardiometabolic Diseases., file e268a72d-60c5-4c8f-e053-1705fe0a812c
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267
|
|
Gastrointestinal effects of extra-virgin olive oil associated with lower postprandial glycemia in type 1 diabetes, file e268a731-65d0-4c8f-e053-1705fe0a812c
|
98
|
|
Adherence to the traditional Mediterranean diet in a population of South of Italy: factors involved and proposal of an educational field-based survey tool, file e268a730-a7fb-4c8f-e053-1705fe0a812c
|
85
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|
Metabolic effects of dietary carbohydrates: The importance of food digestion, file e268a731-0f6e-4c8f-e053-1705fe0a812c
|
74
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|
How Well Can We Control Dyslipidemias Through Lifestyle Modifications?, file e268a731-0f71-4c8f-e053-1705fe0a812c
|
63
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|
Effects of wholegrain cereal foods on plasma short chain fatty acid concentrations in individuals with the metabolic syndrome, file e268a731-2924-4c8f-e053-1705fe0a812c
|
52
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|
Dietary inflammatory index score, glucose control and cardiovascular risk factors profile in people with type 2 diabetes, file e268a732-5aab-4c8f-e053-1705fe0a812c
|
52
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|
Subjective satiety and plasma PYY concentration after wholemeal pasta, file e268a72f-236d-4c8f-e053-1705fe0a812c
|
51
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|
Effects of a diet naturally rich in polyphenols on lipid composition of postprandial lipoproteins in high cardiometabolic risk individuals: an ancillary analysis of a randomized controlled trial, file e268a731-65cc-4c8f-e053-1705fe0a812c
|
49
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|
Grape pomace polyphenols improve insulin response to a standard meal in healthy individuals: A pilot study, file e268a72f-ee49-4c8f-e053-1705fe0a812c
|
41
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|
A nutritional intervention programme at a worksite canteen to promote a healthful lifestyle inspired by the traditional Mediterranean diet, file e268a731-8d44-4c8f-e053-1705fe0a812c
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40
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Nutritional factors influencing plasma adiponectin levels: results from a randomised controlled study with whole-grain cereals, file e268a730-fb0a-4c8f-e053-1705fe0a812c
|
36
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|
Whole grain consumption and human health: an umbrella review of observational studies, file e268a731-be7a-4c8f-e053-1705fe0a812c
|
33
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|
Low glycemic index diet, exercise and vitamin D to reduce breast cancer recurrence (DEDiCa): design of a clinical trial, file e268a72e-6328-4c8f-e053-1705fe0a812c
|
29
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Dietary intake and major food sources of polyphenols in people with type 2 diabetes: The TOSCA.IT Study., file e268a731-9e17-4c8f-e053-1705fe0a812c
|
29
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|
Effects of a Multifactorial Ecosustainable Isocaloric Diet on Liver Fat in Patients With Type 2 Diabetes: Randomized Clinical Trial, file e268a731-941c-4c8f-e053-1705fe0a812c
|
28
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|
Variants of uncoupling protein-2 gene and obesity: interaction with peroxisome proliferator-activated receptorgamma2., file e268a72c-bb6c-4c8f-e053-1705fe0a812c
|
27
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|
Whole grain intake in relation to body weight: From epidemiological evidence to clinical trials., file e268a731-f337-4c8f-e053-1705fe0a812c
|
23
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|
Are Europeans moving towards dietary habits more suitable for reducing cardiovascular disease risk?, file e268a732-3bf4-4c8f-e053-1705fe0a812c
|
21
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Treatment of Diabetes with Lifestyle Changes: Diet, file e268a730-f86f-4c8f-e053-1705fe0a812c
|
18
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Diets naturally rich in polyphenols improve fasting and postprandial dyslipidemia and reduce oxidative stress: a randomized controlled trial., file e268a731-563f-4c8f-e053-1705fe0a812c
|
17
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Polyphenol-rich diets improve glucose metabolism in people at high cardiometabolic risk: a controlled randomised intervention trial, file e268a731-0f6a-4c8f-e053-1705fe0a812c
|
16
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Abitudini alimentari dei pazienti con diabete di tipo 2: Impatto delle tradizioni gastronomiche regionali. Uno studio di popolazione, file e268a731-c02e-4c8f-e053-1705fe0a812c
|
16
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Effects of rye and whole wheat versus refined cereal foods on metabolic risk factors: a randomised controlled two-centre intervention study., file e268a731-4eae-4c8f-e053-1705fe0a812c
|
14
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|
Pizza Leavening Technique Influences Postprandial Glucose Response: A Randomized Controlled Trial in Patients With Type 1 Diabetes, file e268a730-db29-4c8f-e053-1705fe0a812c
|
13
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|
Glycemic control and microvascular complications in adults with type 1 diabetes and long-lasting treated celiac disease: A case-control study, file e268a731-de4a-4c8f-e053-1705fe0a812c
|
13
|
|
Glucose lowering strategies and cardiovascular disease in type 2 diabetes – teachings from the TOSCA.IT study, file e268a732-3dd5-4c8f-e053-1705fe0a812c
|
13
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Carbohydrate quality is key for a healthy and sustainable diet, file e268a730-6647-4c8f-e053-1705fe0a812c
|
10
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|
Metabolic response to amylose-rich wheat-based rusks in overweight individuals, file e268a731-55b8-4c8f-e053-1705fe0a812c
|
9
|
|
Polyphenol intake and cardiovascular risk factors in a population with type 2 diabetes: The TOSCA.IT study, file e268a731-bcc0-4c8f-e053-1705fe0a812c
|
7
|
|
The MEDGICarb-Study: Design of a multi-center randomized controlled trial to determine the differential health-promoting effects of low- and high-glycemic index Mediterranean-style eating patterns, file e268a732-3bf5-4c8f-e053-1705fe0a812c
|
7
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|
Test meals rich in marine long-chain n-3 polyunsaturated fatty acids increase postprandial chylomicron response, file e268a731-ee6c-4c8f-e053-1705fe0a812c
|
6
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|
Effects on the incidence of cardiovascular events of the addition of pioglitazone versus sulfonylureas in patients with type 2 diabetes inadequately controlled with metformin (TOSCA.IT): a randomised, multicentre trial, file e268a731-9e68-4c8f-e053-1705fe0a812c
|
5
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|
Impact of a Mediterranean dietary pattern and its components on cardiovascular risk factors, glucose control, and body weight in people with type 2 diabetes: A real-life study, file e268a731-b397-4c8f-e053-1705fe0a812c
|
5
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|
Evaluation of cardiovascular risk in adults with type 1 diabetes: Poor concordance between the 2019 ESC risk classification and 10-year cardiovascular risk prediction according to the Steno Type 1 Risk Engine, file e268a731-db23-4c8f-e053-1705fe0a812c
|
5
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|
Risk of heart failure in diabetic patients receiving sulfonylureas, file e268a732-6d47-4c8f-e053-1705fe0a812c
|
5
|
|
Dietary determinants of postprandial blood glucose control in adults with type 1 diabetes on a hybrid closed-loop system, file e268a733-8daf-4c8f-e053-1705fe0a812c
|
5
|
|
Differential alterations of the concentrations of endocannabinoids and related lipids in the subcutaneous adipose tissue of obese diabetic patients., file e268a731-2fc2-4c8f-e053-1705fe0a812c
|
4
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|
Influence of dietary fat and carbohydrates proportions on plasma lipids, glucose control and low-grade inflammation in patients with type 2 diabetes-The TOSCA.IT Study, file e268a732-db94-4c8f-e053-1705fe0a812c
|
4
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|
Wholegrain intake and risk of type 2 diabetes: Evidence from epidemiological and intervention studies, file e268a730-6766-4c8f-e053-1705fe0a812c
|
3
|
|
Effects of a plant based High carbohydrate-high fiber diet vs. High monounsaturated-low carbohydrate diet on postprandial lipids in type 2 diabetic patients, file e268a731-69bc-4c8f-e053-1705fe0a812c
|
3
|
|
Pasta consumption and connected dietary habits: Associations with glucose control, adiposity measures, and cardiovascular risk factors in people with type 2 diabetes—TOSCA.IT study, file e268a731-ab6b-4c8f-e053-1705fe0a812c
|
3
|
|
Whole grain intake and glycaemic control in healthy subjects: A systematic review and meta-analysis of randomized controlled trials, file e268a731-bf71-4c8f-e053-1705fe0a812c
|
3
|
|
Cardiovascular risk factors control according to diabetes status and prior cardiovascular events in patients managed in different settings, file e268a732-6dc0-4c8f-e053-1705fe0a812c
|
3
|
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Minor Contribution of Endogenous GLP-1 and GLP-2 to Postprandial Lipemia in Obese Men., file e268a732-a043-4c8f-e053-1705fe0a812c
|
3
|
|
Diets rich in whole grains increase betainized compounds associated with glucose metabolism, file e268a732-e2a2-4c8f-e053-1705fe0a812c
|
3
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|
Cardiovascular Characteristics in Subjects With Increasing Levels of Abnormal Glucose Regulation: The Strong Heart Study., file e268a72c-d2d0-4c8f-e053-1705fe0a812c
|
2
|
|
Mutations in insulin-receptor gene. Val996 allele in white NIDDM patients, file e268a72d-6308-4c8f-e053-1705fe0a812c
|
2
|
|
The PPARγ2 Pro12Ala variant is protective against progression of nephropathy in people with type 2 diabetes, file e268a72e-61c5-4c8f-e053-1705fe0a812c
|
2
|
|
Dietary polyphenol intake, blood pressure, and hypertension: A systematic review and meta-analysis of observational studies, file e268a731-05d6-4c8f-e053-1705fe0a812c
|
2
|
|
Micronutrient Intake in a Cohort of Italian Adults with Type 1 Diabetes: Adherence to Dietary Recommendations, file e268a731-8d42-4c8f-e053-1705fe0a812c
|
2
|
|
Sex differences in food choices, adherence to dietary recommendations and plasma lipid profile in type 2 diabetes - The TOSCA.IT study, file e268a731-a8d0-4c8f-e053-1705fe0a812c
|
2
|
|
Extra-Virgin Olive Oil Reduces Glycemic Response to a High-Glycemic Index Meal in Patients With Type 1 Diabetes: A Randomized Controlled Trial., file e268a733-946e-4c8f-e053-1705fe0a812c
|
2
|
|
Diabetes remission after bariatric surgery is characterized by high glycemic variability and high oxidative stress, file e268a731-1992-4c8f-e053-1705fe0a812c
|
1
|
|
Effects of monounsaturated vs. saturated fat on postprandial lipemia and adipose tissue lipases in type 2 diabetes., file e268a731-2617-4c8f-e053-1705fe0a812c
|
1
|
|
Diet, Lifestyle, Smoking, file e37e1ee0-dbdd-4686-92fa-b99464881a65
|
1
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| Totale |
1328 |