The present study was carried out to provide the allantoin and glycolic acid contents in the Helix aspersa Muller mucus of common Campania land (Italy) by using chromatographic method. The study continued with the formulation of a snail mucus cosmetic cream, whose ability to hydrate the skin was evaluated comparing the skin hydration and trans-epidermal water loss (TEWL) effects of a stable cosmetic preparation. The skin TEWL and skin hydration effects were measured by TEWAMETER and corneometer probe, respectively, at the beginning, after 1 hour, and 24 hours.

Dosage of Bioactive Molecules in the Nutricosmeceutical Helix aspersa Muller Mucus and Formulation of New Cosmetic Cream with Moisturizing Effect / Laneri, Sonia; DI LORENZO, Ritamaria; Sacchi, Antonia; Dini, Irene. - In: NATURAL PRODUCT COMMUNICATIONS. - ISSN 1934-578X. - August 2019:(2019), pp. 1-7. [10.1177/1934578X19868606]

Dosage of Bioactive Molecules in the Nutricosmeceutical Helix aspersa Muller Mucus and Formulation of New Cosmetic Cream with Moisturizing Effect

Sonia Laneri;Ritamaria Di Lorenzo;Antonia Sacchi;Irene Dini
2019

Abstract

The present study was carried out to provide the allantoin and glycolic acid contents in the Helix aspersa Muller mucus of common Campania land (Italy) by using chromatographic method. The study continued with the formulation of a snail mucus cosmetic cream, whose ability to hydrate the skin was evaluated comparing the skin hydration and trans-epidermal water loss (TEWL) effects of a stable cosmetic preparation. The skin TEWL and skin hydration effects were measured by TEWAMETER and corneometer probe, respectively, at the beginning, after 1 hour, and 24 hours.
2019
Dosage of Bioactive Molecules in the Nutricosmeceutical Helix aspersa Muller Mucus and Formulation of New Cosmetic Cream with Moisturizing Effect / Laneri, Sonia; DI LORENZO, Ritamaria; Sacchi, Antonia; Dini, Irene. - In: NATURAL PRODUCT COMMUNICATIONS. - ISSN 1934-578X. - August 2019:(2019), pp. 1-7. [10.1177/1934578X19868606]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/758858
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