ABSTRACT OBJECT: To study the relationship between hydration of lean body mass and adipose tissue location. DESIGN: Cross-sectional, clinical study of visceral adipose tissue area and total body water as a percentage of lean body mass. PATIENTS: Seventy-two adult, overweight, women, 52 pre- and 20 post-menopausal (age: 18-72 years, body mass index: 26-52). MEASUREMENTS: Total body water was obtained by electrical impedance measurement; visceral adipose tissue and lean body mass were obtained by computed tomography measurement of visceral adipose tissue area at the level of the 4th-5th lumbar vertebra. RESULTS: Visceral adipose tissue was found, by multiple regression analysis, to be the only predictor of the hydration of the lean body mass. The other independent variables: age, menopausal status, body mass index, glucose and insulin both fasting and after glucose load were not able to significantly improve the predictive power. CONCLUSION: Results of this study confirm the existence of a relationship between visceral adipose tissue content and hydration of the lean body mass.
Relationship between hydration of lean body mass and visceral adipose tissue. A clinical study of women / Armellini, F.; Scalfi, Luca; Zamboni, M.; Castelli, S.; Mino, A.; Bosello, O.. - In: INTERNATIONAL JOURNAL OF OBESITY. - ISSN 0307-0565. - STAMPA. - 20:1(1996), pp. 37-40.
Relationship between hydration of lean body mass and visceral adipose tissue. A clinical study of women.
SCALFI, LUCA;
1996
Abstract
ABSTRACT OBJECT: To study the relationship between hydration of lean body mass and adipose tissue location. DESIGN: Cross-sectional, clinical study of visceral adipose tissue area and total body water as a percentage of lean body mass. PATIENTS: Seventy-two adult, overweight, women, 52 pre- and 20 post-menopausal (age: 18-72 years, body mass index: 26-52). MEASUREMENTS: Total body water was obtained by electrical impedance measurement; visceral adipose tissue and lean body mass were obtained by computed tomography measurement of visceral adipose tissue area at the level of the 4th-5th lumbar vertebra. RESULTS: Visceral adipose tissue was found, by multiple regression analysis, to be the only predictor of the hydration of the lean body mass. The other independent variables: age, menopausal status, body mass index, glucose and insulin both fasting and after glucose load were not able to significantly improve the predictive power. CONCLUSION: Results of this study confirm the existence of a relationship between visceral adipose tissue content and hydration of the lean body mass.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
