Saffron of Crocus sativus stigmas is freeze-dried to extremely low levels of moisture (<5%) to give a product with a vivid orange color and high levels of crocin.

Production of freeze-dried or dry saffron with a high content of active principles / Naviglio, Daniele. - (2007).

Production of freeze-dried or dry saffron with a high content of active principles

NAVIGLIO, DANIELE
2007

Abstract

Saffron of Crocus sativus stigmas is freeze-dried to extremely low levels of moisture (<5%) to give a product with a vivid orange color and high levels of crocin.
2007
Production of freeze-dried or dry saffron with a high content of active principles / Naviglio, Daniele. - (2007).
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/427722
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