IRIS

MAURIELLO, GIANLUIGI

MAURIELLO, GIANLUIGI  

DIPARTIMENTO DI AGRARIA  

Mostra records
Risultati 1 - 20 di 117 (tempo di esecuzione: 0.029 secondi).
Titolo Tipologia Data di pubblicazione Autore(i) File
Effect of leavening microflora on pizza dough properties 1.1 Articolo in rivista 1998 Coppola, Salvatore; Pepe, Olimpia; Mauriello, Gianluigi
Proteolytic activity of lactococcal strains from water-buffalo Mozzarella starter cultures 1.1 Articolo in rivista 1998 Mauriello, Gianluigi; Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Coppola, Salvatore
Antimicrobial activity of Staphylococcus xylosus from Italian sausages against Listeria monocytogenes 1.1 Articolo in rivista 1994 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore
Genotyping of Streptococcus thermophilus evidenced by restriction analysis of ribosomal DNA 1.1 Articolo in rivista 1994 Salzano, G.; Moschetti, G.; Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Coppola, Salvatore
Behaviour of Listeria monocytogenes during the traditional manufacture of water-buffalo Mozzarella cheese 1.1 Articolo in rivista 1996 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Moschetti, G; Sannino, L.; Coppola, Salvatore
Antibiotic resistance of coagulase-negative staphylococci isolated from artisanal Naples-type salami 1.1 Articolo in rivista 1999 Mauriello, Gianluigi; Moschetti, G.; Villani, Francesco; Blaiotta, Giuseppe; Coppola, Salvatore
sac A and nis A genes are not always linked in Lactococcus lactis subsp. lactis strains 1.1 Articolo in rivista 1999 Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Mauriello, Gianluigi; Coppola, Salvatore
Spray-drying of bacteriocin-producing lactic acid bacteria 1.1 Articolo in rivista 1999 Mauriello, Gianluigi; Aponte, Maria; Andolfi, ROSAMARIA ANNA RITA; Moschetti, G.; Villani, Francesco
Characterization of lactic acid bacteria strains on the basis of neutral volatile compounds produced in whey. 1.1 Articolo in rivista 2001 Mauriello, Gianluigi; Moio, Luigi; Moschetti, G.; Piombino, Paola; Addeo, Francesco; Coppola, Salvatore
Partial characterization of an antagonistic substance produced by Staphylococcus xylosus 1E and determination of the effectiveness of the producer strain to inhibit Listeria monocytogenes in Italian sausages 1.1 Articolo in rivista 1997 Villani, Francesco; Sannino, L.; Moschetti, G.; Mauriello, Gianluigi; Pepe, Olimpia; Cocchieri, Renata; Coppola, Salvatore
Genotyping of Lactobacillus delbrueckii subsp. bulgaricus and determination of number and forms of rrn operons Lactobacillus delbrueckii and its subspecies 1.1 Articolo in rivista 1997 Moschetti, G.; Blaiotta, Giuseppe; Aponte, Maria; Mauriello, Gianluigi; Coppola, Salvatore
Antilisterial activity of thermophilin 347, a bacteriocin produced by Streptococcus thermophilus 1.1 Articolo in rivista 1995 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore
Nanocomposite polymer films for active packaging containing essential oils 4.1 Articoli in Atti di convegno 2007 Ambrogi, Veronica; Persico, P; Cerruti, P; Mauriello, Gianluigi; Carfagna, Cosimo
Differentiation of Staphylococcus xylosus strains from italian sausages by antibiotyping and low frequency restriction fragment analysis of genomic DNA 1.1 Articolo in rivista 1997 Moschetti, G.; Mauriello, Gianluigi; Villani, Francesco
Changes in membrane fatty acids composition of microbial cells induced by addiction of thymol, carvacrol, limonene, cinnamaldehyde, and eugenol in the growing media 1.1 Articolo in rivista 2006 R., Di Pasqua; G., Betts; N., Hoskins; Mauriello, Gianluigi
The SIQUALTECA project: technological and probiotic characteristics of Lactobacillus and coagulase negative Staphylococcus strains as starter for fermented sausage manufacture 1.1 Articolo in rivista 2005 Villani, Francesco; Mauriello, Gianluigi; Pepe, Olimpia; Blaiotta, Giuseppe; Ercolini, Danilo; Casaburi, A; Pennacchia, C; Russo, F.
Project management e redazione del report finale inerente il programma di ricerca e sviluppo "Essiccazione di borlande di barbabietola" della ditta Euralcool MB. 8.03 Conv. e contr. di ricerca di Enti Pubblici/Privati 2007 Mauriello, Gianluigi
Development and application of antimicrobial food packaging 8.10 Tesi di Dottorato 2007 Mauriello, Gianluigi
Nanocomposite Polymer Films Containing Carvacrol for Antimicrobial Active Packaging 1.1 Articolo in rivista 2009 P., Persico; Ambrogi, Veronica; Carfagna, Cosimo; P., Cerruti; I., Ferrocino; Mauriello, Gianluigi
Diversity of lactic acid bacteria bacteriophages from dairy environment 8.10 Tesi di Dottorato 2008 Mauriello, Gianluigi