IRIS

MAURIELLO, GIANLUIGI

MAURIELLO, GIANLUIGI  

DIPARTIMENTO DI AGRARIA  

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Risultati 1 - 20 di 117 (tempo di esecuzione: 0.014 secondi).
Titolo Tipologia Data di pubblicazione Autore(i) File
Changes in membrane fatty acids composition of microbial cells induced by addiction of thymol, carvacrol, limonene, cinnamaldehyde, and eugenol in the growing media 1.1 Articolo in rivista 2006 R., Di Pasqua; G., Betts; N., Hoskins; Mauriello, Gianluigi
Nanocomposite polymer films containing carvacrol for antimicrobial active packaging 1.1 Articolo in rivista 2009 Paola, Persico; Ambrogi, Veronica; Carfagna, Cosimo; Pierfrancesco, Cerruti; Ilario, Ferrocino; Mauriello, Gianluigi
Proteolytic activity of lactococcal strains from water-buffalo Mozzarella starter cultures 1.1 Articolo in rivista 1998 Mauriello, Gianluigi; Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Coppola, Salvatore
Effect of leavening microflora on pizza dough properties 1.1 Articolo in rivista 1998 Coppola, Salvatore; Pepe, Olimpia; Mauriello, Gianluigi
Nanocomposite Polymer Films Containing Carvacrol for Antimicrobial Active Packaging 1.1 Articolo in rivista 2009 P., Persico; Ambrogi, Veronica; Carfagna, Cosimo; P., Cerruti; I., Ferrocino; Mauriello, Gianluigi
sac A and nis A genes are not always linked in Lactococcus lactis subsp. lactis strains 1.1 Articolo in rivista 1999 Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Mauriello, Gianluigi; Coppola, Salvatore
Genotyping of Lactobacillus delbrueckii subsp. bulgaricus and determination of number and forms of rrn operons Lactobacillus delbrueckii and its subspecies 1.1 Articolo in rivista 1997 Moschetti, G.; Blaiotta, Giuseppe; Aponte, Maria; Mauriello, Gianluigi; Coppola, Salvatore
Characterization of lactic acid bacteria strains on the basis of neutral volatile compounds produced in whey. 1.1 Articolo in rivista 2001 Mauriello, Gianluigi; Moio, Luigi; Moschetti, G.; Piombino, Paola; Addeo, Francesco; Coppola, Salvatore
The SIQUALTECA project: technological and probiotic characteristics of Lactobacillus and coagulase negative Staphylococcus strains as starter for fermented sausage manufacture 1.1 Articolo in rivista 2005 Villani, Francesco; Mauriello, Gianluigi; Pepe, Olimpia; Blaiotta, Giuseppe; Ercolini, Danilo; Casaburi, A; Pennacchia, C; Russo, F.
CHARACTERIZATION OF DAIRY ENTEROCOCCI BY RESTRICTION-ENDONUCLEASE AND RDNA FINGERPRINTING 1.1 Articolo in rivista 1995 Moschetti, G.; Salzano, G; Villani, Francesco; Pepe, Olimpia; Andolfi, ROSAMARIA ANNA RITA; Mauriello, Gianluigi; Coppola, Salvatore
Development of polyethylene films for food packaging activated with a foodgrade antilisterial bacteriocin 4.1 Articoli in Atti di convegno 2003 Mauriello, Gianluigi; A., Casaburi; Villani, Francesco
Monitoring of microbial metabolites and bacterial diversity in beef stored in different packaging conditions. 1.1 Articolo in rivista 2011 Ercolini, Danilo; Ferrocino, I.; Nasi, A.; Ndagijimana, M.; Vernocchi, P.; LA STORIA, Antonietta; Laghi, L.; Mauriello, Gianluigi; Guerzoni, M. E.; Villani, Francesco
Differentiation of Staphylococcus xylosus strains from italian sausages by antibiotyping and low frequency restriction fragment analysis of genomic DNA 1.1 Articolo in rivista 1997 Moschetti, G.; Mauriello, Gianluigi; Villani, Francesco
Behaviour of Listeria monocytogenes during the traditional manufacture of water-buffalo Mozzarella cheese 1.1 Articolo in rivista 1996 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Moschetti, G; Sannino, L.; Coppola, Salvatore
Antilisterial activity of thermophilin 347, a bacteriocin produced by Streptococcus thermophilus 1.1 Articolo in rivista 1995 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore
Antimicrobial activity of Staphylococcus xylosus from Italian sausages against Listeria monocytogenes 1.1 Articolo in rivista 1994 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore
Partial characterization of an antagonistic substance produced by Staphylococcus xylosus 1E and determination of the effectiveness of the producer strain to inhibit Listeria monocytogenes in Italian sausages 1.1 Articolo in rivista 1997 Villani, Francesco; Sannino, L.; Moschetti, G.; Mauriello, Gianluigi; Pepe, Olimpia; Cocchieri, Renata; Coppola, Salvatore
Spray-drying of bacteriocin-producing lactic acid bacteria 1.1 Articolo in rivista 1999 Mauriello, Gianluigi; Aponte, Maria; Andolfi, ROSAMARIA ANNA RITA; Moschetti, G.; Villani, Francesco
Genotyping of Streptococcus thermophilus evidenced by restriction analysis of ribosomal DNA 1.1 Articolo in rivista 1994 Salzano, G.; Moschetti, G.; Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Coppola, Salvatore
Bacteriocins in plastics 2.1 Contributo in volume (Capitolo o Saggio) 2012 Mauriello, Gianluigi; Villani, Francesco