IRIS

MAURIELLO, GIANLUIGI

MAURIELLO, GIANLUIGI  

DIPARTIMENTO DI AGRARIA  

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Risultati 1 - 20 di 107 (tempo di esecuzione: 0.02 secondi).
Titolo Tipologia Data di pubblicazione Autore(i) File
Packaging antimicrobico mediante l'impiego di oli essenziali 8.07 Progetti di Ricerca Finanziati 2009 Mauriello, Gianluigi
Diversity of lactic acid bacteria bacteriophages from dairy environment 8.10 Tesi di Dottorato 2008 Mauriello, Gianluigi
FILM NANOCOMPOSITI CONTENENTI CARVACROLO PER ACTIVE PACKAGING 4.1 Articoli in Atti di convegno 2008 Ambrogi, Veronica; P., Persico; P., Cerruti; Mauriello, Gianluigi; Carfagna, Cosimo
Isolation and characterization of wild “terroiristes” yeasts to be used in southern Italy wine fermentation 4.1 Articoli in Atti di convegno 2007 Chiurazzi, M.; Ventorino, V.; Aponte, Maria; Francesca, N.; Mauriello, Gianluigi; Blaiotta, Giuseppe; Moschetti, Giancarlo
Nanocomposite polymer films for active packaging containing essential oils 4.1 Articoli in Atti di convegno 2007 Ambrogi, Veronica; Persico, P; Cerruti, P; Mauriello, Gianluigi; Carfagna, Cosimo
Nanocomposite polymer films containing carvacrol for antimicrobial active packaging 1.1 Articolo in rivista 2009 Paola, Persico; Ambrogi, Veronica; Carfagna, Cosimo; Pierfrancesco, Cerruti; Ilario, Ferrocino; Mauriello, Gianluigi
Changes in membrane fatty acids composition of microbial cells induced by addiction of thymol, carvacrol, limonene, cinnamaldehyde, and eugenol in the growing media 1.1 Articolo in rivista 2006 R., Di Pasqua; G., Betts; N., Hoskins; Mauriello, Gianluigi
Genotyping of Streptococcus thermophilus evidenced by restriction analysis of ribosomal DNA 1.1 Articolo in rivista 1994 Salzano, G.; Moschetti, G.; Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Coppola, Salvatore
Behaviour of Listeria monocytogenes during the traditional manufacture of water-buffalo Mozzarella cheese 1.1 Articolo in rivista 1996 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Moschetti, G; Sannino, L.; Coppola, Salvatore
Differentiation of Staphylococcus xylosus strains from italian sausages by antibiotyping and low frequency restriction fragment analysis of genomic DNA 1.1 Articolo in rivista 1997 Moschetti, G.; Mauriello, Gianluigi; Villani, Francesco
Effect of leavening microflora on pizza dough properties 1.1 Articolo in rivista 1998 Coppola, Salvatore; Pepe, Olimpia; Mauriello, Gianluigi
Proteolytic activity of lactococcal strains from water-buffalo Mozzarella starter cultures 1.1 Articolo in rivista 1998 Mauriello, Gianluigi; Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Coppola, Salvatore
Antimicrobial activity of Staphylococcus xylosus from Italian sausages against Listeria monocytogenes 1.1 Articolo in rivista 1994 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore
Spray-drying of bacteriocin-producing lactic acid bacteria 1.1 Articolo in rivista 1999 Mauriello, Gianluigi; Aponte, Maria; Andolfi, ROSAMARIA ANNA RITA; Moschetti, G.; Villani, Francesco
Characterization of lactic acid bacteria strains on the basis of neutral volatile compounds produced in whey. 1.1 Articolo in rivista 2001 Mauriello, Gianluigi; Moio, Luigi; Moschetti, G.; Piombino, Paola; Addeo, Francesco; Coppola, Salvatore
Partial characterization of an antagonistic substance produced by Staphylococcus xylosus 1E and determination of the effectiveness of the producer strain to inhibit Listeria monocytogenes in Italian sausages 1.1 Articolo in rivista 1997 Villani, Francesco; Sannino, L.; Moschetti, G.; Mauriello, Gianluigi; Pepe, Olimpia; Cocchieri, Renata; Coppola, Salvatore
Antilisterial activity of thermophilin 347, a bacteriocin produced by Streptococcus thermophilus 1.1 Articolo in rivista 1995 Villani, Francesco; Pepe, Olimpia; Mauriello, Gianluigi; Salzano, G.; Moschetti, G.; Coppola, Salvatore
Genotyping of Lactobacillus delbrueckii subsp. bulgaricus and determination of number and forms of rrn operons Lactobacillus delbrueckii and its subspecies 1.1 Articolo in rivista 1997 Moschetti, G.; Blaiotta, Giuseppe; Aponte, Maria; Mauriello, Gianluigi; Coppola, Salvatore
sac A and nis A genes are not always linked in Lactococcus lactis subsp. lactis strains 1.1 Articolo in rivista 1999 Moschetti, G.; Blaiotta, Giuseppe; Villani, Francesco; Mauriello, Gianluigi; Coppola, Salvatore
Riduzione del tenore in nitrosammine in insaccati carnei 8.03 Conv. e contr. di ricerca di Enti Pubblici/Privati 2010 Mauriello, Gianluigi