Time to define food salt targets in Italy starting with cereal-based products: A safe and practical way to reduce the heavy burden of cardiovascular disease / Strazzullo, P.; Cairella, G.; D'Elia, L.; Scognamiglio, U.; Simonetti, P.. - In: NMCD. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES. - ISSN 0939-4753. - 34:2(2024), pp. 294-298. [10.1016/j.numecd.2023.12.006]

Time to define food salt targets in Italy starting with cereal-based products: A safe and practical way to reduce the heavy burden of cardiovascular disease

D'Elia L.
Membro del Collaboration Group
;
Simonetti P.
2024

2024
Time to define food salt targets in Italy starting with cereal-based products: A safe and practical way to reduce the heavy burden of cardiovascular disease / Strazzullo, P.; Cairella, G.; D'Elia, L.; Scognamiglio, U.; Simonetti, P.. - In: NMCD. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES. - ISSN 0939-4753. - 34:2(2024), pp. 294-298. [10.1016/j.numecd.2023.12.006]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/979144
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