Seven bisphenols, endocrine-disruptor chemicals, were analytically determined for risk assessment in 52 largeconsumption beverages collected from the Italian market. The analytes under examination were bisphenol A, bisphenol F, bisphenol E, bisphenol B, bisphenol AF, bisphenol A diglycidyl ether, and bisphenol M. The concentration levels of all bisphenols detected ranged from

Are Canned Beverages Industries Progressively Switching to Bisphenol AF?

Giacomo Russo;Fabio Varriale;Francesco Barbato;Lucia Grumetto
2019

Abstract

Seven bisphenols, endocrine-disruptor chemicals, were analytically determined for risk assessment in 52 largeconsumption beverages collected from the Italian market. The analytes under examination were bisphenol A, bisphenol F, bisphenol E, bisphenol B, bisphenol AF, bisphenol A diglycidyl ether, and bisphenol M. The concentration levels of all bisphenols detected ranged from
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/769619
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