Correcting for different use of the scale and the need for further analysis of individual differences, in sensory analysis / Romano, Rosaria; Brockhoff, P. B.; Hersleth, M; Tomic, O; Næs, T.. - In: FOOD QUALITY AND PREFERENCE. - ISSN 0950-3293. - 19:2(2008), pp. 197-209. [10.1016/j.foodqual.2007.06.008]

Correcting for different use of the scale and the need for further analysis of individual differences, in sensory analysis

ROMANO, ROSARIA;
2008

2008
Correcting for different use of the scale and the need for further analysis of individual differences, in sensory analysis / Romano, Rosaria; Brockhoff, P. B.; Hersleth, M; Tomic, O; Næs, T.. - In: FOOD QUALITY AND PREFERENCE. - ISSN 0950-3293. - 19:2(2008), pp. 197-209. [10.1016/j.foodqual.2007.06.008]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/743638
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