Nowadays there is a strong debate on the need to introduce mandatory nutritional information on alcoholic beverages labels, and particularly on wine, as a tool to promote more health-conscious drinking patterns in society. In 2018, the European alcoholic beverages industry presented a self-regulatory proposal, now under assessment by the European Commission. The most critical issue is how to convey nutritional information to consumers, as producers should decide to apply information on label or off-label.
Is More Better? Insights on Consumers' Preferences for Nutritional Information on Wine Labelling / Vecchio, Riccardo; Annunziata, Azzurra; Mariani, Angela. - In: NUTRIENTS. - ISSN 2072-6643. - 10:11(2018), p. 1667. [10.3390/nu10111667]
Is More Better? Insights on Consumers' Preferences for Nutritional Information on Wine Labelling
Vecchio, Riccardo;
2018
Abstract
Nowadays there is a strong debate on the need to introduce mandatory nutritional information on alcoholic beverages labels, and particularly on wine, as a tool to promote more health-conscious drinking patterns in society. In 2018, the European alcoholic beverages industry presented a self-regulatory proposal, now under assessment by the European Commission. The most critical issue is how to convey nutritional information to consumers, as producers should decide to apply information on label or off-label.File | Dimensione | Formato | |
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