Intakes of specific fatty acids have been postulated to impact breast cancer risk but epidemiological data based on dietary questionnaires remain conflicting.

A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study / Chajès, V., Assi, N., Biessy, C., Ferrari, P., Rinaldi, S., Slimani, N., Lenoir, G.M., Baglietto, L., His, M., Boutron ruault, M.C., Trichopoulou, A., Lagiou, P., Katsoulis, M., Kaaks, R., Kühn, T., Panico, S., Pala, V., Masala, G., Bueno de mesquita, H.B., Peeters, P.H., et al.. - In: ANNALS OF ONCOLOGY. - ISSN 0923-7534. - (2017). [10.1093/annonc/mdx482]

A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study

PANICO, SALVATORE;
2017

Abstract

Intakes of specific fatty acids have been postulated to impact breast cancer risk but epidemiological data based on dietary questionnaires remain conflicting.
2017
A prospective evaluation of plasma phospholipid fatty acids and breast cancer risk in the EPIC study / Chajès, V., Assi, N., Biessy, C., Ferrari, P., Rinaldi, S., Slimani, N., Lenoir, G.M., Baglietto, L., His, M., Boutron ruault, M.C., Trichopoulou, A., Lagiou, P., Katsoulis, M., Kaaks, R., Kühn, T., Panico, S., Pala, V., Masala, G., Bueno de mesquita, H.B., Peeters, P.H., et al.. - In: ANNALS OF ONCOLOGY. - ISSN 0923-7534. - (2017). [10.1093/annonc/mdx482]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/689576
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