a-D-Mannosidase from the aleurone layers of resting wheat grains: Purification and comparison of the properties of native and sugar-depleted forms of the glycoenzyme / Conti, Stefano; Carratù, G.; Giannattasio, M.. - In: PHYTOCHEMISTRY. - ISSN 0031-9422. - 26:(1987), pp. 2909-2912.
a-D-Mannosidase from the aleurone layers of resting wheat grains: Purification and comparison of the properties of native and sugar-depleted forms of the glycoenzyme.
CONTI, STEFANO;
1987
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