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BASILE, BORIS

BASILE, BORIS  

Dipartimento di Agraria  

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Risultati 1 - 20 di 149 (tempo di esecuzione: 0.02 secondi).
Titolo Tipologia Data di pubblicazione Autore(i) File
Effect of Salt Addition and Fermentation Time on Phenolics, Microbial Dynamics, Volatile Organic Compounds, and Sensory Properties of the PDO Table Olives of Gaeta (Italy) 1.1 Articolo in rivista 2022 Sacchi, Raffaele; Corrado, Giandomenico; Basile, Boris; Mandarello, Daniele; Ambrosino, Maria Luisa; Paduano, Antonello; Savarese, Maria; Caporaso, Nicola; Aponte, Maria; Genovese, Alessandro
A Field Screening of a Pomegranate (Punica granatum) Ex-Situ Germplasm Collection for Resistance against the False Spider Mite (Tenuipalpus punicae) 1.1 Articolo in rivista 2022 Haldhar, S. M.; Kumar, R.; Corrado, G.; Berwal, M. K.; Gora, J. S.; Thaochan, N.; Samadia, D. K.; Hussain, T.; Rouphael, Y.; Kumar, P.; Basile, B.
Diversity in Morphometric, Pomological, and Fruit-Quality Traits of Apricot (Prunus armeniaca) Traditional Varieties: Implications for Landrace Differentiation at Regional Scale 1.1 Articolo in rivista 2022 Basile, B.; Mataffo, A.; Forlani, M.; Corrado, G.
Effects of Time of Pruning and Plant Bio-Regulators on the Growth, Yield, Fruit Quality, and Post-Harvest Losses of Ber (Ziziphus mauritiana) 1.1 Articolo in rivista 2022 Shashi, ; Garhwal, O. P.; Choudhary, M. R.; Bairwa, L. N.; Kumawat, K. L.; Kumar, P.; Basile, B.; Corrado, G.; Rouphael, Y.; Gora, J. S.
Effect of synthetic auxin on fruit size of two cultivars of apricot 4.1 Articoli in Atti di convegno 2008 Forlani, Marcello; Basile, Boris; Cirillo, Chiara
Genotypic diversity and population structure of the apricot landraces of the Campania region (Southern Italy) based on fluorescent SSRs 1.1 Articolo in rivista 2022 Basile, Boris; Rao, Rosa; Corrado, Giandomenico
Sustainability as the main driver of present-day horticultural advancement 1.1 Articolo in rivista 2022 Basile, B.; Andreotti, C.; Rogers, H.; Rouphael, Y.
Aging Behavior of Two Red Wines from the PIWI Pathogen-Resistant Grapevines ′′Cabernet Eidos′′ and ′′Merlot Khorus′′ 1.1 Articolo in rivista 2022 Forino, Martino; Cassiano, Chiara; Gambuti, Angelita; Picariello, Luigi; Aversano, Riccardo; Villano, Clizia; Basile, Boris; Moio, Luigi; Frusciante, Luigi
The Bioactive Compounds and Fatty Acid Profile of Bitter Apple Seed Oil Obtained in Hot, Arid Environments 1.1 Articolo in rivista 2022 Berwal, M. K.; Ram, C.; Gurjar, P. S.; Gora, J. S.; Kumar, R.; Verma, A. K.; Singh, D.; Basile, B.; Rouphael, Y.; Kumar, P.
Underutilized Fruit Crops of Indian Arid and Semi-Arid Regions: Importance, Conservation and Utilization Strategies 1.1 Articolo in rivista 2022 Meena, V. S.; Gora, J. S.; Singh, A.; Ram, C.; Meena, N. K.; Pratibha, A.; Rouphael, Y.; Basile, B.; Kumar, P.
Horticultural science in the present era of mounting challenges and opportunities: Italus Hortus one year on 1.1 Articolo in rivista 2021 Basile, B.; Andreotti, C.; Rogers, H.; Rouphael, Y.
Diversity and relationships among neglected apricot (Prunus armeniaca l.) landraces using morphological traits and ssr markers: Implications for agro‐biodiversity conservation 1.1 Articolo in rivista 2021 Corrado, G.; Forlani, M.; Rao, R.; Basile, B.
Rate and Timing of Application of Biostimulant Substances to Enhance Fruit Tree Tolerance toward Environmental Stresses and Fruit Quality 1.1 Articolo in rivista 2022 Andreotti, C.; Rouphael, Y.; Colla, G.; Basile, B.
Root Knot Nematode Presence and Its Integrated Management in Pomegranate Orchards Located in Indian Arid Areas 1.1 Articolo in rivista 2022 Singh, A.; Kaul, R. K.; Khapte, P. S.; Jadon, K. S.; Rouphael, Y.; Basile, B.; Kumar, P.
Influence of berry ripening stages over phenolics and volatile compounds in aged aglianicowine 1.1 Articolo in rivista 2021 Genovese, A.; Basile, B.; Lamorte, S. A.; Lisanti, M. T.; Corrado, G.; Lecce, L.; Strollo, D.; Moio, L.; Gambuti, A.
1-methylcyclopropene improves postharvest performances and sensorial attributes of annurca-type apples exposed to the traditional reddening in open-field melaio 1.1 Articolo in rivista 2021 Lisanti, M. T.; Mataffo, A.; Scognamiglio, P.; Teobaldelli, M.; Iovane, M.; Piombino, P.; Rouphael, Y.; Kyriacou, M. C.; Corrado, G.; Basile, B.
Plant-based biostimulant as sustainable alternative to synthetic growth regulators in two sweet cherry cultivars 1.1 Articolo in rivista 2021 Basile, B.; Brown, N.; Valdes, J. M.; Cardarelli, M.; Scognamiglio, P.; Mataffo, A.; Rouphael, Y.; Bonini, P.; Colla, G.
LEAF: A process-based model of berry ripening in vineyards 4.1 Articoli in Atti di convegno 2019 Cartenì, F.; Rossi, C.; Marcos, R.; Porras, I.; Basile, B.; Scognamiglio, P.; Teobaldelli, M.; Mataffo, A.; Mazzoleni, S.; Garcia-Tejera, O.; Girona, J.; Queiroz, J.; Cabral, I.
Crop load affects the nutritional quality of flat peaches (Prunus persica L. var. platycarpa (Decne.) L.H. Bailey) 1.1 Articolo in rivista 2020 Mataffo, A.; Scognamiglio, P.; Basile, B.; Lisanti, M. T.; Tenore, G. C.; Graziani, G.; Ritieni, A.; Giaccone, M.
Dataset on the effects of different pre-harvest factors on the metabolomics profile of lettuce (Lactuca sativa l.) leaves 1.1 Articolo in rivista 2020 Corrado, G.; Lucini, L.; Miras-Moreno, B.; Zhang, L.; Senizza, B.; Basile, B.; Rouphael, Y.