AMATO, MARIO

AMATO, MARIO  

Dipartimento di Scienze politiche  

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Titolo Tipologia Data di pubblicazione Autore(i) File
A COMPARISON OF CONSUMERS' WILLINGNESS TO PAY AND INFERRED VALUATION IN THE CASE OF WINE 1.1 Articolo in rivista 2018 Amato, Mario; Coppola, Adele; Gorgitano, MARIA TERESA
A self-report measure of attitudes toward the eating of insects: construction and validation of the Entomophagy Attitude Questionnaire 1.1 Articolo in rivista 2020 La Barbera, F.; Verneau, F.; Videbaek, P. N.; Amato, M.; Grunert, K. G.
Acceptance of insect-based food in Chile: Evidence from a survey using the entomophagy attitude questionnaire (EAQ) 1.1 Articolo in rivista 2021 La Barbera, F.; Verneau, F.; Amato, M.; Grunert, K. G.; Schnettler, B.
Assessing the role of food related lifestyle in predicting intention towards edible insects 1.1 Articolo in rivista 2020 Verneau, Fabio; La Barbera, Francesco; Amato, Mario; Riverso, Roberta; Grunert, Klaus G.
Consumers' concern towards palm oil consumption An empirical study on attitudes and intention in Italy 1.1 Articolo in rivista 2019 Verneau, F.; La Barbera, F.; Amato, M.; Sodano, V.
Consumers’ attitude towards palm oil consumption: The key role of health concern. 8.02 Comunicazioni a Convegni o Seminari 2019 Barbera, La; Verneau, F.; Amato, M.; Riverso, R.; Sodano, V.
Cross-validation of the entomophagy attitude questionnaire (EAQ): A study in China on eaters and non-eaters 1.1 Articolo in rivista 2021 Verneau, F.; Zhou, Y.; Amato, M.; Grunert, K. G.; La Barbera, F.
Domestic food waste and covid-19 concern: An application of the theory of planned behaviour 1.1 Articolo in rivista 2021 Amato, M.; Verneau, F.; Coppola, A.; La Barbera, F.
Edible insects and global food security 1.1 Articolo in rivista 2021 Verneau, F.; Amato, M.; La Barbera, F.
The effect of communication and implicit associations on consuming insects: An experiment in Denmark and Italy 1.1 Articolo in rivista 2016 Verneau, Fabio; LA BARBERA, Francesco; Kolle, Susanne; Amato, Mario; DEL GIUDICE, Teresa; Grunert, Klaus
The effect of food waste habit on future intention to reduce household food waste 1.1 Articolo in rivista 2017 Riverso, Roberta; Amato, Mario; La Barbera, Francesco; Amato, Mario
The Effect of Verbal and Iconic Messages in the Promotion of High-Quality Mountain Cheese: A Non-Hypothetical BDM Approach 1.1 Articolo in rivista 2021 Marescotti, Maria Elena; Amato, Mario; Demartini, Eugenio; La Barbera, Francesco; Verneau, Fabio; Gaviglio, Anna
Emotional profiling for segmenting consumers: The case of household food waste 1.1 Articolo in rivista 2019 Amato, M.; Fasanelli, R.; Riverso, R.
Evaluating italian attitude and behaviour toward Fair Trade products 1.1 Articolo in rivista 2014 Panico, Teresa; DEL GIUDICE, Teresa; Amato, Mario; CARACCIOLO di TORCHIAROLO, Francesco; Verneau, Fabio
Exploring consumers’ perception and willingness to pay for “Non-Added Sulphite” wines through experimental auctions: A case study in Italy and Spain 1.1 Articolo in rivista 2017 Amato, M.; Ballco, P.; Lopez-Galan, B.; De Magistris, T.; Verneau, F.
Fair Trade Attitudes and Consumer Behavior in Italy: a Comparative Analysis of two Attitudinal Scales 8.02 Comunicazioni a Convegni o Seminari 2014 DEL GIUDICE, Teresa; Verneau, Fabio; Amato, Mario; CARACCIOLO di TORCHIAROLO, Francesco; Panico, Teresa
Fair Trade consumption in Italy: the role of personal values and contextual factors 4.1 Articoli in Atti di convegno 2015 Coppola, Adele; CARACCIOLO di TORCHIAROLO, Francesco; Amato, Mario; Panico, Teresa
Income levels and agricultural profitability of Italian farms: an analysis of FADN data 8.02 Comunicazioni a Convegni o Seminari 2019 Coppola, A.; Tosco, D.; Scardera, A.; Amato, M.; Verneau, F.
Income levels and farm economic viability in Italian farms: An analysis of FADN data 1.1 Articolo in rivista 2020 Coppola, A.; Scardera, A.; Amato, M.; Verneau, F.
Italian wine consumers interest for eco-friendly information on the back label 1.1 Articolo in rivista 2015 Pomarici, Eugenio; Amato, Mario; Vecchio, Riccardo