Sfoglia per Autore
Phytochemical responses to salt stress in red and green baby leaf lettuce (Lactuca sativa L.) varieties grown in a floating hydroponic module
2021 Corrado, G.; Vitaglione, P.; Giordano, M.; Raimondi, G.; Napolitano, F.; Di Stasio, E.; Di Mola, I.; Mori, M.; Rouphael, Y.
Understanding the Morpho-Anatomical, Physiological, and Functional Response of Sweet Basil to Isosmotic Nitrate to Chloride Ratios.
2020 Corrado, G.; Formisano, L.; De Micco, V.; Pannico, A.; Giordano, M.; El-Nakhel, C.; Chiaiese, P.; Sacchi, R.; Rouphael, Y.
Antimicrobial Effect and Antioxidant Activity of Triterpenes Isolated from Gymnema sylvestre R. Br.
2020 Romanucci, Valeria; Giordano, Maria; Davinelli, Sergio; DI MARINO, Cinzia; Ladhari, Afef; DE MARCO, Anna
Osmo-priming with seaweed extracts enhances yield of salt-stressed tomato plants
2020 Di Stasio, E.; Cirillo, V.; Raimondi, G.; Giordano, M.; Esposito, M.; Maggio, A.
An Appraisal of Biodegradable Mulch Films with Respect to Strawberry Crop Performance and Fruit Quality
2020 Giordano, Maria; Amoroso, CIRO GIANMARIA; EL NAKHEL, Christophe; Rouphael, Youssef; DE PASCALE, Stefania; Cirillo, Chiara
Design of a module for cultivation of tuberous plants in microgravity: the ESA project “Precursor of Food Production Unit”
2020 Paradiso, R.; Ceriello, A.; Pannico, A.; Sorrentino, S.; Palladino, M.; Giordano, M.; Fortezza, R.; De Pascale, S.
Appraisal of biodegradable mulching films and vegetal-derived biostimulant application as eco-sustainable practices for enhancing lettuce crop performance and nutritive value
2020 Cozzolino, E.; Giordano, M.; Fiorentino, N.; El-Nakhel, C.; Pannico, A.; Di Mola, I.; Mori, M.; Kyriacou, M. C.; Colla, G.; Rouphael, Y.
Stand-alone and combinatorial effects of plant-based biostimulants on the production and leaf quality of perennial wall rocket
2020 Giordano, M.; El-Nakhel, C.; Caruso, G.; Cozzolino, E.; De Pascale, S.; Kyriacou, M. C.; Colla, G.; Rouphael, Y.
Physiological and nutraceutical quality of green and red pigmented lettuce in response to NaCl concentration in two successive harvests
2020 Carillo, P.; Giordano, M.; Raimondi, G.; Napolitano, F.; Stasio, E. D.; Kyriacou, M. C.; Sifola, M. I.; Rouphael, Y.
Nutritional stress suppresses nitrate content and positively impacts ascorbic acid concentration and phenolic acids profile of lettuce microgreens
2020 Pannico, A.; Graziani, G.; El-Nakhel, C.; Giordano, M.; Ritieni, A.; Kyriacou, M. C.; Rouphael, Y.
Effect of seaweed (Ecklonia maxima) extract and legume-derived protein hydrolysate biostimulants on baby leaf lettuce grown on optimal doses of nitrogen under greenhouse conditions
2020 Mola, I. D.; Cozzolino, E.; Ottaiano, L.; Giordano, M.; Rouphael, Y.; El-Nakhel, C.; Leone, V.; Mori, M.
Appraisal of combined applications of trichoderma virens and a biopolymer-based biostimulant on lettuce agronomical, physiological, and qualitative properties under variable n regimes
2020 Rouphael, Y.; Carillo, P.; Colla, G.; Fiorentino, N.; Sabatino, L.; El-Nakhel, C.; Giordano, M.; Pannico, A.; Cirillo, V.; Shabani, E.; Cozzolino, E.; Lombardi, N.; Napolitano, M.; Woo, S. L.
Influence of priming methods on seed germinability and transplants performance in six vegetable species
2020 Giordano, M.; Pannico, A.; Cirillo, C.; Fascella, G.; El-Nakhel, C.; Maiello, R.; de Pascale, S.; Rouphael, Y.
Selenium biofortification impacts the nutritive value, polyphenolic content, and bioactive constitution of variable microgreens genotypes
2020 Pannico, A.; El-Nakhel, C.; Graziani, G.; Kyriacou, M. C.; Giordano, M.; Soteriou, G. A.; Zarrelli, A.; Ritieni, A.; De Pascale, S.; Rouphael, Y.
Phenolic constitution, phytochemical and macronutrient content in three species of microgreens as modulated by natural fiber and synthetic substrates
2020 Kyriacou, M. C.; El-Nakhel, C.; Pannico, A.; Graziani, G.; Soteriou, G. A.; Giordano, M.; Palladino, M.; Ritieni, A.; De Pascale, S.; Rouphael, Y.
Variation in macronutrient content, phytochemical constitution and in vitro antioxidant capacity of green and red butterhead lettuce dictated by different developmental stages of harvest maturity
2020 El-Nakhel, C.; Pannico, A.; Graziani, G.; Kyriacou, M. C.; Giordano, M.; Ritieni, A.; De Pascale, S.; Rouphael, Y.
Endophytic fungi induce salt stress tolerance in greenhouse-grown basil
2020 Rouphael, Y.; Colla, G.; Giordano, M.; Raimondi, G.; Pannico, A.; Di Stasio, E.; Cardarelli, M.; Bonini, P.; de Pascale, S.
Yield and quality of greenhouse organic pepper as affected by shading net in Mediterranean area
2020 Caruso, G.; Cozzolino, E.; Cuciniello, A.; Maiello, R.; Cenvinzo, V.; Giordano, M.; De Pascale, S.; Rouphael, Y.
Genotype-Specific Modulatory Effects of Select Spectral Bandwidths on the Nutritive and Phytochemical Composition of Microgreens
2019 Kyriacou, M. C.; El-Nakhel, C.; Pannico, A.; Graziani, G.; Soteriou, G. A.; Giordano, M.; Zarrelli, A.; Ritieni, A.; De Pascale, S.; Rouphael, Y.
Iron biofortification of red and green pigmented lettuce in closed soilless cultivation impacts crop performance and modulates mineral and bioactive composition
2019 Giordano, M.; El-Nakhel, C.; Pannico, A.; Kyriacou, M. C.; Stazi, S. R.; De Pascale, S.; Rouphael, Y.
| Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|---|
| Phytochemical responses to salt stress in red and green baby leaf lettuce (Lactuca sativa L.) varieties grown in a floating hydroponic module | 1.1 Articolo in rivista | 2021 | Corrado, G.; Vitaglione, P.; Giordano, M.; Raimondi, G.; Napolitano, F.; Di Stasio, E.; Di Mola, I.; Mori, M.; Rouphael, Y. | |
| Understanding the Morpho-Anatomical, Physiological, and Functional Response of Sweet Basil to Isosmotic Nitrate to Chloride Ratios. | 1.1 Articolo in rivista | 2020 | Corrado, G.; Formisano, L.; De Micco, V.; Pannico, A.; Giordano, M.; El-Nakhel, C.; Chiaiese, P.; Sacchi, R.; Rouphael, Y. | |
| Antimicrobial Effect and Antioxidant Activity of Triterpenes Isolated from Gymnema sylvestre R. Br. | 1.1 Articolo in rivista | 2020 | Romanucci, Valeria; Giordano, Maria; Davinelli, Sergio; DI MARINO, Cinzia; Ladhari, Afef; DE MARCO, Anna | |
| Osmo-priming with seaweed extracts enhances yield of salt-stressed tomato plants | 1.1 Articolo in rivista | 2020 | Di Stasio, E.; Cirillo, V.; Raimondi, G.; Giordano, M.; Esposito, M.; Maggio, A. | |
| An Appraisal of Biodegradable Mulch Films with Respect to Strawberry Crop Performance and Fruit Quality | 1.1 Articolo in rivista | 2020 | Giordano, Maria; Amoroso, CIRO GIANMARIA; EL NAKHEL, Christophe; Rouphael, Youssef; DE PASCALE, Stefania; Cirillo, Chiara | |
| Design of a module for cultivation of tuberous plants in microgravity: the ESA project “Precursor of Food Production Unit” | 1.1 Articolo in rivista | 2020 | Paradiso, R.; Ceriello, A.; Pannico, A.; Sorrentino, S.; Palladino, M.; Giordano, M.; Fortezza, R.; De Pascale, S. | |
| Appraisal of biodegradable mulching films and vegetal-derived biostimulant application as eco-sustainable practices for enhancing lettuce crop performance and nutritive value | 1.1 Articolo in rivista | 2020 | Cozzolino, E.; Giordano, M.; Fiorentino, N.; El-Nakhel, C.; Pannico, A.; Di Mola, I.; Mori, M.; Kyriacou, M. C.; Colla, G.; Rouphael, Y. | |
| Stand-alone and combinatorial effects of plant-based biostimulants on the production and leaf quality of perennial wall rocket | 1.1 Articolo in rivista | 2020 | Giordano, M.; El-Nakhel, C.; Caruso, G.; Cozzolino, E.; De Pascale, S.; Kyriacou, M. C.; Colla, G.; Rouphael, Y. | |
| Physiological and nutraceutical quality of green and red pigmented lettuce in response to NaCl concentration in two successive harvests | 1.1 Articolo in rivista | 2020 | Carillo, P.; Giordano, M.; Raimondi, G.; Napolitano, F.; Stasio, E. D.; Kyriacou, M. C.; Sifola, M. I.; Rouphael, Y. | |
| Nutritional stress suppresses nitrate content and positively impacts ascorbic acid concentration and phenolic acids profile of lettuce microgreens | 1.1 Articolo in rivista | 2020 | Pannico, A.; Graziani, G.; El-Nakhel, C.; Giordano, M.; Ritieni, A.; Kyriacou, M. C.; Rouphael, Y. | |
| Effect of seaweed (Ecklonia maxima) extract and legume-derived protein hydrolysate biostimulants on baby leaf lettuce grown on optimal doses of nitrogen under greenhouse conditions | 1.1 Articolo in rivista | 2020 | Mola, I. D.; Cozzolino, E.; Ottaiano, L.; Giordano, M.; Rouphael, Y.; El-Nakhel, C.; Leone, V.; Mori, M. | |
| Appraisal of combined applications of trichoderma virens and a biopolymer-based biostimulant on lettuce agronomical, physiological, and qualitative properties under variable n regimes | 1.1 Articolo in rivista | 2020 | Rouphael, Y.; Carillo, P.; Colla, G.; Fiorentino, N.; Sabatino, L.; El-Nakhel, C.; Giordano, M.; Pannico, A.; Cirillo, V.; Shabani, E.; Cozzolino, E.; Lombardi, N.; Napolitano, M.; Woo, S. L. | |
| Influence of priming methods on seed germinability and transplants performance in six vegetable species | 1.1 Articolo in rivista | 2020 | Giordano, M.; Pannico, A.; Cirillo, C.; Fascella, G.; El-Nakhel, C.; Maiello, R.; de Pascale, S.; Rouphael, Y. | |
| Selenium biofortification impacts the nutritive value, polyphenolic content, and bioactive constitution of variable microgreens genotypes | 1.1 Articolo in rivista | 2020 | Pannico, A.; El-Nakhel, C.; Graziani, G.; Kyriacou, M. C.; Giordano, M.; Soteriou, G. A.; Zarrelli, A.; Ritieni, A.; De Pascale, S.; Rouphael, Y. | |
| Phenolic constitution, phytochemical and macronutrient content in three species of microgreens as modulated by natural fiber and synthetic substrates | 1.1 Articolo in rivista | 2020 | Kyriacou, M. C.; El-Nakhel, C.; Pannico, A.; Graziani, G.; Soteriou, G. A.; Giordano, M.; Palladino, M.; Ritieni, A.; De Pascale, S.; Rouphael, Y. | |
| Variation in macronutrient content, phytochemical constitution and in vitro antioxidant capacity of green and red butterhead lettuce dictated by different developmental stages of harvest maturity | 1.1 Articolo in rivista | 2020 | El-Nakhel, C.; Pannico, A.; Graziani, G.; Kyriacou, M. C.; Giordano, M.; Ritieni, A.; De Pascale, S.; Rouphael, Y. | |
| Endophytic fungi induce salt stress tolerance in greenhouse-grown basil | 1.1 Articolo in rivista | 2020 | Rouphael, Y.; Colla, G.; Giordano, M.; Raimondi, G.; Pannico, A.; Di Stasio, E.; Cardarelli, M.; Bonini, P.; de Pascale, S. | |
| Yield and quality of greenhouse organic pepper as affected by shading net in Mediterranean area | 4.1 Articoli in Atti di convegno | 2020 | Caruso, G.; Cozzolino, E.; Cuciniello, A.; Maiello, R.; Cenvinzo, V.; Giordano, M.; De Pascale, S.; Rouphael, Y. | |
| Genotype-Specific Modulatory Effects of Select Spectral Bandwidths on the Nutritive and Phytochemical Composition of Microgreens | 1.1 Articolo in rivista | 2019 | Kyriacou, M. C.; El-Nakhel, C.; Pannico, A.; Graziani, G.; Soteriou, G. A.; Giordano, M.; Zarrelli, A.; Ritieni, A.; De Pascale, S.; Rouphael, Y. | |
| Iron biofortification of red and green pigmented lettuce in closed soilless cultivation impacts crop performance and modulates mineral and bioactive composition | 1.1 Articolo in rivista | 2019 | Giordano, M.; El-Nakhel, C.; Pannico, A.; Kyriacou, M. C.; Stazi, S. R.; De Pascale, S.; Rouphael, Y. |
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