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Mostrati risultati da 21 a 40 di 196
Titolo Tipologia Data di pubblicazione Autore(i) File
A cyanine-type homolog of the red hair bibenzothiazine chromophore combining reversible proton-sensing with a hydrophobic-to-hydrophilic switching response 1.1 Articolo in rivista 2022 Alfieri, M. L.; Panzella, L.; Crescenzi, O.; D'Ischia, M.; Napolitano, A
Non-covalent small molecule partnership for redox-active films: Beyond polydopamine technology 1.1 Articolo in rivista 2022 Argenziano, Rita; Alfieri, Maria Laura; Arntz, Youri; Castaldo, Rachele; Liberti, Davide; Monti, Daria Maria; Gentile, Gennaro; Panzella, Lucia; Crescenzi, Orlando; Ball, Vincent; Napolitano, Alessandra; D'Ischia, Marco
Condensed Tannins, a Viable Solution to Meet the Need for Sustainable and Effective Multifunctionality in Food Packaging: Structure, Sources, and Properties 1.1 Articolo in rivista 2022 Panzella, L.; Napolitano, A.
Recovery of Lignins with Potent Antioxidant Properties from Shells of Edible Nuts by a Green Ball Milling/Deep Eutectic Solvent (DES)-Based Protocol 1.1 Articolo in rivista 2022 Argenziano, Rita; Moccia, Federica; Esposito, Rodolfo; D'Errico, Gerardino; Panzella, Lucia; Napolitano, Alessandra
Antioxidant response to heavy metal pollution of regi lagni freshwater in Conocephalum conicum L. (Dum.) 1.1 Articolo in rivista 2022 Maresca, V.; Salbitani, G.; Moccia, F.; Cianciullo, P.; Carraturo, F.; Sorbo, S.; Insolvibile, M.; Carfagna, S.; Panzella, L.; Basile, A.
A new cyanine from oxidative coupling of chlorogenic acid with tryptophan: Assessment of the potential as red dye for food coloring 1.1 Articolo in rivista 2021 Moccia, F.; Martín, M. Á.; Ramos, S.; Goya, L.; Marzorati, S.; Dellagreca, M.; Panzella, L.; Napolitano, A.
Development and characterization of antimicrobial and antioxidant whey protein-based films functionalized with Pecan (Carya illinoinensis) nut shell extract 1.1 Articolo in rivista 2021 Arciello, A.; Panzella, L.; Dell'Olmo, E.; Abdalrazeq, M.; Moccia, F.; Gaglione, R.; Agustin-Salazar, S.; Napolitano, A.; Mariniello, L.; Giosafatto, C. V. L.
Sulfated Oligomers of Tyrosol: Toward a New Class of Bioinspired Nonsaccharidic Anticoagulants 1.1 Articolo in rivista 2021 Alfieri, MARIA LAURA; Panzella, Lucia; Duarte, Bárbara; Gonçalves-Monteiro, Salomé; Marques, Franklim; Morato, Manuela; Correia-da-Silva, Marta; Verotta, Luisella; Napolitano, Alessandra
Nature-Inspired Functional Chromophores from Biomimetic o-Quinone Chemistry 1.1 Articolo in rivista 2021 Alfieri, MARIA LAURA; Panzella, Lucia; Crescenzi, Orlando; Napolitano, Alessandra; D'Ischia, Marco
Pectin-Based Formulations for Controlled Release of an Ellagic Acid Salt with High Solubility Profile in Physiological Media 1.1 Articolo in rivista 2021 Ortenzi, M. A.; Antenucci, S.; Marzorati, S.; Panzella, L.; Molino, S.; Rufian-Henares, J. A.; Napolitano, A.; Verotta, L.
Acid treatment enhances the antioxidant activity of enzymatically synthesized phenolic polymers 1.1 Articolo in rivista 2020 Alfieri, M. L.; Moccia, F.; D’Errico, G.; Panzella, L.; D'Ischia, M.; Napolitano, A
Bioactive Phenolic Compounds From Agri-Food Wastes: An Update on Green and Sustainable Extraction Methodologies 1.1 Articolo in rivista 2020 Panzella, L.; Moccia, F.; Nasti, R.; Marzorati, S.; Verotta, L.; Napolitano, A.
Redox Activities of Melanins Investigated by Electrochemical Reverse Engineering: Implications for their Roles in Oxidative Stress 1.1 Articolo in rivista 2020 Kim, E.; Panzella, L.; Napolitano, A.; Payne, G. F.
Natural phenolic compounds for health, food and cosmetic applications 1.1 Articolo in rivista 2020 Panzella, L.
Bioinspired Heterocyclic Partnership in a Cyanine-Type Acidichromic Chromophore 1.1 Articolo in rivista 2020 Alfieri, M. L.; Panzella, L.; D'Ischia, M.; Napolitano, A.
Antioxidant Properties of Agri-Food Byproducts and Specific Boosting Effects of Hydrolytic Treatments 1.1 Articolo in rivista 2020 Moccia, Federica; Agustin-Salazar, Sarai; Verotta, Luisella; Caneva, Enrico; Giovando, Samuele; D’Errico, Gerardino; Panzella, Lucia; D’Ischia, Marco; Napolitano, Alessandra
Hydrolyzable vs. Condensed wood tannins for bio-based antioxidant coatings: Superior properties of Quebracho Tannins 1.1 Articolo in rivista 2020 Moccia, F.; Piscitelli, A.; Giovando, S.; Giardina, P.; Panzella, L.; D'Ischia, M.; Napolitano, A.
A clean and tunable mussel-inspired coating technology by enzymatic deposition of pseudo-polydopamine (ψ-pda) thin films from tyramine 1.1 Articolo in rivista 2020 Alfieri, M. L.; Panzella, L.; Arntz, Y.; Napolitano, A.; Ball, V.; D'Ischia, M.
Gelatin-based hydrogels for the controlled release of 5,6-dihydroxyindole-2-carboxylic acid, a melanin-related metabolite with potent antioxidant activity 1.1 Articolo in rivista 2020 Alfieri, M. L.; Pilotta, G.; Panzella, L.; Cipolla, L.; Napolitano, A.
A melanin-related phenolic polymer with potent photoprotective and antioxidant activities for dermo-cosmetic applications 1.1 Articolo in rivista 2020 Liberti, D.; Alfieri, M. L.; Monti, D. M.; Panzella, L.; Napolitano, A.
Mostrati risultati da 21 a 40 di 196
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