Sfoglia per Autore
Very low-calorie ketogenic diet (VLCKD): a therapeutic nutritional tool for acne?
2024 Verde, Ludovica; Frias-Toral, Evelyn; Cacciapuoti, Sara; Simancas-Racines, Daniel; Megna, Matteo; Caiazzo, Giuseppina; Potestio, Luca; Maisto, Maria; Tenore, Gian Carlo; Colao, Annamaria; Savastano, Silvia; Muscogiuri, Giovanna; Barrea, Luigi
Phytochemical investigation and antioxidant properties of unripe tomato cultivars (Solanum lycopersicum L.)
2024 Piccolo, Vincenzo; Maisto, Maria; Schiano, Elisabetta; Iannuzzo, Fortuna; Keivani, Niloufar; Rigano, Manuela; Santini, Antonello; Novellino, Ettore; Tenore, GIAN CARLO; Summa, Vincenzo
Agri-Food Waste Recycling for Healthy Remedies: Biomedical Potential of Nutraceuticals from Unripe Tomatoes (Solanum lycopersicum L.)
2024 Piccolo, V.; Pastore, A.; Maisto, M.; Keivani, N.; Tenore, G. C.; Stornaiuolo, M.; Summa, V.
Characterization and quantification of intact glucosinolates in Catozza rapeseeds: A promising food matrix for nutraceuticals development as a source of hydrogen sulfide
2024 Piccolo, Vincenzo; Maisto, Maria; Cerrato, Lorenzo Marino; Esposito, Erika; Panza, Elisabetta; Sorrentino, Raffaella; Mitidieri, Emma; di Villa Bianca, Roberta d'Emmanuele; Tenore, Gian Carlo; Summa, Vincenzo
Natural Chalcones for the Management of Obesity Disease
2023 Maisto, Maria; Marzocchi, Adua; Keivani, Niloufar; Piccolo, Vincenzo; Summa, Vincenzo; Tenore, GIAN CARLO
Optimization of Ursolic Acid Extraction in Oil from Annurca Apple to Obtain Oleolytes with Potential Cosmeceutical Application
2023 Maisto, Maria; Piccolo, Vincenzo; Novellino, Ettore; Schiano, Elisabetta; Iannuzzo, Fortuna; Ciampaglia, Roberto; Summa, Vincenzo; Tenore, GIAN CARLO
Application of a Rapid and Simple Technological Process to Increase Levels and Bioccessibility of Free Phenolic Compounds in Annurca Apple Nutraceutical Product
2022 Maisto, Maria; Schiano, Elisabetta; Novellino, Ettore; Piccolo, Vincenzo; Iannuzzo, Fortuna; Salviati, Emanuela; Summa, Vincenzo; Annunziata, Giuseppe; Tenore, GIAN CARLO
Beneficial Contribution to Glucose Homeostasis by an Agro-Food Waste Product Rich in Abscisic Acid: Results from a Randomized Controlled Trial
2022 Schiano, E.; Maisto, M.; Piccolo, V.; Novellino, E.; Annunziata, G.; Ciampaglia, R.; Montesano, C.; Croce, M.; Caruso, G.; Iannuzzo, F.; Summa, V.; Tenore, G. C.
A Food-Grade Method for Enhancing the Levels of Low Molecular Weight Proanthocyanidins with Potentially High Intestinal Bioavailability
2022 Iannuzzo, Fortuna; Piccolo, Vincenzo; Novellino, Ettore; Schiano, Elisabetta; Salviati, Emanuela; Summa, Vincenzo; Campiglia, Pietro; Carlo Tenore, Gian; Maisto, Maria
Optimization of Phlorizin Extraction from Annurca Apple Tree Leaves Using Response Surface Methodology
2022 Maisto, Maria; Piccolo, Vincenzo; Novellino, Ettore; Schiano, Elisabetta; Iannuzzo, Fortuna; Ciampaglia, Roberto; Summa, Vincenzo; Tenore, Gian Carlo
Thinned Nectarines, an Agro-Food Waste with Antidiabetic Potential: HPLC-HESI-MS/MS Phenolic Characterization and In Vitro Evaluation of Their Beneficial Activities
2022 Schiano, Elisabetta; Piccolo, Vincenzo; Novellino, Ettore; Maisto, Maria; Iannuzzo, Fortuna; Summa, Vincenzo; Tenore, Gian Carlo
Potential Functional Snacks: Date Fruit Bars Supplemented by Different Species of Lactobacillus spp
2021 Maisto, Maria; Annunziata, Giuseppe; Schiano, Elisabetta; Piccolo, Vincenzo; Iannuzzo, Fortuna; Santangelo, Rosaria; Ciampaglia, Roberto; Tenore, Gian Carlo; Novellino, Ettore; Grieco, Paolo
Ex vivo study on the antioxidant activity of a winemaking by-product polyphenolic extract (Taurisolo® ) on human neutrophils
2021 Annunziata, G.; Capo, X.; Quetglas-Llabres, M. M.; Monserrat-Mesquida, M.; Tejada, S.; Tur, J. A.; Ciampaglia, R.; Guerra, F.; Maisto, M.; Tenore, G. C.; Novellino, E.; Sureda, A.
Taurisolo®, a Grape Pomace Polyphenol Nutraceutical Reducing the Levels of Serum Biomarkers Associated With Atherosclerosis
2021 Annunziata, Giuseppe; Ciampaglia, Roberto; Maisto, Maria; D'Avino, Maria; Caruso, Domenico; Tenore, Gian Carlo; Novellino, Ettore
Characterization and antibacterial activity of gelatin-based film incorporated with Arbutus unedo L. fruit extract on Sardina pilchardus
2021 Bouhanna, I.; Boussaa, A.; Boumaza, A.; Rigano, D.; Maisto, M.; Basile, A.; Rollini, M.; Limbo, S.; Idoui, T.
Bioactive Compounds for the Management of Hypertriglyceridemia: Evidence From Clinical Trials and Putative Action Targets
2020 Schiano, E.; Annunziata, G.; Ciampaglia, R.; Iannuzzo, F.; Maisto, M.; Tenore, G. C.; Novellino, E.
Genotoxicity assessment of three nutraceuticals containing natural antioxidants extracted from agri-food waste biomasses
2020 Badolati, N.; Masselli, R.; Maisto, M.; Di Minno, A.; Tenore, G. C.; Stornaiuolo, M.; Novellino, E.
Cardioprotective Effects of Taurisolo® in Cardiomyoblast H9c2 Cells under High-Glucose and Trimethylamine N-Oxide Treatment via de Novo Sphingolipid Synthesis
2020 Lama, S.; Monda, V.; Rizzo, M. R.; Dacrema, M.; Maisto, M.; Annunziata, G.; Tenore, G. C.; Novellino, E.; Stiuso, P.
Olive leaf extract, from olea europaea l., reduces palmitate-induced inflammation via regulation of murine macrophages polarization
2020 De Cicco, P.; Maisto, M.; Tenore, G. C.; Ianaro, A.
A pilot screening of agro-food waste products as sources of nutraceutical formulations to improve simulated postprandial glycaemia and insulinaemia in healthy subjects
2020 Tenore, G. C.; Caruso, D.; D'Avino, M.; Buonomo, G.; Caruso, G.; Ciampaglia, R.; Schiano, E.; Maisto, M.; Annunziata, G.; Novellino, E.
| Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|---|
| Very low-calorie ketogenic diet (VLCKD): a therapeutic nutritional tool for acne? | 1.1 Articolo in rivista | 2024 | Verde, Ludovica; Frias-Toral, Evelyn; Cacciapuoti, Sara; Simancas-Racines, Daniel; Megna, Matteo; Caiazzo, Giuseppina; Potestio, Luca; Maisto, Maria; Tenore, Gian Carlo; Colao, Annamaria; Savastano, Silvia; Muscogiuri, Giovanna; Barrea, Luigi | |
| Phytochemical investigation and antioxidant properties of unripe tomato cultivars (Solanum lycopersicum L.) | 1.1 Articolo in rivista | 2024 | Piccolo, Vincenzo; Maisto, Maria; Schiano, Elisabetta; Iannuzzo, Fortuna; Keivani, Niloufar; Rigano, Manuela; Santini, Antonello; Novellino, Ettore; Tenore, GIAN CARLO; Summa, Vincenzo | |
| Agri-Food Waste Recycling for Healthy Remedies: Biomedical Potential of Nutraceuticals from Unripe Tomatoes (Solanum lycopersicum L.) | 1.8 Articolo in rassegna (review) | 2024 | Piccolo, V.; Pastore, A.; Maisto, M.; Keivani, N.; Tenore, G. C.; Stornaiuolo, M.; Summa, V. | |
| Characterization and quantification of intact glucosinolates in Catozza rapeseeds: A promising food matrix for nutraceuticals development as a source of hydrogen sulfide | 1.1 Articolo in rivista | 2024 | Piccolo, Vincenzo; Maisto, Maria; Cerrato, Lorenzo Marino; Esposito, Erika; Panza, Elisabetta; Sorrentino, Raffaella; Mitidieri, Emma; di Villa Bianca, Roberta d'Emmanuele; Tenore, Gian Carlo; Summa, Vincenzo | |
| Natural Chalcones for the Management of Obesity Disease | 1.1 Articolo in rivista | 2023 | Maisto, Maria; Marzocchi, Adua; Keivani, Niloufar; Piccolo, Vincenzo; Summa, Vincenzo; Tenore, GIAN CARLO | |
| Optimization of Ursolic Acid Extraction in Oil from Annurca Apple to Obtain Oleolytes with Potential Cosmeceutical Application | 1.1 Articolo in rivista | 2023 | Maisto, Maria; Piccolo, Vincenzo; Novellino, Ettore; Schiano, Elisabetta; Iannuzzo, Fortuna; Ciampaglia, Roberto; Summa, Vincenzo; Tenore, GIAN CARLO | |
| Application of a Rapid and Simple Technological Process to Increase Levels and Bioccessibility of Free Phenolic Compounds in Annurca Apple Nutraceutical Product | 1.1 Articolo in rivista | 2022 | Maisto, Maria; Schiano, Elisabetta; Novellino, Ettore; Piccolo, Vincenzo; Iannuzzo, Fortuna; Salviati, Emanuela; Summa, Vincenzo; Annunziata, Giuseppe; Tenore, GIAN CARLO | |
| Beneficial Contribution to Glucose Homeostasis by an Agro-Food Waste Product Rich in Abscisic Acid: Results from a Randomized Controlled Trial | 1.1 Articolo in rivista | 2022 | Schiano, E.; Maisto, M.; Piccolo, V.; Novellino, E.; Annunziata, G.; Ciampaglia, R.; Montesano, C.; Croce, M.; Caruso, G.; Iannuzzo, F.; Summa, V.; Tenore, G. C. | |
| A Food-Grade Method for Enhancing the Levels of Low Molecular Weight Proanthocyanidins with Potentially High Intestinal Bioavailability | 1.1 Articolo in rivista | 2022 | Iannuzzo, Fortuna; Piccolo, Vincenzo; Novellino, Ettore; Schiano, Elisabetta; Salviati, Emanuela; Summa, Vincenzo; Campiglia, Pietro; Carlo Tenore, Gian; Maisto, Maria | |
| Optimization of Phlorizin Extraction from Annurca Apple Tree Leaves Using Response Surface Methodology | 1.1 Articolo in rivista | 2022 | Maisto, Maria; Piccolo, Vincenzo; Novellino, Ettore; Schiano, Elisabetta; Iannuzzo, Fortuna; Ciampaglia, Roberto; Summa, Vincenzo; Tenore, Gian Carlo | |
| Thinned Nectarines, an Agro-Food Waste with Antidiabetic Potential: HPLC-HESI-MS/MS Phenolic Characterization and In Vitro Evaluation of Their Beneficial Activities | 1.1 Articolo in rivista | 2022 | Schiano, Elisabetta; Piccolo, Vincenzo; Novellino, Ettore; Maisto, Maria; Iannuzzo, Fortuna; Summa, Vincenzo; Tenore, Gian Carlo | |
| Potential Functional Snacks: Date Fruit Bars Supplemented by Different Species of Lactobacillus spp | 1.1 Articolo in rivista | 2021 | Maisto, Maria; Annunziata, Giuseppe; Schiano, Elisabetta; Piccolo, Vincenzo; Iannuzzo, Fortuna; Santangelo, Rosaria; Ciampaglia, Roberto; Tenore, Gian Carlo; Novellino, Ettore; Grieco, Paolo | |
| Ex vivo study on the antioxidant activity of a winemaking by-product polyphenolic extract (Taurisolo® ) on human neutrophils | 1.1 Articolo in rivista | 2021 | Annunziata, G.; Capo, X.; Quetglas-Llabres, M. M.; Monserrat-Mesquida, M.; Tejada, S.; Tur, J. A.; Ciampaglia, R.; Guerra, F.; Maisto, M.; Tenore, G. C.; Novellino, E.; Sureda, A. | |
| Taurisolo®, a Grape Pomace Polyphenol Nutraceutical Reducing the Levels of Serum Biomarkers Associated With Atherosclerosis | 1.1 Articolo in rivista | 2021 | Annunziata, Giuseppe; Ciampaglia, Roberto; Maisto, Maria; D'Avino, Maria; Caruso, Domenico; Tenore, Gian Carlo; Novellino, Ettore | |
| Characterization and antibacterial activity of gelatin-based film incorporated with Arbutus unedo L. fruit extract on Sardina pilchardus | 1.1 Articolo in rivista | 2021 | Bouhanna, I.; Boussaa, A.; Boumaza, A.; Rigano, D.; Maisto, M.; Basile, A.; Rollini, M.; Limbo, S.; Idoui, T. | |
| Bioactive Compounds for the Management of Hypertriglyceridemia: Evidence From Clinical Trials and Putative Action Targets | 1.1 Articolo in rivista | 2020 | Schiano, E.; Annunziata, G.; Ciampaglia, R.; Iannuzzo, F.; Maisto, M.; Tenore, G. C.; Novellino, E. | |
| Genotoxicity assessment of three nutraceuticals containing natural antioxidants extracted from agri-food waste biomasses | 1.1 Articolo in rivista | 2020 | Badolati, N.; Masselli, R.; Maisto, M.; Di Minno, A.; Tenore, G. C.; Stornaiuolo, M.; Novellino, E. | |
| Cardioprotective Effects of Taurisolo® in Cardiomyoblast H9c2 Cells under High-Glucose and Trimethylamine N-Oxide Treatment via de Novo Sphingolipid Synthesis | 1.1 Articolo in rivista | 2020 | Lama, S.; Monda, V.; Rizzo, M. R.; Dacrema, M.; Maisto, M.; Annunziata, G.; Tenore, G. C.; Novellino, E.; Stiuso, P. | |
| Olive leaf extract, from olea europaea l., reduces palmitate-induced inflammation via regulation of murine macrophages polarization | 1.1 Articolo in rivista | 2020 | De Cicco, P.; Maisto, M.; Tenore, G. C.; Ianaro, A. | |
| A pilot screening of agro-food waste products as sources of nutraceutical formulations to improve simulated postprandial glycaemia and insulinaemia in healthy subjects | 1.1 Articolo in rivista | 2020 | Tenore, G. C.; Caruso, D.; D'Avino, M.; Buonomo, G.; Caruso, G.; Ciampaglia, R.; Schiano, E.; Maisto, M.; Annunziata, G.; Novellino, E. |
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