This book focuses on the challenges to implement sustainability in diverse con-texts such as agribusiness, natural resource systems and new technologies. The pro-ject arose from the editor’s experience during the International Edamus MSc course on “economics of quality for sustainable development” - the University of Basilicata with the School of Agricultural, Forestry, Food and Environmental Science (SAFE) is a partner of the Edamus Mundus Program. The exchange of ideas and experience with students from all continents led to the idea to gather in one volume the experi-ences of researchers at the SAFE of the University of Basilicata in Southern Italy.

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin / Vastola, Antonella Palmina. - (2015). [10.1007/978-3-319-16357-4]

The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin

Vastola Antonella Palmina
2015

Abstract

This book focuses on the challenges to implement sustainability in diverse con-texts such as agribusiness, natural resource systems and new technologies. The pro-ject arose from the editor’s experience during the International Edamus MSc course on “economics of quality for sustainable development” - the University of Basilicata with the School of Agricultural, Forestry, Food and Environmental Science (SAFE) is a partner of the Edamus Mundus Program. The exchange of ideas and experience with students from all continents led to the idea to gather in one volume the experi-ences of researchers at the SAFE of the University of Basilicata in Southern Italy.
2015
978-3-319-20054-5
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin / Vastola, Antonella Palmina. - (2015). [10.1007/978-3-319-16357-4]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/798851
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