Hepatitis E virus (HEV) infection is a common acute hepatitis transmitted by the fecal-oral route. In developed countries, the virus has a zoonotic potential, and domestic pigs and wild boars are considered main reservoirs. To assess the prevalence of HEV-positive animals in the Calabria region (southern Italy) on a serological and molecular level, a total of 216 autochthonous healthy pigs (Apulo-Calabrese breed) were sampled. Both sera and feces were collected. Pigs were grouped based on age: 117 pigs <6 months and 99 pigs >6 months. By using a commercial enzyme-linked immunosorbent assay system, a total of 173 (80%) of the 216 pigs tested seropositive. In all sampled farms (n = 8), pigs with antibodies (immunoglobulin G) against HEV were detected at a level higher than 60%, with a significant difference among age groups (P < 0.0001). Moreover, 16 fattening pigs were found to be nested reverse transcription PCR positive and thus to shed viral genomes in their feces. These positive findings resulted in a prevalence of 48.4% on the farm level (16 of 35 pigs) and an overall prevalence of 7.4% at the animal level (16 of 216 pigs). Based on the present study, HEV seems to circulate among the autochthonous domestic pig population of southern Italy with a low sharing rate. Further studies exploring the origin of infection are needed to minimize the risk of human exposure and to reduce consequences for public health.

Serological and Molecular Investigation of Swine Hepatitis E Virus in Pigs Raised in Southern Italy / Costanzo, Nicola; Sarno, Eleonora; Peretti, Vincenzo; Ciambrone, Lucia; Casalinuovo, Francesco; Santoro, ADRIANO MICHELE LUIGI. - In: JOURNAL OF FOOD PROTECTION. - ISSN 0362-028X. - 78:11(2015), pp. 2099-2102. [10.4315/0362-028X]

Serological and Molecular Investigation of Swine Hepatitis E Virus in Pigs Raised in Southern Italy

COSTANZO, NICOLA;SARNO, ELEONORA;PERETTI, VINCENZO;SANTORO, ADRIANO MICHELE LUIGI
2015

Abstract

Hepatitis E virus (HEV) infection is a common acute hepatitis transmitted by the fecal-oral route. In developed countries, the virus has a zoonotic potential, and domestic pigs and wild boars are considered main reservoirs. To assess the prevalence of HEV-positive animals in the Calabria region (southern Italy) on a serological and molecular level, a total of 216 autochthonous healthy pigs (Apulo-Calabrese breed) were sampled. Both sera and feces were collected. Pigs were grouped based on age: 117 pigs <6 months and 99 pigs >6 months. By using a commercial enzyme-linked immunosorbent assay system, a total of 173 (80%) of the 216 pigs tested seropositive. In all sampled farms (n = 8), pigs with antibodies (immunoglobulin G) against HEV were detected at a level higher than 60%, with a significant difference among age groups (P < 0.0001). Moreover, 16 fattening pigs were found to be nested reverse transcription PCR positive and thus to shed viral genomes in their feces. These positive findings resulted in a prevalence of 48.4% on the farm level (16 of 35 pigs) and an overall prevalence of 7.4% at the animal level (16 of 216 pigs). Based on the present study, HEV seems to circulate among the autochthonous domestic pig population of southern Italy with a low sharing rate. Further studies exploring the origin of infection are needed to minimize the risk of human exposure and to reduce consequences for public health.
2015
Serological and Molecular Investigation of Swine Hepatitis E Virus in Pigs Raised in Southern Italy / Costanzo, Nicola; Sarno, Eleonora; Peretti, Vincenzo; Ciambrone, Lucia; Casalinuovo, Francesco; Santoro, ADRIANO MICHELE LUIGI. - In: JOURNAL OF FOOD PROTECTION. - ISSN 0362-028X. - 78:11(2015), pp. 2099-2102. [10.4315/0362-028X]
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11588/626839
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