IRIS

Sfoglia per Autore  

Opzioni
Mostrati risultati da 1 a 20 di 137
Titolo Tipologia Data di pubblicazione Autore(i) File
Detection of pathogenic Vibrio spp. in foods: polymerase chain reaction-based screening strategy to rapidly detect pathogenic Vibrio parahaemolyticus, Vibrio cholerae, and Vibrio vulnificus in bivalve mollusks and preliminary results 1.1 Articolo in rivista 2024 Di Maro, Orlandina; Proroga, Yolande T. R.; Castellano, Silvia; Balestrieri, Anna; Capuano, Federico; Arletti, Enrico; Vietina, Michelangelo; Bizzarri, Melissa; Murru, Nicoletta; Peruzy, Maria Francesca; Cristiano, Daniela
Antimicrobial Resistance and Genomic Characterization of Salmonella Infantis from Different Sources 1.1 Articolo in rivista 2023 Michela Immacolata Montone, Angela; Cutarelli, Anna; Peruzy, Maria Francesca; La Tela, Immacolata; Brunetti, Roberta; Gerarda Pirofalo, Maria; Folliero, Veronica; Balestrieri, Anna; Murru, Nicoletta; Capuano, Federico
Wild boars as reservoir for Campylobacter and Arcobacter 1.1 Articolo in rivista 2022 Kerkhof, P. -J.; Peruzy, M. F.; Murru, N.; Houf, K.
Occurrence and distribution of Salmonella serovars in carcasses and foods in southern Italy: Eleven-year monitoring (2011-2021) 1.1 Articolo in rivista 2022 Peruzy, Maria Francesca; Proroga, Yolande Thérèse Rose; Capuano, Federico; Mancusi, Andrea; Montone, Angela Michela Immacolata; Cristiano, Daniela; Balestrieri, Anna; Murru, Nicoletta
Presence of enteric bacterial pathogens in meat samples of wild boar hunted in Campania region, southern Italy 1.1 Articolo in rivista 2022 Peruzy, M. F.; Cristiano, D.; Delibato, E.; D'Alessio, N.; Proroga, Y. T. R.; Capozza, R. L.; Rippa, A.; Murru, N.
Hygiene evaluation and microbiological hazards of hunted wild boar carcasses 1.1 Articolo in rivista 2022 Peruzy, M. F.; Murru, N.; Smaldone, G.; Proroga, Y. T. R.; Cristiano, D.; Fioretti, A.; Anastasio, A.
Late blowing defect in Grottone cheese: detection of clostridia and control strategies 1.1 Articolo in rivista 2022 Peruzy, Maria Francesca; Blaiotta, Giuseppe; Aponte, Maria; DE SENA, Maria; Murru, Nicoletta
Comparison of droplet digital PCR vs real-time PCR for Yersinia enterocolitica detection in vegetables 1.1 Articolo in rivista 2021 Cristiano, D; Peruzy, M F; Aponte, M; Mancusi, A; Proroga, Y T R; Capuano, F; Murru, N
Characterisation of Conciato Romano: one of the oldest Italian cheeses 1.1 Articolo in rivista 2021 Blaiotta, Giuseppe; Marrone, Raffaele; Aponte, Maria; Peruzy, Maria Francesca; Smaldone, Giorgio; Vollano, Lucia; Murru, Nicoletta
Evaluation of microbial contamination of different pork carcass areas through culture-dependent and independent methods in small-scale slaughterhouses 1.1 Articolo in rivista 2021 Peruzy, M. F.; Houf, K.; Joossens, M.; Yu, Z.; Proroga, Y. T. R.; Murru, N.
Detection and quantification of campylobacter in foods: New analytic approaches to detect and quantify campylobacter spp. in food samples 1.1 Articolo in rivista 2020 Peruzy, M. F.; Proroga, Y. T. R.; Capuano, F.; Corrado, F.; Santonicola, S.; De Medici, D.; Delibato, E.; Murru, N.
Yersinia enterocolitica detection in pork products: Evaluation of isolation protocols 1.1 Articolo in rivista 2020 Peruzy, M. F.; Aponte, M.; Proroga, Y. T. R.; Capuano, F.; Cristiano, D.; Delibato, E.; Houf, K.; Murru, N.
Antimicrobial susceptibility testing for salmonella serovars isolated from food samples: Five-year monitoring (2015–2019) 1.1 Articolo in rivista 2020 Peruzy, M. F.; Capuano, F.; Proroga, Y. T. R.; Cristiano, D.; Carullo, M. R.; Murru, N.
Therapeutic, Prophylactic, and Functional Use of Probiotics: A Current Perspective 1.1 Articolo in rivista 2020 Aponte, Maria; Murru, Nicoletta; Shoukat, Mahtab
Hot topic: Bisphenol A in cow milk and dietary exposure at the farm level. 1.1 Articolo in rivista 2019 Santonicola, S; Ferrante, Mc; Murru, N; Gallo, P; Mercogliano, R.
Assessment of microbial communities on freshly killed wild boar meat by MALDI-TOF MS and 16S rRNA amplicon sequencing 1.1 Articolo in rivista 2019 Peruzy, M. F.; Murru, N.; Yu, Z.; Kerkhof, P. -J.; Neola, B.; Joossens, M.; Proroga, Y. T. R.; Houf, K.
Determination of the microbiological contamination in minced pork by culture dependent and 16S amplicon sequencing analysis 1.1 Articolo in rivista 2019 Peruzy, M. F.; Murru, N.; Yu, Z.; Cnockaert, M.; Joossens, M.; Proroga, Y. T. R.; Houf, K.
Distribution of Bisphenol A residues in milk at dairy farming 4.3 Poster 2018 Santonicola, S.; Murru, N.; Anastasio, A.; Mercogliano, R.
Impact of gaseous ozone coupled to passive refrigeration system to maximize shelflife and quality of four different fresh fish products 1.1 Articolo in rivista 2018 Aponte, Maria; Anastasio, Aniello; Marrone, Raffaele; Mercogliano, Raffaelina; Francesca Peruzy, Maria; Murru, Nicoletta
Production of probiotic bovine salami using Lactobacillus plantarum 299v as adjunct 1.1 Articolo in rivista 2018 Blaiotta, G.; Murru, N.; Di Cerbo, A.; Romano, Raffaele; Aponte, Maria
Mostrati risultati da 1 a 20 di 137
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile