Sfoglia per Autore
Assessment of Fertility Dynamics and Nutritional Quality of Potato Tubers in a Compost-Amended Mars Regolith Simulant
2024 Caporale, ANTONIO GIANDONATO; Paradiso, Roberta; Palladino, Mario; Arouna, Nafiou; Izzo, Luana; Ritieni, Alberto; DE PASCALE, Stefania; Adamo, Paola
Target analysis and retrospective screening of contaminants in ready-to-eat cooked ham samples through UHPLC-Q-Orbitrap HRMS
2023 Izzo, Luana; Castaldo, Luigi; Narváez, Alfonso; Gaspari, Anna; Grosso, Michela; Rodríguez-Carrasco, Yelko; Ritieni, Alberto
Iodine-Biofortified Microgreens as High Nutraceutical Value Component of Space Mission Crew Diets and Candidate for Extraterrestrial Cultivation
2023 Giordano, M.; Ciriello, M.; Formisano, L.; El Nakhel, C.; Pannico, A.; Graziani, G.; Ritieni, A.; Kyriacou, M. C.; Rouphael, Y.; De Pascale, S.
Minor Variety of Campania Olive Germplasm ("Racioppella"): Effects of Kaolin on Production and Bioactive Components of Drupes and Oil
2023 Cirillo, Aurora; Graziani, Giulia; De Luca, Lucia; Cepparulo, Marco; Ritieni, Alberto; Romano, Raffaele; Di Vaio, Claudio
Enhancement of fruit byproducts through bioconversion by Hermetia illucens (Diptera: Stratiomyidae)
2023 Scieuzo, Carmen; Franco, Antonio; Salvia, Rosanna; Triunfo, Micaela; Addeo, Nicola Francesco; Vozzo, Simone; Piccolo, Giovanni; Bovera, Fulvia; Ritieni, Alberto; Francia, Antonio Di; Laginestra, Ambrogio; Schmitt, Eric; Falabella, Patrizia
Multi-Mycotoxin Analysis in Italian Grains Using Ultra-High-Performance Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry
2023 Lima da Silva, J.; Lombardi, S.; Castaldo, L.; Morelli, E.; Garda-Buffon, J.; Izzo, L.; Ritieni, A.
Biochemical and Nutraceutical Characterization of Different Accessions of the Apricot (Prunus armeniaca L.)
2023 Cirillo, Aurora; DE LUCA, Lucia; Izzo, Luana; Cepparulo, Marco; Graziani, Giulia; Ritieni, Alberto; Romano, Raffaele; DI VAIO, Claudio
New Advances in Metabolic Syndrome, from Prevention to Treatment: The Role of Diet and Food
2023 Ambroselli, D.; Masciulli, F.; Romano, E.; Catanzaro, G.; Besharat, Z. M.; Massari, M. C.; Ferretti, E.; Migliaccio, S.; Izzo, L.; Ritieni, A.; Grosso, M.; Formichi, C.; Dotta, F.; Frigerio, F.; Barbiera, E.; Giusti, A. M.; Ingallina, C.; Mannina, L.
Multi-Mycotoxin Method Development Using Ultra-High Liquid Chromatography with Orbitrap High-Resolution Mass Spectrometry Detection in Breakfast Cereals from the Campania Region, Italy
2023 Narvaez, A.; Izzo, L.; Castaldo, L.; Lombardi, S.; Rodriguez-Carrasco, Y.; Ritieni, A.
The Questionable Quality Profile of Food Supplements: The Case of Red Yeast Rice Marketed Products
2023 Vitiello, Antonella; Izzo, Luana; Castaldo, Luigi; D’Angelo, Ivana; Ungaro, Francesca; Miro, Agnese; Ritieni, Alberto; Quaglia, Fabiana
Effect of Dewaxed Coffee on Gastroesophageal Symptoms in Patients with GERD: A Randomized Pilot Study
2022 Polese, Barbara; Izzo, Luana; Mancino, Nicola; Pesce, Marcella; Rurgo, Sara; Cristina Tricarico, Maria; Lombardi, Sonia; DE CONNO, Barbara; Sarnelli, Giovanni; Ritieni, Alberto
Use of Different Organic Carbon Sources in Cynara cardunculus Cells: Effects on Biomass Productivity and Secondary Metabolites
2022 Oliviero, Maria; Langellotti, Antonio Luca; Russo, Giovanni L; Baselice, Marco; Donadio, Andrea; Ritieni, Alberto; Graziani, Giulia; Masi, Paolo
Deoxynivalenol contamination in cereal-based foodstuffs from Spain: Systematic review and meta-analysis approach for exposure assessment
2022 Narvaez, A.; Castaldo, L.; Izzo, L.; Pallares, N.; Rodriguez-Carrasco, Y.; Ritieni, A.
Biostimulatory Action of Vegetal Protein Hydrolysate Compensates for Reduced Strength Nutrient Supply in a Floating Raft System by Enhancing Performance and Qualitative Features of “Genovese” Basil
2022 Ciriello, M.; Formisano, L.; Kyriacou, M. C.; Colla, G.; Graziani, G.; Ritieni, A.; De Pascale, S.; Rouphael, Y.
Trichoderma Enzymes for Degradation of Aflatoxin B1 and Ochratoxin A.
2022 Dini, I.; Alborino, Vittoria; Lanzuise, S.; Lombardi, N.; Marra, R.; Balestrieri, A.; Ritieni, A.; Woo, S. L.; Vinale, F.
Clonal selection of wine yeasts with differential adsorption activities towards phenolics and ochratoxin A
2022 Caridi, Andrea; Sidari, Rossana; Pulvirenti, Andrea; Blaiotta, Giuseppe; Ritieni, Alberto
Effect of Phenolic Extract from Red Beans (Phaseolus vulgaris L.) on T-2 Toxin-Induced Cytotoxicity in HepG2 Cells
2022 Martínez-Alonso, Carmen; Taroncher, Mercedes; Castaldo, Luigi; Izzo, Luana; Rodríguez-Carrasco, Yelko; Ritieni, Alberto; Ruiz, María-José
Multiclass and multi-residue screening of mycotoxins, pharmacologically active substances, and pesticides in infant milk formulas through ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry analysis
2022 Izzo, Luana; Narváez, Alfonso; Castaldo, Luigi; Gaspari, Anna; Rodríguez-Carrasco, Yelko; Grosso, Michela; Ritieni, Alberto
The commercial importance of defining Δ-9-tetrahydrocannabinol levels in hemp
2022 Dini, I.; Izzo, L.; Ritieni, A.
Biostimulants Improve Plant Growth and Bioactive Compounds of Young Olive Trees under Abiotic Stress Conditions
2022 Graziani, G.; Cirillo, A.; Giannini, P.; Conti, S.; El Nakhel, C.; Rouphael, Y.; Ritieni, A.; Di Vaio, C.
Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
---|---|---|---|---|
Assessment of Fertility Dynamics and Nutritional Quality of Potato Tubers in a Compost-Amended Mars Regolith Simulant | 1.1 Articolo in rivista | 2024 | Caporale, ANTONIO GIANDONATO; Paradiso, Roberta; Palladino, Mario; Arouna, Nafiou; Izzo, Luana; Ritieni, Alberto; DE PASCALE, Stefania; Adamo, Paola | |
Target analysis and retrospective screening of contaminants in ready-to-eat cooked ham samples through UHPLC-Q-Orbitrap HRMS | 1.1 Articolo in rivista | 2023 | Izzo, Luana; Castaldo, Luigi; Narváez, Alfonso; Gaspari, Anna; Grosso, Michela; Rodríguez-Carrasco, Yelko; Ritieni, Alberto | |
Iodine-Biofortified Microgreens as High Nutraceutical Value Component of Space Mission Crew Diets and Candidate for Extraterrestrial Cultivation | 1.1 Articolo in rivista | 2023 | Giordano, M.; Ciriello, M.; Formisano, L.; El Nakhel, C.; Pannico, A.; Graziani, G.; Ritieni, A.; Kyriacou, M. C.; Rouphael, Y.; De Pascale, S. | |
Minor Variety of Campania Olive Germplasm ("Racioppella"): Effects of Kaolin on Production and Bioactive Components of Drupes and Oil | 1.1 Articolo in rivista | 2023 | Cirillo, Aurora; Graziani, Giulia; De Luca, Lucia; Cepparulo, Marco; Ritieni, Alberto; Romano, Raffaele; Di Vaio, Claudio | |
Enhancement of fruit byproducts through bioconversion by Hermetia illucens (Diptera: Stratiomyidae) | 1.1 Articolo in rivista | 2023 | Scieuzo, Carmen; Franco, Antonio; Salvia, Rosanna; Triunfo, Micaela; Addeo, Nicola Francesco; Vozzo, Simone; Piccolo, Giovanni; Bovera, Fulvia; Ritieni, Alberto; Francia, Antonio Di; Laginestra, Ambrogio; Schmitt, Eric; Falabella, Patrizia | |
Multi-Mycotoxin Analysis in Italian Grains Using Ultra-High-Performance Chromatography Coupled to Quadrupole Orbitrap Mass Spectrometry | 1.1 Articolo in rivista | 2023 | Lima da Silva, J.; Lombardi, S.; Castaldo, L.; Morelli, E.; Garda-Buffon, J.; Izzo, L.; Ritieni, A. | |
Biochemical and Nutraceutical Characterization of Different Accessions of the Apricot (Prunus armeniaca L.) | 1.1 Articolo in rivista | 2023 | Cirillo, Aurora; DE LUCA, Lucia; Izzo, Luana; Cepparulo, Marco; Graziani, Giulia; Ritieni, Alberto; Romano, Raffaele; DI VAIO, Claudio | |
New Advances in Metabolic Syndrome, from Prevention to Treatment: The Role of Diet and Food | 1.2 Recensione in rivista | 2023 | Ambroselli, D.; Masciulli, F.; Romano, E.; Catanzaro, G.; Besharat, Z. M.; Massari, M. C.; Ferretti, E.; Migliaccio, S.; Izzo, L.; Ritieni, A.; Grosso, M.; Formichi, C.; Dotta, F.; Frigerio, F.; Barbiera, E.; Giusti, A. M.; Ingallina, C.; Mannina, L. | |
Multi-Mycotoxin Method Development Using Ultra-High Liquid Chromatography with Orbitrap High-Resolution Mass Spectrometry Detection in Breakfast Cereals from the Campania Region, Italy | 1.1 Articolo in rivista | 2023 | Narvaez, A.; Izzo, L.; Castaldo, L.; Lombardi, S.; Rodriguez-Carrasco, Y.; Ritieni, A. | |
The Questionable Quality Profile of Food Supplements: The Case of Red Yeast Rice Marketed Products | 1.1 Articolo in rivista | 2023 | Vitiello, Antonella; Izzo, Luana; Castaldo, Luigi; D’Angelo, Ivana; Ungaro, Francesca; Miro, Agnese; Ritieni, Alberto; Quaglia, Fabiana | |
Effect of Dewaxed Coffee on Gastroesophageal Symptoms in Patients with GERD: A Randomized Pilot Study | 1.1 Articolo in rivista | 2022 | Polese, Barbara; Izzo, Luana; Mancino, Nicola; Pesce, Marcella; Rurgo, Sara; Cristina Tricarico, Maria; Lombardi, Sonia; DE CONNO, Barbara; Sarnelli, Giovanni; Ritieni, Alberto | |
Use of Different Organic Carbon Sources in Cynara cardunculus Cells: Effects on Biomass Productivity and Secondary Metabolites | 1.1 Articolo in rivista | 2022 | Oliviero, Maria; Langellotti, Antonio Luca; Russo, Giovanni L; Baselice, Marco; Donadio, Andrea; Ritieni, Alberto; Graziani, Giulia; Masi, Paolo | |
Deoxynivalenol contamination in cereal-based foodstuffs from Spain: Systematic review and meta-analysis approach for exposure assessment | 1.1 Articolo in rivista | 2022 | Narvaez, A.; Castaldo, L.; Izzo, L.; Pallares, N.; Rodriguez-Carrasco, Y.; Ritieni, A. | |
Biostimulatory Action of Vegetal Protein Hydrolysate Compensates for Reduced Strength Nutrient Supply in a Floating Raft System by Enhancing Performance and Qualitative Features of “Genovese” Basil | 1.1 Articolo in rivista | 2022 | Ciriello, M.; Formisano, L.; Kyriacou, M. C.; Colla, G.; Graziani, G.; Ritieni, A.; De Pascale, S.; Rouphael, Y. | |
Trichoderma Enzymes for Degradation of Aflatoxin B1 and Ochratoxin A. | 1.1 Articolo in rivista | 2022 | Dini, I.; Alborino, Vittoria; Lanzuise, S.; Lombardi, N.; Marra, R.; Balestrieri, A.; Ritieni, A.; Woo, S. L.; Vinale, F. | |
Clonal selection of wine yeasts with differential adsorption activities towards phenolics and ochratoxin A | 1.1 Articolo in rivista | 2022 | Caridi, Andrea; Sidari, Rossana; Pulvirenti, Andrea; Blaiotta, Giuseppe; Ritieni, Alberto | |
Effect of Phenolic Extract from Red Beans (Phaseolus vulgaris L.) on T-2 Toxin-Induced Cytotoxicity in HepG2 Cells | 1.1 Articolo in rivista | 2022 | Martínez-Alonso, Carmen; Taroncher, Mercedes; Castaldo, Luigi; Izzo, Luana; Rodríguez-Carrasco, Yelko; Ritieni, Alberto; Ruiz, María-José | |
Multiclass and multi-residue screening of mycotoxins, pharmacologically active substances, and pesticides in infant milk formulas through ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry analysis | 1.1 Articolo in rivista | 2022 | Izzo, Luana; Narváez, Alfonso; Castaldo, Luigi; Gaspari, Anna; Rodríguez-Carrasco, Yelko; Grosso, Michela; Ritieni, Alberto | |
The commercial importance of defining Δ-9-tetrahydrocannabinol levels in hemp | 1.1 Articolo in rivista | 2022 | Dini, I.; Izzo, L.; Ritieni, A. | |
Biostimulants Improve Plant Growth and Bioactive Compounds of Young Olive Trees under Abiotic Stress Conditions | 1.1 Articolo in rivista | 2022 | Graziani, G.; Cirillo, A.; Giannini, P.; Conti, S.; El Nakhel, C.; Rouphael, Y.; Ritieni, A.; Di Vaio, C. |
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