Sfoglia per Autore
Use of Cyanobacterium Spirulina (Arthrospira platensis) in Buffalo Feeding: Effect on Mozzarella Cheese Quality
2023 Lambiase, Claudia; Braghieri, Ada; Barone, CARMELA MARIA ASSUNTA; DI FRANCIA, Antonio; Pacelli, Corrado; Serrapica, Francesco; Manuel Lorenzo, Jose; DE ROSA, Giuseppe
Enhancement of fruit byproducts through bioconversion by Hermetia illucens (Diptera: Stratiomyidae)
2023 Scieuzo, Carmen; Franco, Antonio; Salvia, Rosanna; Triunfo, Micaela; Addeo, Nicola Francesco; Vozzo, Simone; Piccolo, Giovanni; Bovera, Fulvia; Ritieni, Alberto; Francia, Antonio Di; Laginestra, Ambrogio; Schmitt, Eric; Falabella, Patrizia
Can sprouted barley grains replace maize silage in dairy buffaloes’ diets? Effects on production efficiency, milk traits, and mozzarella cheese quality
2023 Serrapica, Francesco; DI FRANCIA, Antonio; Barone, CARMELA MARIA ASSUNTA; Genovese, Alessandro; Balivo, Andrea; Masucci, Felicia
PRODUCTION OF HYDROPONIC BARLEY FORAGE AND THE ENERGY FOOTPRINT OF BUFFALO MILK: RESULTS FROM A STUDY CASE
2023 Serrapica, Francesco; DI FRANCIA, Antonio; Masucci, Felicia
- The use of hemp seed cake in the diet of organic reared laying hens: effects on eggs quality and fatty acids profile
2023 Lambiase, Claudia; Serrapica, Francesco; Masucci, Felicia; Romano, Raffaele; DI FRANCIA, Antonio
INCLUSION OF HEMP IN THE DIETS CAN IMPROVE MEAT NUTRITIONAL QUALITY OF ORGANICALLY REARED SLOW-GROWING BROILERS
2023 Lambiase, C.; Serrapica, F.; Masucci, F.; Lorenzo, J. M.; Francia, Di
Use of reclaimed urban wastewater for the production of hydroponic barley forage: water characteristics, feed quality and effects on health status and production of lactating cows
2023 Ceci, Luigi; Cavalera, Maria Alfonsa; Serrapica, Francesco; Di Francia, Antonio; Masucci, Felicia; Carelli, Grazia
The use of small diameter nozzles in temperature controlled hemp oil extraction allows high oil yields and good quality residual hemp cake feed
2023 Sannino, Maura; Vastolo, Alessandro; Faugno, Salvatore; Masucci, Felicia; DI FRANCIA, Antonio; Sarubbi, Fiorella; Eleonora Pelosi, Maria; donnè Kiatti, Dieu; Serrapica, Francesco
In Vitro Application of Exogenous Fibrolytic Enzymes from Trichoderma spp. to Improve Feed Utilization by Ruminants
2022 Iannaccone, Francesco; Alborino, Vittoria; Dini, Irene; Balestrieri, Anna; Marra, Roberta; Davino, Rosario; DI FRANCIA, Antonio; Masucci, Felicia; Serrapica, Francesco; Vinale, Francesco
Fatty acid and terpenoid profile: A signature of mountain milk
2022 Francesca Cifuni, Giulia; Claps, Salvatore; Signorelli, Federica; DI FRANCIA, Antonio; Antonietta Di Napoli, Maria
Evaluation of in vitro starch digestibility and chemical composition in pasta former foods
2022 Vastolo, A.; Cutrignelli, M. I.; Serrapica, F.; Kiatti, D. D.; Di Francia, A.; Masucci, F.; Calabro, S.
Moving Buffalo Farming beyond Traditional Areas: Performances of Animals, and Quality of Mozzarella and Forages
2022 Serrapica, Francesco; Masucci, Felicia; De Rosa, Giuseppe; Braghieri, Ada; Sarubbi, Fiorella; Garofalo, Francesca; Grasso, Fernando; Di Francia, Antonio
Perinatological, Obstetrics and Gynecological conditions in water buffalo/Aspectos perinatológicos y ginecobstétricos en búfalos de agua
2022 Mota-Rojas, Daniel; Napolitano, Fabio; Abd El-Aziz, Ayman H.; Strappini, Ana C.; Martínez-Burnes, Julio; DE ROSA, Giuseppe; Hufana-Duran, Danilda; Braghieri, Ada; González-Lozano, Miguel; DI FRANCIA, Antonio; Serrapica, Francesco; Domínguez-Oliva, Adriana; Orihuela, Agustín
Chickpea can be a valuable local produced protein feed for organically reared, native bulls
2021 Serrapica, F.; Masucci, F.; De Rosa, G.; Calabro, S.; Lambiase, C.; Di Francia, A.
Hemp cakes composition and ruminal degradability as influenced by the cold pressing parameters
2021 Serrapica, F.; Pelosi, M. E.; Vastolo, A.; Sannino, M.; Faugno, S.; Francia, Di
Management, total mixed ration composition and milk fatty profile in buffalo farming
2021 Lambiase, C.; Serrapica, F.; DI FRANCIA, A.; Varricchio, M. L.; Grasso, F.; Barone, C. M. A.; Masucci, F.
Seasonal Variation of Chemical Composition, Fatty Acid Profile, and Sensory Properties of a Mountain Pecorino Cheese
2020 Serrapica, Francesco; Masucci, Felicia; Di Francia, Antonio; Napolitano, Fabio; Braghieri, Ada; Esposito, Giulia; Romano, Raffaele
Effects of Chickpea in Substitution of Soybean Meal on Milk Production, Blood Profile and Reproductive Response of Primiparous Buffaloes in Early Lactation
2020 Serrapica, Francesco; Masucci, Felicia; Romano, Raffaele; Napolitano, Fabio; Sabia, Emilio; Aiello, Alessandra; Francia, Antonio Di
Hay or silage? How the forage preservation method changes the volatile compounds and sensory properties of Caciocavallo cheese
2020 Serrapica, F; Uzun, P; Masucci, Felicia; Napolitano, F; Braghieri, A; Genovese, Alessandro; Sacchi, Raffaele; Romano, Raffaele; Barone, CARMELA MARIA ASSUNTA; DI FRANCIA, Antonio
REVIEW: Behavioral, physiological, and reproductive performance of buffalo cows during eutocic and dystocic parturitions
2020 Gonzalez-Lozano, M.; Mota-Rojas, D.; Orihuela, A.; Martinez-Burnes, J.; Di Francia, A.; Braghieri, A.; Berdugo-Gutierrez, J.; Mora-Medina, P.; Ramirez-Necoechea, R.; Napolitano, F.
Titolo | Tipologia | Data di pubblicazione | Autore(i) | File |
---|---|---|---|---|
Use of Cyanobacterium Spirulina (Arthrospira platensis) in Buffalo Feeding: Effect on Mozzarella Cheese Quality | 1.1 Articolo in rivista | 2023 | Lambiase, Claudia; Braghieri, Ada; Barone, CARMELA MARIA ASSUNTA; DI FRANCIA, Antonio; Pacelli, Corrado; Serrapica, Francesco; Manuel Lorenzo, Jose; DE ROSA, Giuseppe | |
Enhancement of fruit byproducts through bioconversion by Hermetia illucens (Diptera: Stratiomyidae) | 1.1 Articolo in rivista | 2023 | Scieuzo, Carmen; Franco, Antonio; Salvia, Rosanna; Triunfo, Micaela; Addeo, Nicola Francesco; Vozzo, Simone; Piccolo, Giovanni; Bovera, Fulvia; Ritieni, Alberto; Francia, Antonio Di; Laginestra, Ambrogio; Schmitt, Eric; Falabella, Patrizia | |
Can sprouted barley grains replace maize silage in dairy buffaloes’ diets? Effects on production efficiency, milk traits, and mozzarella cheese quality | 4.2 Abstract in Atti di convegno | 2023 | Serrapica, Francesco; DI FRANCIA, Antonio; Barone, CARMELA MARIA ASSUNTA; Genovese, Alessandro; Balivo, Andrea; Masucci, Felicia | |
PRODUCTION OF HYDROPONIC BARLEY FORAGE AND THE ENERGY FOOTPRINT OF BUFFALO MILK: RESULTS FROM A STUDY CASE | 8.02 Comunicazioni a Convegni o Seminari | 2023 | Serrapica, Francesco; DI FRANCIA, Antonio; Masucci, Felicia | |
- The use of hemp seed cake in the diet of organic reared laying hens: effects on eggs quality and fatty acids profile | 4.2 Abstract in Atti di convegno | 2023 | Lambiase, Claudia; Serrapica, Francesco; Masucci, Felicia; Romano, Raffaele; DI FRANCIA, Antonio | |
INCLUSION OF HEMP IN THE DIETS CAN IMPROVE MEAT NUTRITIONAL QUALITY OF ORGANICALLY REARED SLOW-GROWING BROILERS | 4.1 Articoli in Atti di convegno | 2023 | Lambiase, C.; Serrapica, F.; Masucci, F.; Lorenzo, J. M.; Francia, Di | |
Use of reclaimed urban wastewater for the production of hydroponic barley forage: water characteristics, feed quality and effects on health status and production of lactating cows | 1.1 Articolo in rivista | 2023 | Ceci, Luigi; Cavalera, Maria Alfonsa; Serrapica, Francesco; Di Francia, Antonio; Masucci, Felicia; Carelli, Grazia | |
The use of small diameter nozzles in temperature controlled hemp oil extraction allows high oil yields and good quality residual hemp cake feed | 1.1 Articolo in rivista | 2023 | Sannino, Maura; Vastolo, Alessandro; Faugno, Salvatore; Masucci, Felicia; DI FRANCIA, Antonio; Sarubbi, Fiorella; Eleonora Pelosi, Maria; donnè Kiatti, Dieu; Serrapica, Francesco | |
In Vitro Application of Exogenous Fibrolytic Enzymes from Trichoderma spp. to Improve Feed Utilization by Ruminants | 1.1 Articolo in rivista | 2022 | Iannaccone, Francesco; Alborino, Vittoria; Dini, Irene; Balestrieri, Anna; Marra, Roberta; Davino, Rosario; DI FRANCIA, Antonio; Masucci, Felicia; Serrapica, Francesco; Vinale, Francesco | |
Fatty acid and terpenoid profile: A signature of mountain milk | 1.1 Articolo in rivista | 2022 | Francesca Cifuni, Giulia; Claps, Salvatore; Signorelli, Federica; DI FRANCIA, Antonio; Antonietta Di Napoli, Maria | |
Evaluation of in vitro starch digestibility and chemical composition in pasta former foods | 1.1 Articolo in rivista | 2022 | Vastolo, A.; Cutrignelli, M. I.; Serrapica, F.; Kiatti, D. D.; Di Francia, A.; Masucci, F.; Calabro, S. | |
Moving Buffalo Farming beyond Traditional Areas: Performances of Animals, and Quality of Mozzarella and Forages | 1.1 Articolo in rivista | 2022 | Serrapica, Francesco; Masucci, Felicia; De Rosa, Giuseppe; Braghieri, Ada; Sarubbi, Fiorella; Garofalo, Francesca; Grasso, Fernando; Di Francia, Antonio | |
Perinatological, Obstetrics and Gynecological conditions in water buffalo/Aspectos perinatológicos y ginecobstétricos en búfalos de agua | 2.1 Contributo in volume (Capitolo o Saggio) | 2022 | Mota-Rojas, Daniel; Napolitano, Fabio; Abd El-Aziz, Ayman H.; Strappini, Ana C.; Martínez-Burnes, Julio; DE ROSA, Giuseppe; Hufana-Duran, Danilda; Braghieri, Ada; González-Lozano, Miguel; DI FRANCIA, Antonio; Serrapica, Francesco; Domínguez-Oliva, Adriana; Orihuela, Agustín | |
Chickpea can be a valuable local produced protein feed for organically reared, native bulls | 1.1 Articolo in rivista | 2021 | Serrapica, F.; Masucci, F.; De Rosa, G.; Calabro, S.; Lambiase, C.; Di Francia, A. | |
Hemp cakes composition and ruminal degradability as influenced by the cold pressing parameters | 1.5 Abstract in rivista | 2021 | Serrapica, F.; Pelosi, M. E.; Vastolo, A.; Sannino, M.; Faugno, S.; Francia, Di | |
Management, total mixed ration composition and milk fatty profile in buffalo farming | 4.1 Articoli in Atti di convegno | 2021 | Lambiase, C.; Serrapica, F.; DI FRANCIA, A.; Varricchio, M. L.; Grasso, F.; Barone, C. M. A.; Masucci, F. | |
Seasonal Variation of Chemical Composition, Fatty Acid Profile, and Sensory Properties of a Mountain Pecorino Cheese | 1.1 Articolo in rivista | 2020 | Serrapica, Francesco; Masucci, Felicia; Di Francia, Antonio; Napolitano, Fabio; Braghieri, Ada; Esposito, Giulia; Romano, Raffaele | |
Effects of Chickpea in Substitution of Soybean Meal on Milk Production, Blood Profile and Reproductive Response of Primiparous Buffaloes in Early Lactation | 1.1 Articolo in rivista | 2020 | Serrapica, Francesco; Masucci, Felicia; Romano, Raffaele; Napolitano, Fabio; Sabia, Emilio; Aiello, Alessandra; Francia, Antonio Di | |
Hay or silage? How the forage preservation method changes the volatile compounds and sensory properties of Caciocavallo cheese | 1.1 Articolo in rivista | 2020 | Serrapica, F; Uzun, P; Masucci, Felicia; Napolitano, F; Braghieri, A; Genovese, Alessandro; Sacchi, Raffaele; Romano, Raffaele; Barone, CARMELA MARIA ASSUNTA; DI FRANCIA, Antonio | |
REVIEW: Behavioral, physiological, and reproductive performance of buffalo cows during eutocic and dystocic parturitions | 1.8 Articolo in rassegna (review) | 2020 | Gonzalez-Lozano, M.; Mota-Rojas, D.; Orihuela, A.; Martinez-Burnes, J.; Di Francia, A.; Braghieri, A.; Berdugo-Gutierrez, J.; Mora-Medina, P.; Ramirez-Necoechea, R.; Napolitano, F. |
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