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Il Crowdfunding come supporto alle attività orientate alla sostenibilità. Una tassonomia. 2.1 Contributo in volume (Capitolo o Saggio) 2023 Tani, Mario; Prisco, Anna; Turriziani, Lorenzo
Uncovering Backers? Intention to Participate in Reward-Based Crowdfunding: The Role of Value Cocreation 1.1 Articolo in rivista 2023 Gangi, Francesco; Daniele, LUCIA MICHELA; Scuotto, Veronica; Tani, Mario
How to Engage the Crowds to Create Value? Evidence from the Pathfinder Arena Case 1.1 Articolo in rivista 2022 Prisco, Anna; Muto, Valerio; Troise, Ciro; Tani, Mario
A solution for the chicken and egg paradox in taxi e-hailing platforms: some evidence from the MyTaxi – FreeNow case 1.1 Articolo in rivista 2022 Tani, M.; Troise, C.; Basile, G.
L’utilizzo dei social media per la social responsibility disclosure: il caso Acea Spa 1.1 Articolo in rivista 2021 Sciarelli, Mauro; Tani, Mario; Prisco, Anna; Turriziani, Lorenzo
Fostering ethical consumption in food sector: Insights from the Italian Solidarity Purchasing Groups 1.1 Articolo in rivista 2021 Sciarelli, M.; Tani, M.; Prisco, A.; Caputo, F.
Community participation as a driver of sustainable tourism. The case of an Italian village: Marettimo Island 1.1 Articolo in rivista 2021 Basile, G.; Tani, M.; Sciarelli, M.; Ferri, M. A.
Online food delivery services and behavioural intention – a test of an integrated TAM and TPB framework 1.1 Articolo in rivista 2021 Troise, C.; O'Driscoll, A.; Tani, M.; Prisco, A.
Exploring entrepreneurial characteristics, motivations and behaviours in equity crowdfunding: some evidence from Italy 1.1 Articolo in rivista 2021 Troise, Ciro; Tani, Mario
Culinary attributes and technological utilization as drivers of place authenticity and branding: the case of Vascitour, Naples 1.1 Articolo in rivista 2021 Vrontis, D.; Basile, G.; Tani, M.; Thrassou, A.
Social media and entrepreneurship: exploring the impact of social media use of start-ups on their entrepreneurial orientation and opportunities 1.1 Articolo in rivista 2021 Troise, C.; Dana, L. P.; Tani, M.; Lee, K. Y.
Understanding the implications of equity crowdfunding on sustainability-oriented innovation and changes in agri-food systems: Insights into an open innovation approach 1.1 Articolo in rivista 2021 Troise, C.; Tani, M.; Dinsmore, J.; Schiuma, G.
Social innovation and accessibility in museum: Some evidence from the sostare al mann project 1.1 Articolo in rivista 2021 Solima, L.; Tani, M.; Sasso, P.
Academic entrepreneurship: founding and governance determinants in university spin-off ventures 1.1 Articolo in rivista 2021 Sciarelli, Mauro; Landi, GIOVANNI CATELLO; Turriziani, Lorenzo; Tani, Mario
Drivers of student engagement in higher education: a behavioral reasoning theory perspective 1.1 Articolo in rivista 2021 Tani, M.; Gheith, M. H.; Papaluca, O.
Le reti di stakeholder nella prospettiva della teoria del sistema vitale 2.1 Contributo in volume (Capitolo o Saggio) 2020 Sciarelli, Mauro; Vona, Roberto; Tani, Mario
Place brand as an emergent property: The case of Vascitour and Naples 1.1 Articolo in rivista 2020 Tani, M.; Basile, G.; Dominici, G.
The relationship between soft and hard quality management practices, innovation and organizational performance in higher education 1.1 Articolo in rivista 2020 Sciarelli, Mauro; Gheith, Mohamed; Tani, Mario
The relationship between quality management practices, organizational innovation, and technical innovation in higher education 1.1 Articolo in rivista 2020 Sciarelli, Mauro; Gheith, Mohamed; Tani, Mario
Entrepreneurship and Sustainability in Tourism: An Interpretative Model 1.1 Articolo in rivista 2020 Papaluca, Ornella; Tani, Mario; Troise, Ciro
Mostrati risultati da 1 a 20 di 64
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